Fennel is an aromatic and flavorful herb that has several culinary as well as medicinal uses. If it is not in your kitchen cupboard right now, you’ll want to put it on your grocery list and make it a household staple after learning more about it. In addition to its popular use as a breath freshener, it helps relieve a number of ailments and facilitates better health due to its stomachic, carminative, antispasmodic, anti-inflammatory, antimicrobial, expectorant, diuretic, emmenagogue, depurative, anticarcinogenic and antioxidant properties.
Fennel Seeds in Grades Available Singapore 99% Semi Europe Europe 99% Extra Medium Regular
Shubhlaxmi Industries are the manufacturer and exporter of superior quality of fennel seeds. We always strive to keep the natural taste and fragrance of product intact. Our fennel seed packages are of best quality so that it lets you feel its richness as you open the pack. Its botanical name is Foeniculum vulgare miller and it belongs to Apiaceae Family. Dried fennel seeds are a scented, anise flavored and green in color when fresh. They are crispy and somewhat sweet in taste. They are aromatic and flavorful herbs that are derived from shrub. It is popularly known as SAUNF. They are native to Europe and South of Asia. In India, they mainly grow in northern part as they need cold climate for growth. Fennel seeds are mostly eaten raw as they are quite refreshing. They can be added to salads and soups to enhance taste and aroma. Fennel seeds are medically important too. They aid in digestion and reduce bloating. They are good mouth freshener. They relieve flatulence, thus it is main ingredient in Gripe Water. Specification HS Code : 09096139 Type : Singapore & Europe & Usa Standards Quality : 97%/98%/99%/99.5% & Sortex Clean Color : Thick Green, Light Green Pure Natural Moisture : 10% Max Admixture : 1-2%max Extraneous Foreign Matter (% By Weight) ; 0.50%max Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : 1.25% Salmonella absent/25gms Origin : Gujarat,rajasthan,uttarpradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
Price : INR 140.00 / KilogramGet Best Price Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type ; Plastic Packet, Paper Box Usage : Food And Medicine Specialities : Rich In Taste, Pure Cultivation Type : Natural Shelf Life : 1 Year Color : Green Country of Origin : India Preferred Buyer From Location ; All Countries Except India
Indian Spices Manufacturer & Exporter from India.
We KAPADIYA EXPO COMPANY are engaged in distributing and exporting a wide range of Green Fennel Seeds & Fennel seed powder. These seeds are extensively used to add flavor to bread, cakes, and confectionery. The yellowish fennel seeds are used for cooking and are considered to be the best herbs for fish dishes as they have a yellowish or greenish appearance. Further, to preserve its rich aroma, these are provided in sealed quality packs. All the products offered by us are strictly checked on distinct quality parameters to ensure that they are free from any defect. Clients can avail of these products in different size packaging and at leading prices in the industry. Everybody knows the special flavor of fennel. It is a key ingredient in many dishes but is also used in beverages. Our Fennel seed & fennel seed powder is one of the premium selling products in national as well as Internationals due to its flavor, Fragrance and delicious taste, Our All spice is selected from premium quality to get for optimum taste. We provide you finest quality Whole fennel seed & Fennel seed Powder according to seeds size and cleanliness are available. We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labeling and OEM packing for his ready to resale.
Resembling cumin, in shape and size, fennel is a different spice altogether. Fennel (saunf) exude an anise-like sweet fruity aroma that makes them a widely-used savoury spice in pizzas, soups, sauces, confectioneries, etc. They are added in cooking, mainly as a flavouring base. They are used as a condiment after food to improve digestion and also as a mouth freshener.
Fennel seeds are small, oval-shaped seeds that come from the fennel plant (Foeniculum vulgare), which is a member of the carrot family. They are typically green to yellowish-brown in color and have a sweet, slightly licorice-like flavor. The seeds are commonly used as a spice in both cooking and baking, particularly in Mediterranean, Indian, and Middle Eastern cuisines. Fennel seeds are aromatic and have a unique, slightly warm, and herbal taste, often described as a blend of anise, licorice, and citrus. They can be used whole or ground, and are often added to dishes like curries, stews, sausages, and desserts. In addition to their culinary uses, fennel seeds are also known for their medicinal properties. They have been used traditionally to aid digestion, reduce bloating, and even freshen breath.
Fennel seeds, or Saunf as they are commonly known in India, are a versatile spice celebrated for their sweet, aromatic flavor and numerous health benefits. Used widely in culinary dishes and traditional remedies, fennel seeds have a prominent place in Indian households and cuisines around the world. At Vishwarupa Global Trades Vision Private Limited, we offer premium quality fennel seeds that bring the perfect balance of taste and wellness to your kitchen. Culinary Uses Fennel seeds are a staple in many cuisines, valued for their ability to complement both savory and sweet dishes: Indian Cuisine: In Indian cooking, fennel seeds are used in a variety of dishes, including curries, pickles, and chutneys. They are also a key ingredient in spice blends like Panch Phoron and Garam Masala. Mouth Freshener: Fennel seeds are commonly consumed as a natural mouth freshener after meals in India, often coated with sugar or plain. Baking and Sweets: Fennel seeds add a sweet and aromatic touch to baked goods, desserts, and sweets like cookies, cakes, and traditional Indian mithai. Tea and Beverages: Fennel tea is a popular herbal beverage known for its digestive benefits, and fennel seeds are often used in various herbal infusions and drinks. Vegetable and Meat Dishes: The seeds are also used to flavor vegetable dishes, stews, and meat marinades, offering a subtle sweetness that balances rich and savory flavors. Health Benefits Fennel seeds are not only valued for their culinary uses but also for their impressive range of health benefits: Digestive Health: Fennel seeds are well-known for their digestive properties. They help relieve bloating, gas, and indigestion by stimulating the production of gastric enzymes. Rich in Nutrients: These seeds are packed with essential nutrients, including fiber, vitamins C and A, calcium, and potassium, which contribute to overall health and well-being. Antioxidant Properties: Fennel seeds are rich in antioxidants, which help protect the body from free radical damage and reduce inflammation. Breath Freshener: Chewing fennel seeds is a natural way to freshen breath due to their pleasant aroma and antibacterial properties. Hormonal Balance: Fennel seeds contain compounds that mimic estrogen, making them beneficial for women's health, particularly in balancing hormones and easing menstrual symptoms. Packaging and Availability Our fennel seeds are available in a variety of packaging options to suit different needs, from bulk orders for industrial use to smaller retail packages for everyday consumers. We ensure that the seeds are packed in airtight, moisture-resistant packaging to preserve their freshness, aroma, and flavor during storage and transportation
Fennel seeds are small, green seeds with a licorice-like flavor. They are used in many Indian dishes, both whole and ground.
Indigo Exim offers a wide range of high-quality fennel seeds tailored to meet your requirements. We specialize in providing the following varieties: Regular Fennel Seeds: Bright green seeds with a sweet, aromatic flavor, perfect for culinary use. Bold Fennel Seeds: Larger-sized seeds with an enhanced aroma and distinct sweetness. Machine Cleaned Fennel Seeds: Premium-grade seeds that are meticulously cleaned to ensure purity and quality. We ensure strict adherence to international quality standards, offering products that cater to the culinary, medicinal, and industrial sectors.
Fennel seeds (sauf) Fennel seeds are rich in dietary fiber, both soluble and insoluble. Fiber aids in digestion, promotes bowel regularity, and helps maintain a healthy weight by promoting a feeling of fullness. Fennel seeds contain various vitamins, including vitamin C, vitamin A, and several B vitamins such as niacin (B3), pyridoxine (B6), riboflavin (B2), and thiamine (B1). These vitamins play essential roles in metabolism, immune function, and overall health. Fennel seeds are a good source of minerals such as calcium, magnesium, phosphorus, potassium, and iron. These minerals are essential for bone health, muscle function, and the proper functioning of various biochemical processes in the body. Fennel seeds (sauf) Advantages Reduces Flatulence Relief from Indigestion Antioxidant Properties Potential Cancer Prevention fenndsel see 5 Fennel seeds (sauf) usage Spice in Cooking Whole or Ground Breads and Baked Goods Breath Freshener Cough Remedy Menstrual Relief Fennel seeds contain a range of antioxidants, including flavonoids, phenolic compounds, and volatile oils. These antioxidants help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation and protecting against chronic diseases. Fennel seeds are rich in phytonutrients such as anethole, which gives them their characteristic licorice-like flavor. Anethole and other phytonutrients in fennel seeds have been studied for their potential health benefits, including anti-inflammatory, antimicrobial, and anti-cancer properties. Product type Whole spices Packging Type Standard pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Sauf Powder (Fennel Seeds Powder) Fennel seeds powder, also known as sauf powder, is a spice made from grinding fennel seeds into a fine powder. Fennel seeds are derived from the aromatic flowering plant Foeniculum vulgare, which belongs to the carrot family. Sauf powder has a sweet, licorice-like flavor with hints of anise and is commonly used in culinary and medicinal applications. Hereâ??s a closer look at sauf powder, its characteristics, and its various uses. Sauf powder is often used to flavor beverages such as herbal teas, chai (spiced tea), and lassi (yogurt-based drink). It adds a subtle sweetness and aroma to the drinks, enhancing their flavor and providing a comforting and refreshing experience. Sauf Powder (Fennel Seeds Powder) advantages Relief from Indigestion Antioxidant Properties Menstrual Relief Respiratory Support Sauf Powder 1 Sauf Powder (Fennel Seeds Powder) usage Flavoring Savory Dishes Seasoning Roasted Vegetables Marinades and Rubs Baking and Desserts Infusing Beverages Making Condiments and Dips Fennel seeds, the main ingredient in sauf powder, are renowned for their digestive benefits. They contain compounds that help stimulate digestion, reduce bloating, and alleviate gastrointestinal discomfort. Sauf powder is often consumed after meals as a digestive aid or added to herbal teas to soothe the stomach Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Fennel Seeds
Fennel seeds
Saunf (Fennel Seeds)
I grow and trade fennel seeds, actively involved in cultivating the seeds and overseeing their growth. After harvesting, I use machinery to process the fennel, ensuring it meets high-quality standards before distributing it. As a wholesaler, I manage large volumes of fennel seeds, trading them both locally and internationally. My farming expertise and market knowledge allow me to provide clients with top-quality seeds. This hands-on involvement in both growing and trading gives me a unique position in the fennel seed market.
Fennel seeds
Fennel Seeds Available in store Sweet, Aromatic, and Refreshing -The Versatile Spice and Digestive Aid At Embera Exports, we offer premium-quality Fennel Seeds, a widely cherished spice known for its sweet, anise-like flavor and refreshing aroma. Fennel seeds are commonly used in Indian, Middle Eastern, and Mediterranean cuisines to add flavor to dishes and aid digestion. Our fennel seeds are sourced from the finest farms, ensuring freshness, rich flavor, and natural health benefits. SKU: EMB - 1877 Why Choose Embera Exports Fennel Seeds? Premium Quality: Our fennel seeds are carefully selected from top-growing regions in India, known for their superior quality. They are processed under strict quality controls to maintain their natural color, aroma, and flavor. Sweet and Refreshing Flavor: Embera Exports Fennel Seeds offer a sweet, licorice-like flavor with a cooling aftertaste. They are perfect for adding a touch of sweetness to savory dishes, desserts, and teas. Health Benefits: Fennel seeds are rich in antioxidants, fiber, and essential nutrients. They are well-known for their digestive benefits, often consumed after meals to aid digestion and freshen breath. Fennel seeds are also used to relieve bloating, support respiratory health, and improve overall wellness. Usage Embera Exports Fennel Seeds can be used in a variety of ways: Add whole or ground fennel seeds to curries, soups, and stews for a sweet, aromatic flavor. Use in spice blends like garam masala or paanch phoran for depth and sweetness. Add to baked goods, desserts, and teas for a subtle sweet flavor. Chew a few fennel seeds after meals as a natural digestive aid and breath freshener. Global Export of Indian Fennel Seeds India is one of the largest producers of fennel seeds, known for their sweet flavor and high-quality crop. At Embera Exports, we ensure that our fennel seeds are processed and packaged to meet international standards, delivering freshness and flavor that global customers demand.
It is a biennial, aromatic, stout, glabrous, and 1.5â??1.8 m high. The ripe fruit (seed) is small, oblong, cylindrical, 6.8mm long, straight, or slightly curved, greenish-yellow, deeply furrowed, 5 ridged, and has an agreeable aroma. A native of Europe and Asia Minor, Fennel is cultivated extensively in Northern India as a cold-weather crop. It comes up well in a fairly mild climate. The dry and cold weather favors high seed production. Prolonged cloudy weather at this time of year is conducive to diseases and pests. Fennel leaves are used for garnishing. Leaves and stalks are used in salads. It is an essential ingredient in Italian sausages, widely used to sprinkle on pizza. Dried fruits have a fragrant odor and pleasant aromatic taste and are therefore used as a masticatory. They are also used for flavouring soups, meat dishes, sauces, pastries, confectionaries, and liquors. The fruits are aromatic, stimulant and carminative.
