Fresh Cabbage, Flat Shape, Natural Plantation, Strong Taste And Strong Flesh For Any Cooking Styles.
Cabbage is a highly nutritious leafy vegetable. Used in several cuisines across the world, the indian cabbage exporter is increasing exports year after year. Cabbage export from India has now thus become a good source of revenue for many exporters. With the numerous benefits, one gets from consuming cabbage and its increasing use in various fields, cabbage import from India is bound to grow in the coming years. INGREDIENTS Nutrients Calories - 25 Carbohydrates - 6g Dietary Fibre - 2.5 g Protein 1.3g Fat 0.1g Vitamin Vitamin C, Vitamin B6 Minerals Thiamin Calcium Iron Magnesium Phosphorous Potassium
Cabbage is a leafy green, red, or white biennial plant grown as an annual vegetable crop for its dense-leaved heads.
Fresh Cabbages
we sell fresh cabbage from the north sumatra region of indonesia. sizes according to demand. we provide sizes 0.5 kg -2.5 kg / section. please contact the contact if you are interested. thank you
Cabbage
We export cabbage to our valuable customer in the world after collecting from direct farmer in our country India. So our price is competitive and quality is good.
Product Description : cabbages has been created by artificial selection for lateral meristem growth (a swollen, nearly spherical shape); its origin in nature is the same as that of cabbage, broccoli, cauliflower, kale, collard greens, and Brussels sprouts: they are all bred from, and are the same species as, the wild cabbage plant (Brassica oleracea). Price of product ( USD price or FOB price) : On Request Product origin : Maharahstra, India Key Specifications/Special Features : Cabbages are rich in vitamin C and dietary fibres. 89gm of chopped cabbage consists of 16mg of sodium and 2% of iron . Minimum Order Size and Packgaing details : Packing 10,15,20Kg Bag , Minimum Order Quantity 20 feet container
Good day! We offer cabbage from Turkmenistan for export, good quality and at competitive prices. Contact by WhatsApp number
Vegetables Excellent source of vitamins. Good source of dietary fiber and folate. All vegetables contain healthful vitamins, minerals, and fiber. However, some stand out for their exceptional health benefits.
Fresh green cabbage, often simply referred to as green cabbage, is a popular and versatile vegetable known for its round or oval-shaped head of tightly packed, crisp leaves. Green cabbage is a nutritious vegetable that is low in calories and high in dietary fiber. It is a good source of vitamins, particularly vitamin C, vitamin K, and B vitamins, as well as minerals like potassium and folate. Cabbage is also rich in antioxidants and phytonutrients.
Cabbage
Fights inflammation. Keeps you strong. Improves digestion. Protects your heart. Lowers your blood pressure. Lowers cholesterol. Maintains bone health and healthy blood clotting. Keeps cancer at bay. With best quality & price
Red cabbage is a good source of vitamin K and provides small amounts of calcium, magnesium, and zinc, which can help build and maintain healthy bones. Red cabbage is high in fiber, making it easier to digest foods and keep your digestive system healthy. With best quality & price
Cabbage is packed with nutrients. It may help keep inflammation in check. Cabbage is packed with vitamin C. It helps improve digestion. May help keep your heart healthy. May lower blood pressure. Could help lower cholesterol levels. Cabbage is an excellent source of vitamin K. With best quality & price
English: Cabbage Indonesian: Kubis Rupiah per kg: Rp11700 USD per kg: $0.76
Harmonization System (HS) Code: 7049010
Price of the product - As per Quotation Key Specifications/Special Features - Cabbage is a cruciferous vegetable that provides a host of beneficial effects when consumed. Scientific research has shown the presence of a chemical that may protect against the harmful effects of radiation. Cabbage also contains sulforaphane that protects you from certain types of cancer. Minimum Order Size - 1 tonn Packaging details - As per Buyer's requirement
Cabbage
Cabbage is known to help protect the body from radiation, prevent cancer, and reduce the risk of heart disease. There are several types and variations of scabies in colors green to red and purple, and the leaves can be smooth or wrinkled. If you are interested in starting to eat cabbage, you should start to recognize the types and benefits of cabbage as a whole.