Botanical Name - Ocimum basilicum Category - Medicinal Form - Dry Part Used - Leaves General Information - Ocimum basilicum (O. basilicum), Ocimum gratissimum (O. gratissimum) and Ocimum sanctum (O. sanctum), commonly known as holy basil, clove basil (wild basil/East India basil) and sweet basil, respectively, are frequently cultivated in several countries of East Asia, Europe, America and Australia for the production of essential oils. Ocimum americanum (O. americanum) formerly known as Ocimum canum (O. canum), includes wild species in India, but is cultivated in Indonesia for its essential oil for commercial purposes. Ocimum kilimandscharicum (O. kilimandscharicum), a variety species of O. basilicum, commonly called African blue basil is known for its camphor like scent of its essential oil. Similarly, Ocimum minimum and Ocimum citriodorum also include variety species of O. basilicum popular in Indonesia, Mexico and Africa for their naturally occurring essential oils as in perfumery and cosmetic applications. Likewise, Ocimum tenuiflorum (O. tenuiflorum) includes variety species of O. sanctum. Traditionally, these Ocimum species have been extensively utilized in food and perfumery industries. The aerial parts of the plants are considered as antispasmodic, stomachic and carminative in native medicine Phytochemicals - Ocimum plant part are complex mixtures of natural organic compounds which are predominantly composed of terpenic hydrocarbons (myrecene, pinene, terpinene, limonene, p-cymene, and phellandrene) and terpenoids (oxygen containing hydrocarbons) like acyclic monoterpene alcohols (geraniol, linalool), monocyclic alcohols (menthol, 4-carvomenthol, terpineol, carveol, borneol), aliphatic aldehydes (citral, citronellal, perillaldehyde), aromatic phenols (carvacrol, thymol, safrol, eugenol), bicyclic alcohol (verbenol), monocyclic ketones (menthone, pulegone, carvone), bicyclic monoterpenic ketones (thujone, verbenone, fenchone), acids (citronellic acid, cinnamic acid) and esters (linalyl acetate).
Botanical Name - Picrorhiza kurroa Category - Medicinal Form - Dry Part Used - Roots, Rhizomes General Information - Picrorhiza kurroa Royle ex Benth. commonly known as Kutki, belongs to family Scrophulariaceae. It is found in the Himalayan regions of China, Pakistan, India, Bhutan and Nepal. It is considered as an important medicinal plant which is mostly used in the traditional medicinal system for asthama, jaundice, fever, malaria, snake bite and liver disorders Different pharmacological activities of P. kurroa include anti-microbial, anti-oxidant, anti-bacterial, anti-mutagenic, cardio-protective, hepato-protective, anti-malarial, anti-diabetic, anti-inflammatory, anti-cancer, anti-ulcer and nephro-protective activities were recorded from this plant. Phytochemicals - P. kurroa include anti-microbial, anti-oxidant, anti-bacterial, anti-mutagenic, cardio-protective, hepato-protective, anti-malarial, anti-diabetic, anti-inflammatory, anti-cancer, anti-ulcer and nephro-protective activities were recorded from this plant.
Botanical Name - Ocimum gratissimum Category - Medicinal Form - Dry Part Used - Leaves General Information - Ocimum basilicum (O. basilicum), Ocimum gratissimum (O. gratissimum) and Ocimum sanctum (O. sanctum), commonly known as holy basil, clove basil (wild basil/East India basil) and sweet basil, respectively, are frequently cultivated in several countries of East Asia, Europe, America and Australia for the production of essential oils. Ocimum americanum (O. americanum) formerly known as Ocimum canum (O. canum), includes wild species in India, but is cultivated in Indonesia for its essential oil for commercial purposes. Ocimum kilimandscharicum (O. kilimandscharicum), a variety species of O. basilicum, commonly called African blue basil is known for its camphor like scent of its essential oil. Similarly, Ocimum minimum and Ocimum citriodorum also include variety species of O. basilicum popular in Indonesia, Mexico and Africa for their naturally occurring essential oils as in perfumery and cosmetic applications. Likewise, Ocimum tenuiflorum (O. tenuiflorum) includes variety species of O. sanctum. Traditionally, these Ocimum species have been extensively utilized in food and perfumery industries. The aerial parts of the plants are considered as antispasmodic, stomachic and carminative in native medicine Phytochemicals - Ocimum plant part are complex mixtures of natural organic compounds which are predominantly composed of terpenic hydrocarbons (myrecene, pinene, terpinene, limonene, p-cymene, - and - phellandrene) and terpenoids (oxygen containing hydrocarbons) like acyclic monoterpene alcohols (geraniol, linalool), monocyclic alcohols (menthol, 4-carvomenthol, terpineol, carveol, borneol), aliphatic aldehydes (citral, citronellal, perillaldehyde), aromatic phenols (carvacrol, thymol, safrol, eugenol), bicyclic alcohol (verbenol), monocyclic ketones (menthone, pulegone, carvone), bicyclic monoterpenic ketones (thujone, verbenone, fenchone), acids (citronellic acid, cinnamic acid) and esters (linalyl acetate).
Botanical Name - Ocimum sanctum/Ocimum tenuiflorum Category - Medicinal Form - Dry Part Used - Leaves General Information - Ocimum basilicum (O. basilicum), Ocimum gratissimum (O. gratissimum) and Ocimum sanctum (O. sanctum), commonly known as holy basil, clove basil (wild basil/East India basil) and sweet basil, respectively, are frequently cultivated in several countries of East Asia, Europe, America and Australia for the production of essential oils. Ocimum americanum (O. americanum) formerly known as Ocimum canum (O. canum), includes wild species in India, but is cultivated in Indonesia for its essential oil for commercial purposes. Ocimum kilimandscharicum (O. kilimandscharicum), a variety species of O. basilicum, commonly called African blue basil is known for its camphor like scent of its essential oil. Similarly, Ocimum minimum and Ocimum citriodorum also include variety species of O. basilicum popular in Indonesia, Mexico and Africa for their naturally occurring essential oils as in perfumery and cosmetic applications. Likewise, Ocimum tenuiflorum (O. tenuiflorum) includes variety species of O. sanctum. Traditionally, these Ocimum species have been extensively utilized in food and perfumery industries. The aerial parts of the plants are considered as antispasmodic, stomachic and carminative in native medicine Phytochemicals - Ocimum plant part are complex mixtures of natural organic compounds which are predominantly composed of terpenic hydrocarbons (myrecene, pinene, terpinene, limonene, p-cymene, �±- and �²- phellandrene) and terpenoids (oxygen containing hydrocarbons) like acyclic monoterpene alcohols (geraniol, linalool), monocyclic alcohols (menthol, 4-carvomenthol, terpineol, carveol, borneol), aliphatic aldehydes (citral, citronellal, perillaldehyde), aromatic phenols (carvacrol, thymol, safrol, eugenol), bicyclic alcohol (verbenol), monocyclic ketones (menthone, pulegone, carvone), bicyclic monoterpenic ketones (thujone, verbenone, fenchone), acids (citronellic acid, cinnamic acid) and esters (linalyl acetate).
Moringa is used worldwide to combat malnutrition. It is a nutritionally complex whole food naturally rich in vitamins, minerals, and amino acids. A powerful plant that has incredible health benefits that heal and supports the function of the immune system, supports normal glucose levels, fights cholesterol, and more. Sourced from the organically grown plants and shade dried in a hygienic environment.
Promotes healthy immune, skin, hair & digestive functions. Added to teas, cooking, salves, balms, ointments, soaps, baths, or infused as an herbal extract. A Neem face pack or mask is just what is needed for acne or pimple-prone skin. Sourced from the organically grown trees and shade dried in a hygienic environment.
Papaya leaf powder has the enzyme papain. The leaf powder of the papaya plant is nutrient-rich, containing vitamins a, b-complex, and e. Itâ??s also a source of magnesium and phosphorus and is phytochemical-rich. Papaya leaf powder has a rich content of vitamin c and a, which boosts skin health and lends you healthier and radiant skin
Improves the metabolism of your body. Helps to maintain sugar metabolism. Help in weight management. No preservatives, colors, or flavors
Has anti-inflammatory properties. Acts as a natural conditioner for healthy & shiny hair. It leads to healthy and glowing skin but also improves eyesight & boosts the immune system. Helps in improving digestion
It is rich in Vitamin C and it enriches you making the blood vessels stronger and thicker. It is rich in antioxidants that help in fighting free radicals in the body. It is good for diabetics. It boosts digestion and helps in constipation problems.
It is used in the treatment of liver diseases like jaundice and liver cirrhosis. It helps to remedy fatty liver and liver damage due to any reason.
Improves respiratory health. It is a natural anti-inflammatory substance easing aches and pains and also protects the heart. It is also used for aroma
It helps in relaxed feelings & sound sleep. It also helps in lowering stress & strain and low blood pressure. It helps to decrease gastric inflammation & ulcers.
Forskolin is a chemical found in the coleus root herb that activates the enzyme adenylate cyclase. Adenylate cyclase compound initiates a myriad of critical events and processes within all the cells of the human body. It helps as an antioxidant & for a healthy heart function
Enhances learning ability. Reduces stress and anxiety. It improves overall mood
Asparagus Racemosus helps in the healthy production of milk for lactating mothers. It is also useful for supporting the menopausal transition. It supports a healthy immune system and assists in both physical and mental digestion
It is rich in antioxidants. It helps in boosting immunity. It helps to effectively manage digestive problems. It has purifying properties which are great for skin detox and cleansing. It relieves body ache, fatigue, headache, energy loss, joint pain & muscle ache.
It is used to treat diabetes & high blood pressure. Regulates menstrual flow. Facilitates wound healing. Improves cognitive functioning
It has antifungal and antimicrobial properties. It has anti-inflammatory & antioxidant properties. It is also used for cough and to get rid of intestinal worms.
Want to cook but don't want to bother thinking about spices? Now there is Lemonilo Seasoning Everything that will help you cook practically and produce an appetizing taste. Lemonilo Seasoning All seasonings are made from a mixture of herbs and spices, without flavor enhancers, preservatives, and synthetic dyes so that all of your delicious dishes are safe to serve for loved ones. Ingredients: Salt, garlic, onion, nutmeg, coriander, cinnamon and pepper Suggested Use: Use as much as �± 1 tsp for each dish or according to taste
