Marie Regal Biscuits. Available in Slug, Sachet, and Tins. Regal Marie Biscuits. Packaging = English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia. Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc). Please inquire us for further details.
Shampoo, soap, toothpaste, shaving razor, hand body lotion, household cleaning products, coffee beans, instant coffee, coffee mix, tea, chocco, biscuits, wafer, cookies, milk, candy, canned food.Buying & sourcing agent
Pudding powder Sachets of 40gr e. Sachets in each outer 12 x 40gr e. Each box holds 6 outers x 12 x 40gr e. Flavors : Vanilla, Banana, Strawberry, Raspberry, Chocolate, Orange-Chocolate.
We have a wide range of diabetic products with Hungarian origin. If are you interested in receiving more details about the available range please keep in touch with us soon.
Pea protein based meat substitute - ready for grilling. Source of niacin, pantothenic acid, vitamin B2, folic acid, vitamin B12, magnesium and iron. Recommendation of preparation: pan-fry or broil quickly in a little vegetable oil for 2-3 minutes. Folic acid, vitamin B12 and iron contribute to the normal function of the immune system. Pantothenic acid and Folate contribute to the reduction of tiredness and fatigue. The product doesn't contain: preservative, flavour enhancer, artificial colour, soy and GMO-free! Weight: 200 g Storage: between 0-5 �°C, consume within 5 days after opening. Shelf life: 180 days Logistic details: 20 pcs./carton, 120 cartons/pallet =2.400 products
Pea Vegan Vegroll Vegan food to replace the smoked frankfurter. Traditionally beechwood-smoked pea protein-based meat substitute without casing in vacuum-packed form. Source of niacin, pantothenic acid, vitamin B2, folic acid, vitamin B12, magnesium and iron. Folic acid, vitamin B12 and iron contribute to the normal function of the immune system. Pantothenic acid and Folate contribute to the reduction of tiredness and fatigue. Recommendation of preparation: fry or broil in a pan with a little oil for 2-3 minutes or heat in boiling water for a short time (for 1 minutes). Storage: between 0-5 �°C, consume within 5 days after opening. Weight: 180 g Shelf life: 180 days We can accept for the first delivery a mix pallet filled with Vegroll and Pea Vegan Burger.
There are 4 flavours: (1) Lobster flavoured, (2) French Hot Dog, (3) French cheese, (4) Creamy Sauce
There are 4 flovours: (1) Lobster flavoured, (2) Baked pork flavoured, (3) Mushroom in creamy sauce flavoured, (4) Cream and onion flavoured
The taste of soft burrata cheese melts in jamon and rucola It tastes healthier by grilling it over 500 degrees Celsius! After 24 hours low-temperature fermentation, hand-spread breathing dough! The best combination of mozzarella, cheddar and gouda is a savory and delicious cheese!
Full of spicy chili crab sauce and chubby shrimp! Feel the intense flavor as if traveling in Southeast Asia It tastes healthier by grilling it over 500 degrees Celsius! After 24 hours low-temperature fermentation, hand-spread breathing dough! The best combination of mozzarella, cheddar and gouda is a savory and delicious cheese!
Light potatoes and crispy bacon fill your mouth! I'll give you a good feeling of reassurance! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation,a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
Plenty of soft sweet potato mousse and large pieces of sweet potato! Sweet and reliable best seller! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation, a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
A savory combination of rich cheddar cheese sauce and sliced ham! It tastes healthier by grilling it over 500 degrees Celsius! After 24 hours low-temperature fermentation, hand-spread breathing dough! The best combination of mozzarella, cheddar and gouda is a savory and delicious cheese!
Salty and savory Korean-flavored Bulgogi, now a world-class flavor! Bulgogi pizza that tastes even better because it's a gourmet pizza! A healthier taste by baking over a direct fire over 500 degrees Celsius! After 24 hours of low-temperature fermentation,a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
The epitome of pizza loved by people of all ages! Combination of various and rich toppings! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation, a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
Sweet and salty, sweet and salty when fresh sweet pineapple and salty bacon meet! Even Parmesan Cheese! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation, a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
Plenty of fragrant pepperoni on top of 100% natural cheese! Authentic pepperoni mania pizza that goes anywhere! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation,a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
Plenty of fragrant pepperoni on top of 100% natural cheese! Authentic pepperoni pizza that goes with anything! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation, a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!
Blue Cheese Pizza A mouthful of authentic Italian style Gorgonzola pizza dipped in honey with plenty of blue cheese flavor! A healthier taste by baking over a direct fire over 500 degrees Celsius ! After 24 hours of low-temperature fermentation, a breathable, soft-textured dough spread by hand! Cheese full of flavor with 100% natural mozzarella made from the highest quality raw milk!