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The garden strawberry (or simply strawberry; Fragaria Ã? ananassa)[1] is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in products such as lip gloss, candy, hand sanitizers, perfume, and many others.
Large cardamom, ginger, tea, coffee, round chilly, orange, turmeric, garlic, lemon, gooseberry, apple, pulses, rice.Transportation
Essential oils such as oregano oil, juniper berry oil, sage oil, rose oil, lavender oil and their hydrosols.
Wheat, wheat flour, maida, peanuts, spices, moring leaves, curry leaves and all kinds of herbs.
Coir pith and agriculture food products, palmyra sprouts, indian jujube, native gooseberry, indian gooseberry, coconut, drumstick, drumstick leaves, moringa flowers.Manufacturing
Chinese herb, magnolia bark , magnolia officinalis, phellodendron, cortex phellodendri, phellodendron chinense schoneid , eucommia ulmoids.
High Quality Blueberry from Georgia(Europe)
The health benefits of strawberry include improved eye care, proper brain function, relief from high blood pressure, arthritis, gout, and various cardiovascular diseases. The polyphenolic and antioxidant content of strawberries makes them good for improving the immune system, preventing various types of cancers and for reducing the signs of premature aging.
Fresh blueberries are a popular summer treat. They have a sweet flavor, and they are succulent and nutritious.Blueberries can be eaten freshly picked or incorporated into a variety of recipes. They can also be purchased frozen.They have been shown to protect against heart disease and cancer, and can also help maintain bone strength, mental health, and healthful blood pressure.
Fresh garlic, peeled garlic, fresh ginger, dried goji berry, fresh apple.
Dried mango, guava, pineapple, jackfruit, raw mango, strawberry, papaya, gooseberry.
Product Size: 800x300mm Thickness:2mm/3mm/4mm Material: Natural Rubber Process: Thermal transfer print Package: Color box LOGO: accept to custom logo Leadtime: 35days after deposit confirmed. MOQ: 1000pcs Sample Charge: FREE Sample leadtime: 3-5days.
The garden strawberry (or simply strawberry; Fragaria ananassa)[1] is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as jam, juice, pies, ice cream, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in products such as candy, soap, lip gloss, perfume, and many others. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by-Franois Frzier in 1714.[2] Cultivars of Fragaria ananassa have replaced, in commercial production, the woodland strawberry (Fragaria vesca), which was the first strawberry species cultivated in the early 17th century.[3] The strawberry is not, from a botanical point of view, a berry. Technically, it is an aggregate accessory fruit, meaning that the fleshy part is derived not from the plant's ovaries but from the receptacle that holds the ovaries.[4] Each apparent "seed" (achene) on the outside of the fruit is actually one of the ovaries of the flower, with a seed inside it.[4] In 2019, world production of strawberries was 9 million tonnes, led by China with 40% of the total. Contents 1 History 2 Description and growth 3 Cultivation 3.1 Manuring and harvesting 3.2 Pests 3.3 Diseases 3.4 Domestic cultivation 4 Production 5 Marketing 6 Culinary 7 Nutrients 8 Phytochemicals 8.1 Color 8.2 Flavor and fragrance 9 Genetics 10 Allergy 11 See also 12 References 13 External links
A convenient and delicious bite-sized snack made from a blend of fruits and mildly tangy, creamy yogurt, our Yogurt Cube is definitely pleasing to the eyes & it is good too! Containing millions probiotics per pack and manufacture with an innovative freeze-drying technique that keep all the natural flavors intact. It's so beautiful
A convenient and delicious bite-sized snack made from a blend of sweet strawberries and mildly tangy, creamy yogurt, our Strawberry Yogurt Cube is not just pleasing to the eyes, it is great for gut too! Containing 17.4 million probiotics per packet and made with an innovative freeze-drying technique that helps keep all the natural flavors intact, it's a yummy treat that will help to promote the growth of good bacteria in your gut for a happy tummy! Our Strawberry Yogurt Cubes are not just limited to being healthy snacks, they're versatile enough so you can also stir them into a drink for a pop of creamy, fruity flavor or use them as a topping for your breakfast bowl.
One of our favorite yogurt flavors is made with luscious organic blueberries. The tanginess of the yogurt and the sweet berries enhance and complement one another just so. Whether you like to stir-it-up or dig-in-deep, it will astound your taste buds.
Fresh strawberry chip are a delicious way to enjoy the intense flavor of freshly-picked strawberries year round.
If your and your kids love freeze-dried strawberries or strawberry chips sold in the convenient, but somewhat pricey packages, you will love Strawberries. It's a simple method for fresh strawberries into what are basically chips.
A Grade, High Quality. Strawberries are an excellent source of vitamins C and K as well as providing a good dose of fibre, folic acid, manganese and potassium. They also contain significant amounts of phytonutrients and flavanoids which makes strawberries bright red.