Chia seeds are small, oval-shaped seeds that come from the plant Salvia hispanica, native to Central and South America. They are highly nutritious and have gained popularity for their health benefits. Chia seeds are a rich source of fiber, omega-3 fatty acids, protein, antioxidants, and various vitamins and minerals. They are known for their ability to absorb liquid and form agel-like consistency when mixed with water, making them useful for thickening recipes or creating healthy puddings. Chia seeds are often used in smoothies, baked goods, cereals, and yogurt, providing a boost of nutrients and adding a crunchy texture.
All kinds of grains raw or roasted flax, barley, wheat , chickpeas, green peas, lentils, chia seeds, nuts and peanuts.
Chia seeds.
Organic black chia seeds, organic chia seeds.
Chia seeds.
Chia seeds and flaxseed meal.
Seeds like sesame flax and chia seeds.
Cardamom, cloves, black pepper, cinammon, chia seeds and cumin seeds..
Chia seed, flax seed, linseed, soybeans, sesame seed, oat flakes, oat products, dried fruits and nuts.
Chaga, Fomitopsis Pinicola, Phellinus Igniarius, Phellinus Linteus, Ganoderma Applanatum.
Agricultural Products, Poultry And Meat.
Cocoa beans, coffee, sesame , chia seeds, bird eyed chilli, soy beans, vanilla, cassava, cinchona barks, cloves, pulses, moringa, hazelnut paste, cocoa powder, cocoa butter, chocolate slab, and cassava starch..
Mustard Oil, Grocery, Spices, Ready To Eat Foods.
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi.
