Cinnamon broken is a scraps from any cinnamon products, this is usually processed again to produce cinnamon powder to be sold in retail market or any food manufacturers
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Supplier: Cinnamon, cinnamon stick, cinnamon broken kb,cinnamon ka, cinnamon kbbc
Thickness : 0.9mm to 1.4mm Minimum harvest age : is 8 years Blackish brown color not scraped containing oil volume of 1.5% ot 2.00%
Korintjee Cassia vera Cinnamon grade KB Origin : Kerinci - Jambi - Indoneisa Volatile Oil : 1,2% up to 2%
Cinnamon is cultivated in the islands of Sumatra and Indonesian Cinnamon is considered the best in the world due to its high oil content and strong fragrance. Cinnamon is used as spice. Cinnamon is also used as flavoring material for chocolate, apple pie, cinnamon buns, coffee, tea and hot cocoa. Additional Information : Packing: In double PP bag @ 50kg nett weight 1 x 20 FCL we can load 11 mtons
- Style: Dried. - Type: pure cinnamon stick. - Natural brown yellow color. - Thickness: 0.8-1.8mm. - Length: 20-45cm. - Width: 2cm. - Moisture: 13% max. - Broken: 10% max. - Impurity: 0.5% max. - Drying Process: Air dried. - Processing Type: Chopped. - Shelf Life: 12 months. Place of Origin: Vietnam.
Length: 1-3 cm Thickness: 0.6 mm 2 mm Humidity: no more than 13.5% Impurities: 1% Cinnamon has a natural color and a characteristic aroma.
Broken cassia is collected from the splits of split cinnamon, cinnamon branches, fragments from the production of cinnamon slices, Broken cinnamon can meet the needs all year round by the large number and a variety of sizes. It is an indispensable spice in Indian cuisine as well as a main ingredient in cinnamon powder production in Yen Bai. BROKEN CASSIA KBBC: - Mixture: 13.5% max - Admixture: 2% max - Length: 2-15cm - VO: 1%, 2%, 3% min - Color: Natural color, no fungus - Packing: 10kg/carton - Container capacity: 8 tons/20FT, 18 tons/40FT