Product Type: MUSHROOMS/ dried ear fungus Type: FUNGUS Other names: Woodear Style: Dried Color: Black Source: Cultivated Part: WHOLE Processing Type: Nuture Shelf Life: 2 Years Packing : 0.5kg/bag, 25 kg/carton (Or as Customer's request) Certification: ISO Place of Origin: Vietnam Quality Standard: Grade One Shape: Whole, Slices Supply Ability: 1000 Metric Ton/Month
Viet Khanh Foods Co., ltd are supplying fruits & vegetables, tea and seafood for exporting and domestic. Our company has experience in exporting to many countries such as Russia, India, China, Japan, Saudi Arabia,...We have ISO certification and ensure the health of consumers. Now we will introduce to you about Lingzhi Mushroom/Fungus whole/sliced with high quality and best price. We process and pack according to customer requirements for export and domestic. Product name: Lingzhi mushroom/fungus Origin: Vietnam Standard: Exporting Type: dried Grade: A Shape: Whole/Sliced Packing: as your request MOQ: 1x20 feet Payment term: T/T Delivery term: 18-22 days We assure that our product are high quality with competitive price so if you're interested in importing above products, please contact me for more details. Looking forward to hearing from you! Sincerely,
Fresh Indonesia Cabbage, well dried and matured. 8-12 pieces per mesh bag, size 1.5-2.5 kgs per piece cabbage. 18 kgs net weight per mesh bag or as buyers inquiries.
Features : Thai Name : Hed Horm Scientific Name : Lenfinula Bododes Season Availability : All Around the year Shitake mushrooms are native to china but are many grown in Asian countries. Shitake mushrooms have been used medicinally by the Chinese for more than 6000 years. Today shitake mushrooms are grown and eaten in many western countries also. The traditional method for the cultivation of shitake mushrooms is to grow them on dead tree branches. Shitake mushrooms are rich in b vitamins. Mushrooms have shitake brown, slightly convex caps diameter from that range in about two to four inches in diameter.
Features : Thai Name : Puak Scientific Name : Colocasia Esculenta Season Availability : All around the year Wild taro root grows on the banks of streams in Thailand and is particularly popular in the north of the country. The swollen tuber is full of starch and is eaten in the same manner as potatoes. This is primarily used in making Thai deserts. Taro root is inedible raw and must be cooked thoroughly to leach out the calcium oxalate. Taro has a mild nutty flavor. Taro is nutritious, and an excellent source of potassium, which is an essential mineral body for many functions.
Features : Thai Name : Ka Na Phak Scientific Name : Oleracea Brassica Broccoli, cabbage family is a member of the green-green to purple in color and has tightly clustered flowers or florets, borne on sturdy stalks. The florets are the most tender part. The stems, if peeled, can also be used. It has a slightly sweet and bitter taste. Delicious stir fried, steamed, or boiled but never eaten raw. Choose firm stalks and closed heads with deep color and no yellow areas. Refrigerate in a plastic bag for up to 4 days.
Features : Thai Name : Phak Kwang Tung Scientific Name : Brassica Pekinensis Season Availability : All around the year Pak choi is an Asian vegetable with white stem and green leaves, each bouquet has 5 to 6 stems clustered around the center. This is the most popular variety of. Cabbage eaten in Thailand. Despite its other name Chinese white cabbage pak choi is not uniformly white. Ribbed a beautiful greenish stems are the white, which stands out starkly against the lush dark green leaves. In Thailand cabbage is often eaten raw with a chilli dipping sauce and is also cooked in stir-fries and soups. Pak choi is usually either thinly sliced or cut into squares and is best cooked briefly.
Features : Thai Name: Khao Pod On Scientific Name : Zea Mays Season Availability: All around the year Baby corn is a miniature version of corn on the cob roasted at the typical late summer barbecues. Thailand is the primary producer of baby corn. Baby corn is picked at a very early point in the growing process for regular stalks of corn. It is very small around 3 to 4 inches in size. Baby corn has a mild taste, because the sugars have yet to develop. Baby corn is most often prepared whole. Baby corn is a popular vegetable in Thailand.
Features : Thai Name: Kra Jeab Scientific Name : Abelmoschus Esculentus Season Availability : all around the year One of the popular nutritious vegetables of north east African origin, the plant bears okra pods measuring numerous colored dark green about 5 - 15 cm in length. Internally, the pods feature small, round, mucilaginous white colored seeds arranged in vertical rows, the pods are one of the rich sources of mucilage substance that help in smooth peristalsis of digested food through the gut and ease constipation condition. The pods are also good source of important many minerals such as iron, calcium, manganese and magnesium.
100% chemical free processed and packed in iqf vegetable and snacks are exported in eu/usfda standard specification. 400gms, 1kg, 10kg bulk or as per requirements
Tomato.
Lady finger.
If you're, it augurs well for your health. Cauliflower or other cruciferous vegetables like broccoli protect against cancer. Standard packing.
Organic raw herbs, 100% pure and natural essential oils, organic essential oils, herbal extracts, fragrant oils, indian spices, essential oil wooden boxes packaging, organic packaging, 100% natural jute promotional bags, organic cotton tote bags, jute grocery bags, jute shopping bags, ecological jute and cotton packaging, jute yoga mats, cotton bedsheets, hotel bed sheets, mango pulp, fruit pulp, fruit puree, psyllium husk, psyllium husk powder, totapuri and alphonso mango pulp , tomato paste, coconut and coconut products desiccated coconut , coconut powder, coconut milk powder, coconut sugar.
Various types of basmati and non basmati rice, potatoes, fresh fruits and vegetables, and spices..
Organic food products : millets, fruits, vegetables and other food items, with the necessary organic certifications. handicrafts products : metallic, wooden, and antique items. home decor products : furniture, vases and table lamps. glassware products : kitchen glasses, cocktail glasses, and glassware for domestic and commercial purposes. packaging materials: expertise in food related packaging materials..
Variety: RHS2535 f1 Charecters: Maturity: 45-52 Days Noticed Fruit Color: Shiny Green Fruit Length: 25 To 30cm Fruit Diameter: 5-6 CM Fruit Shape: Semi Spiny, long Green Type, Very Uniform & Attractive. Seeds Rate: 2Kg/Ha Spacing: 60*180CM Remark: Excellent Vigour& Early Good For Long Transportation
Variety: Racer f1 Charecters: Maturity: 45-52 Days Noticed Fruit Color: Dark Green Fruit Length: 30 To 32cm Fruit Diameter: 5-6 CM Fruit Shape: Semi Spiny, long Green Type, Very Uniform & Attractive. Seeds Rate: 2Kg/Ha Spacing: 60*180CM Remark: Excellent Vigour &E arly
Variety: Mayya f1 Charecters: Maturity: 45-52 Days Noticed Fruit Colour: White Fruit Length: 25 To 30cm Fruit Diameter: 5-6CM Fruit Shape: Semi Spiny, long Green Type, Very Uniform & Attractive. Seeds Rate: 2Kg/Ha Spacing: 60*180CM Remark Excellent Vigour & Early Good For Long Transportation
Variety: Super Varad Segment Charecters: Days Of First Picking: 55 Days Fruit Color: Green Fruit Shape : Cylendrical Fruit Length: 30-35 CM Fruit Weight: 750-800 Grams Remark: Attractive Shiny Green Color Fruit Seed Rate: 2Kg/Ha Spacing: 60*180CM Yield: 75-85Tones/Ha
