Hass Avocados are the most popular variety avocado in the US. Their distinctive skin turns from green to purplish-black when ripe. They have a pale green flesh with a creamy texture and nutty flavor. Enjoy them in guacamole dip, in salads, or on sandwiches. Melissa's Hass Avocados are hand-selected for excellent quality. Choose soft, ripe fruit and avoid bruising and sunken spots. Refrigerate ripe or cut avocados covered for up to 5 days. Image of the Hass Avocado is from the Hass Avocado Commission.
Pea Protein Potential Functions: Animal Feed & Nutrition Cosmetics & Pharmaceuticals Food Pet Foods Sports Nutrition Potential Functions: Emulsifier Thickener Potential Applications: Dairy Pet Food Ready Meals Dressings & Sauces Protein Drinks Snack Foods Health Care Protein Powders Supplements
Green Moong Lentils are a highprotein pulse that is dried and then soaked and cooked before eating Lentils vary in size and are sold in many forms with or without the skins whole or split Canada is now the worlds largest exporter of lentils to the global marketplace selling to over 100 countries each year The most commonly grown lentils are the large green Laird and the red lentil
Black Matpe Vigna mungo black gram urad bean mungo bean or black matpe bean Sanskrit ma is a bean grown in the Indian subcontinent At one time it was considered to belong to the same species as the mung bean The product sold as black lentil is usually the whole urad bean whereas the split bean the interior being white is called white lentil It should not to be confused with the much smaller true black lentil Lens culinaris
Few popular grades of Indian Turmeric Finger are Aleppo Finger (Kerala) Erode Finger from Tamil Nadu Rajapuri Turmeric from Sangli (Maharashtra) Nizamabad Turmeric from Andhra Pradesh Cuddapah Turmeric from Andhra Pradesh Types of Indian Turmeric Finger Turmeric Finger Bold Turmeric Finger Curcuma Turmeric Finger Sannam
Dry Red Chilies Chili is the dried ripe fruit of the genus Capsicum Capsicum annuum is an annual sub shrub the flowers of which are borne singly and fruits usually pendent which provide red peppers cayenne paprika and chillies and sweet pepper bell pepper a mild form with large inflated fruits Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent It is commonly known as bird chilly and Tabasco
Aroma and flavour The odour and flavour of cumin is derived largely from the essential oil, which contains cumaldehyde or cuminic aldehyde as the main constituent. Other ingredients of the oil are dihydrocuminaldehyde, dl-pinene, dâ??pinene, para-cymene, dipentene, and cuminyl alcohol. Synthetic cuminaldehyde is an adulterant to cumin oil and is very difficult to detect chemically. The dried seed of cumin has 2.5 to 5 percent essential oil on a dry weight basis and is obtained by steam distillation. Cumin is the dried, white fruit with greyish brown colour of a small slender annual herb. The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. The plant is 15 to 50 cm high. The aromatic seed like fruit is elongated, ovoid, 3 to 6 mm long, slightly bitter and has a warm flavour. The flowers are white or rose coloured in small umbels.
Grades Available Kinds of Whole or Splits Whole Split Eagle Badami 100 Split Average with 3040 split Medium green Green Washed Unwashed of Indori Kanpuri Badami Selection and storage Coriander seeds as well as its oil can be readily available in the markets year around The seeds used as a spice Goodquality coriander seeds should release pleasant slightly peppery flavor when squeezed between index and thumb fingers In the store buy whole seeds instead of coriander powder since oftentimes it may contain an adulterated spicy mix At home store seeds in cool dry dark place in airtight containers This way they keep well for many months and can be milled using a hand mill whenever required Ground or powdered coriander should be stored in airtight containers and placed in the refrigerator Use this spice powder as early as possible since it loses its flavor rather quickly due to evaporation of essential oils Common Packing For Container Shipment Products Type of Bags Quantity Container Coriander Seeds IndoriWashedUnwashed KanpuriWashedUnwashed Badami WashedUnwashed New Multi wall paper bag 50 lb 2268 Kg 910MT in 20FCL 1820MT in 40FCL PP Bags 5512 Lb 25 kg or 11023 lb 50 kg Jute Bags 11023 lb 50 kg
Sunflower Seeds Sunflower kernels are a cost-efficient way to add taste, texture and eye appeal to a variety of bakery products and snack selections. Sunflower seeds in shell are an increasingly popular and nutritious snacking choice around the world, both raw and roasted and salted. Another well-known application is sunflower oil, used for cooking due to its lightness compared to olive oil. Common Packing For Container Shipment Products Packing Container Sunflower Seed Kernels 25 Kg Bags 480 bags in 20 FCL 960 Bags in 40 FCL
Sesame Seeds We offer the Humera type of sesame, which is known to be a premium variety. Native to the Humera district in northwest Ethiopia, it is prized for its white color, large size and special sweet, nutty taste Whitish Humera Type This has a good demand in the world market & known for its top quality. Also used as a reference for grading in the international market. It has similar smaller proper size and whiter in color, whitish sesame seeds, very good natural whitish color, new crop, well machine cleaned purity min 99%, oil content min 48%, moisture max 6%, free from any kind of infestation etc Wollega Type Whitish sesame seeds wollega type, usually it is suitable for oil crashing, machine cleaned min 98.5% pure, oil content min 51%, moisture max 6%, free from any kind of infestation etc. Properties Humera Type Wollega Type Purity Min. 99% Min. 98% Admixture Max. 1% Max. 2% Oil Content Min. 48% Min. 51% Other Color Seeds Max. 1.5% Max. 2.0% F.F.A Max. 2% Max. 2% Moisture Max. 6% Max. 6% Cleaned, fumigated, free from any alive or dead insects and fit for human conception
Bulk Chia Seeds Our chia seeds are carefully sourced and processed to provide you with the highest quality product available. Rich in essential omega-3 fatty acids, dietary fiber, protein, and a wealth of antioxidants, these tiny seeds are a powerhouse of nutrition. Whether youâ??re adding them to smoothies, yogurts, or baked goods, our chia seeds offer a mild, nutty flavor and a satisfying crunch. They are an excellent choice for anyone looking to boost their dietary intake of essential nutrients. Packaged for freshness and convenience, our chia seeds are ideal for both everyday use and special recipes. Packaging: Size Options: 250g, 500g, 1kg, and 5kg Packaging Type: Resealable, airtight bags to maintain freshness Labeling: Clearly marked with nutritional information, origin, and best-before date
Thai Hom Mali Rice is blessed with a natural fragrance, originated in Thailand. The grain is a long and slender kernel. After it is cooked, is known for its unique texture and jasmine scented fragrance, making it most famous in all countries. Thai Hom Mali Rice (Old Crop) â?? Premium Thai Hom Mali Rice (New Crop) â?? Premium Thai Hom Mali 100% Broken Rice A1 Super
The 2 major varieties of Peanuts produced in India are Bold (runners) and Java (Spanish). The Bold variety peanuts have typically reddish brown skin with oblong shape, while Java variety have pink skin with spherical in shape. Bold peanuts are the major oilseed of India. It accounts for around 25% of the total oilseed production of the country. Annual production of India Peanuts and Indian Peanuts oil are around 5-8mln and 1.5mln tons respectively.
Harvest Season Dates are usually harvested from late August until mid-November depending on variety, climate and desired ripening stage of the fruit. Common Packing For Container Shipment Products Packing Container Dates 2x10Kg / Cartons 900 Cartons in 20 FCL 1,300 Cartons in 40FCL
Cashew Grades Cashew Kernels are graded into white / scorched wholes, splits, butts etc. Depending on the shape, size & colour of the kernel. There are various different grades of cashew kernels, but few grades are commercially available and traded. They are: W180, is the King of Cashew They are larger in size and very expensive. W 210, are popularly known as Jumb nuts. W 240, it is an attractive grade which is reasonably priced. W 320, are the most popular among cashew kernels and highest in terms of availability, worldwide. W450, are the smallest and cheapest white whole kernels and hence the favorite among low priced whole grades.
Almonds are sorted based on the number of almond kernels per ounce. Sizing: 18/20 The largest almond size. This size yields 18-20 almonds per ounce. 20/22 The second largest size of almonds. This size yields 20-22 almonds per ounce. 23/25 Slightly smaller than the 20/22 sized almonds. This size yields between 23-25 almonds per ounce. 25/27 Yields 25-27 almonds per ounce. 27/30 Smaller than the 25/27 sized almonds. This size yields 27-30 almonds per ounce. 30/32 Yields between 30-32 almonds per ounce. 32/34 The seventh largest sized almond. This size yields 32-34 almonds per ounce. 34/36 Yields 34-36 almonds per ounce. 36/40 This is generally the smallest sized almond. Yields between 36-40 almonds per ounce. Sizing: Procesed Almonds Blanched Whole The skin of the almond is removed. These almonds are usually manufactured no smaller than a 25/27 size. Blanched Sliced The skin of the almond is removed. These manufactured almonds are cut into thin, regular and thick slices. Sliced Natural The same as above, except skins remain on almonds. Blanched Slivered The skin of the almond is removed. Made from blanched whole almonds, the kernel is cut so as to produce uniform â??sliversâ??. Diced Blanched A processed almond diced into small pieces. As with all blanched almonds, the skin is removed. Diced Natural A processed almond diced into small pieces. Grading: Extra No. 1 Extra No. 1 is the highest quality almond grade. This grade has less than 5% chips and scratches and less than 1% split and broken almonds. The amount of foreign material constitutes less than .05%. No. 1 Supreme No. 1 Supreme is the second grade of almonds. As with the Extra No. 1, No. 1 Supreme has less than 1% split and broken almonds and .05% foreign material. This grade has less than 10% chips and scratches. U.S. Select Sheller Run (SSR) U.S. Select Sheller Run is the third highest grade of almonds. This grade allows no more than 20% chips and scratches and 5% split and broken almonds. Select Sheller Run has less than 1% foreign material. U.S. Standard Sheller Run U.S. Standard Sheller Run is the fourth grade of almonds. This grade has less than 35% chips and scratches and 15% split and broken almonds. Foreign material is less than 2%.
Long Pistachios The most famous local brands of long pistachio are as the following: Akbari: This type is the highest economic value. Its fruits are large and almond shaped. It can be harvested in late September. This is a newer variety with good yield and with long, large nuts. Momtaz: The fruit of this nut is almond shaped. It is very delicious compared to other types of pistachios. It can be harvested in late September. Badami: This nut is generally small. It mainly grows in gardens of Zarand, Kerman. It can be harvested in early summer. Ahmad Aghaei: This nut is rather large and its fruit is almond shaped. It can be harvested in late September. The newest commercial variety, very popular with the farmers, because of high yield and its shorter time to reach production. It is very popular in some markets like India and Greece. Production of this variety is increasing. It also has the whitest shell hue among the four. Available sizes of Long Pistachio are 20/22, 22-24 and 24/26, with 18/20 also available in small quantities. Pistachio size unit is the number of nuts in one Once.
Beet Sugar from Global Thai Sugar Exporters is a high-quality sugar product derived from sugar beets cultivated under optimal conditions. Known for its natural sweetness and purity, beet sugar undergoes a meticulous refining process to ensure superior quality and taste. Characteristics: Beet sugar is characterized by its fine texture and white color, similar to cane sugar. It offers a clean, neutral taste profile, making it suitable for a wide range of culinary applications, from beverages and baking to confectionery and savory dishes. Versatility: With its versatile nature, beet sugar integrates seamlessly into various recipes, enhancing flavors while providing consistent sweetness. It is a preferred choice among chefs and food manufacturers for its reliable performance and ability to complement diverse ingredients. Supply Excellence: As leading wholesale suppliers, we prioritize efficiency and reliability in supplying beet sugar to distributors, retailers, and industries worldwide. Our robust supply chain and global distribution network ensure prompt delivery and consistent availability. Quality Assurance: Quality is paramount in our production process. Beet sugar undergoes stringent quality control measures, from cultivation to packaging, to maintain its high standards of purity, taste, and texture. Every batch is meticulously crafted to meet and exceed customer expectations.
Discover premium Canadian mustard seeds, renowned for their unique flavors and high nutritional value. Ideal for diverse culinary uses and condiments: Varieties: Yellow, Brown, Oriental, White Oil Levels: 27-42% Protein Content: 33-38% Grades Available: No. 1, 2, 3, or lower Shipping Terms: CIF, FOB/FCA Container Loading: 20 or 40 feet, bulk packaging.
Raw cashew is organic and naturally obtained from the tropical evergreen tree that produces the cashew nut and cashew apple. It is a widely consumed snack. About to 90% of the Raw Cashew nut is produced in Africa, some of the top cashew-producing countries are Cote dâ??Ivoire, Nigeria, Ghana, Tanzania, Benin, Guinea-Bissau, Burkina Faso, Senegal, Togo, Mali. Our network allows us to procure Raw Cashews directly from the source in Nigeria and Ghana. Our team of experts frequently visits the farmers and cooperatives, providing the right guidance and training so that they get a higher value for their harvest. When procuring RCN we ascertain the quality of the crop based on its quality measures such as its Kernel Out-Turn Ratio (KOR), Moisture content, and Nut Count. A high KOR fetches higher value, whereas a lower nut count means the crop has bigger nuts which attract a better price. We provide our customers with RCN from some West African countries like Nigeria, Ghana and Tanzania as per their required specifications.
