Specifications: Free fatty acid (as oleic: molecular weight 282) : 1.00% basis or lower Moisture and volatile matter : 0.20% max Impurities (insoluble in petrol ether) : 0.10% max Lecithin (expressed as phosphorous) : 0.02% basis or lower Sediment (Gardner Break Test) : 0.10% max Unsaponifiable matter (test as per NOPA) : 1.50 % max IV :123-141 Color (1â?? lovibond cell) : not darker than 50 yellow, 5 red Flash point minimum 250 degree F (121 degree C) Delivery term: Ex-works, FOB, CNF, CIF, DDU, DDP,DAF Packing: local: bulk in tank vessel, tank truck export: Flexibag, drum or consumer packs Usage: For feed mills: animal & aqua feed production For bottler: through process of refinery, bleaching, deodorizing before bottling for human consumption.
PRODUCT NAME Refined Soyabean Oil PHYSICAL / CHEMICAL/ MICROBIOLOGICAL APPEARANCE clear yellow liquid COLOR clear yellow liquid Relative Density(20�°C) 0.9140~0.920 Refractive index 1.460~1.468 Acid Value â?¤1.0 Moisture and volatiles â?¤0.05% Iodine value (gl/100g) 86~107 Saponification value (mgKoH/g) 187~196 C12:0 Lauric acid â?¤0.1% C14:0 Myristic acid â?¤0.2% C16:0 Palmitic acid 8~13 C18:0 Stearic acid 1.0~4.5 C18:1 Oleic acid 35~ 68 C18:2 Linoleic acid 13~43 C20:2 Peanutic acid 1~2 Linolenic acid 9.92 0.1~0.3 Total fatty acid â?¥95% Packing in 1ltr,2L, 3ltr,5ltr,10ltr and as per as customer demand
PRODUCT NAME Refined Soyabean Oil PHYSICAL / CHEMICAL/ MICROBIOLOGICAL APPEARANCE clear yellow liquid COLOR clear yellow liquid Relative Density(20C) 0.9140~0.920 Refractive index 1.460~1.468 Acid Value 1.0 Moisture and volatiles 0.05% Iodine value (gl/100g) 86~107 Saponification value (mgKoH/g) 187~196 C12:0 Lauric acid 0.1% C14:0 Myristic acid 0.2% C16:0 Palmitic acid 8~13 C18:0 Stearic acid 1.0~4.5 C18:1 Oleic acid 35~ 68 C18:2 Linoleic acid 13~43 C20:2 Peanutic acid 1~2 Linolenic acid 9.92 0.1~0.3 Total fatty acid 95%
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL. 2. Packing in bottles and carton, 18 MT in one 20FCL. 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine 10 Acid value,mg kon/g 0.25 Mass fraction of not fat admixtures, % Absence Peroxide value, O2 Mmol/kg 2.0 Mass fraction of moisture and volatiles content, % 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine 10 Acid value,mg kon/g 0.25 Mass fraction of not fat admixtures,% Absence Peroxide value, O2 Mmol/kg 2.0 Mass fraction of moisture and volatiles content,% 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine â?¥ 10 Acid value,mg kon/g â?¥0.25 Mass fraction of not fat admixtures,% Absence Peroxide value,�½ O2 Mmol/kg â?¥ 2.0 Mass fraction of moisture and volatiles content,% â?¥ 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Eight Vinesz (Non-Alcoholic Wine) In our mandate for Eight Vines range, we wanted flavour., Working with ground-breaking scientists, we extracted wood, and tannins from oak barrels, as well a single grape varietal, extract from grape skins and stalks, and used new technology, to bond those flavours together. The base of our product is, apple and pear concentrate to provide extra mouth feel. The, resulting combination is a smooth, sophisticated alternative, with the specific nose aromas and taste profiles of your, favourite grape varietals. Ingredients : Fructose, water, stabilisers, flavourings, apple and pear juice concentrate, acids, preservatives and colourant Flavours: Sauv Flavoured Apple & Pear Beverage Beautifully balanced flavour of apple, gooseberry and capsicum with wood undertones and a tropical lemon finish. Rose Flavoured Apple & Pear Beverage Seductive strawberry, red-fruit flavour with wood, herbaceous and vanilla undertones. Merlot Flavoured Apple & Pear Beverage A robust red with stewed dark fruit flavour balanced with wood and soft vanilla earthy undertone.
Danesh, (Non-Alcoholic Wine) A healthy, sophisticated drink suited to be paired with spicy, foods. We have used over 25 different flavour combinations, in each of our varieties. Each flavour has been tracked from, around the world to give you the most authentic taste that, complements any meal. Danesh also comes with the added, benefit of being low in sugar and rich in the natural antioxidant, Resveratrol. Ingredients : Water, stabilisers, flavourings, grape juice concentrate, acids, Resveratrol, Colourant. Flavours: Sauv Flavoured Grape Beverage Beautiful pale yellow-green hue with a light, crisp taste of soft gooseberry, cut grass, apple with citrus end. Rosé Flavoured Grape Beverage Vibrant pink in colour with ripe soft red fruits, flavourful mouth-feel with warming vanilla and citrus undertones. Pino Flavoured Grape Beverage Classic Pino light-red colour. Soft red elegant flavours of strawberry, cherry with chocolate, vanilla wooded undertones.
Moringa Milk Dosage: 1 + 7 (31,25 gram powder samples plus 219 ml water to prepare 250 ml of ready to consume sample.) Moringa Baobab Milk : Milk Modifiers (e.g. Milo & Nesquik) have been used for, decades to entice children to drink more milk. By adding, functional botanicals and no extra sugar to the full cream, milk powder we have tried to work towards our motto of, nutritious meets delicious! Moringa Milk full cream / lactose free / almond milk Flavours: Chocolate / Strawberry / Vanilla Lifestyle Shakes - full cream / lactose free / almond milk Flavours: Chocolate / Strawberry / Vanilla Moringa Milk (per 100ml) Glycaemic Carbohydrate 4.6 g of which is sugar 4.6 g Fat 3.1 g Saturated 2.0 g Protein 2.7 g Cholesterol 0 g Sodium 37.3 mg Fibre 0 g Energy 243 Kilojoules Antioxidents 508 ORAC
Ice Herbal Waters Dosage: 1 + 9 syrup (20 ml syrup to prepare 200 ml ready to drink sample.) The selection of the functional ingredients and, the flavour profiles were chosen to combine the, latest trending botanicals with interesting and, complimentary flavours. By using organic honey (at, fairly low levels when compared to other functional, beverages) this adds a positive marketing spin to, something that has become very contentious sugar, levels in beverages Most non-alcoholic beverages are consumed to either, quench a thirst or add refreshment. Functional, beverages have been around for years, but some have, missed the plot completely by still containing equal,, if not more sugar than their conventional carbonated, soft drink alternatives. Soft drinks contain on average around 195 Kilojoules, per 100 ml or 650 Kilojoules per 330 ml serving., Ice Herbal Waters contain only 60 Kilojoules per 100 ml, or 198 Kilojoules per 330 ml serving. The sweetness is derived from organic Honey. No cane, sugar or high fructose corn syrup is used., All 3 varieties contain Moringa with Rooibos, Baobab, and Buchu all adding diversity in terms of health and, flavour across the range. With the world’s Beverage Spotlight on Obesity and, Type 2 Diabetes, sugar reduction has become a, primary focus. Nutritionals for the beverages : A normal full sugar carbonated soft drink will have about 190 Kilojoules per 100 ml. Ice Herbal Water (serving size 100ml) Carbohydrates of which is sugar 2.87 g Fat 0 g Protein 0 g Cholesterol 0 g Sodium 0 g Energy 44.5 kilojoules Antioxidents 82 ORAC
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Spices & herbs, basil, bay leaves, cayenne, chili powder , cinnamon ground and stick, green cardamom, cloves, cumin, curry powder, garlic powder, ginger, ground, nutmeg. ground, onion powder, oregano, black peppercorns (whole. seriously, buy a pepper grinder and grind your own. red pepper flakes, rosemary, saffron, tarragon, thyme, vanilla extract and beans , beans, chickpeas,cocoa beans ,coffee beans,kidney beans,lentils ,mung beans,soybeans ,vanilla beans, grain, barley , buckwheat,corn,millet,oats,rice,rye,sorghum,wheat, nuts & kernels almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts, fresh vegetables,fresh asparagus,fresh broccoli,fresh burdock,fresh cabbages,fresh carrots,fresh cassava,fresh cauliflower,fresh garlic,fresh ginger,fresh okra,fresh onions,fresh peppers,fresh potatoes,fresh radish,fresh sweet potatoes,fresh taro.
Sorghum, black eyed pea, soybean, cowpea flour, sorghum flour, sesame seed, dried hibiscus flowers, peanuts, cassia tora/ jue ming zi, soybean meal and soya oil.
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Frozen chicken, pork, frozen beef, chicken feet, chicken paws, chicken, sunflower oil, soybean oil, canola oil, red kidney beans, beans, white beans, lentils, chickpeas, chana dal, green mung beans, black eye beans, sesame seeds, soybeans, yellow corn, white sugar, compressor scrap, scrap, used electric motor scrap, copper wire scrap, oranges, fresh fruits, lemons, mandarines, limes, apples, pears, guavas, soda ash, caustic soda, uht milk, milk powder, peanuts, groundnuts, ldpe, hdpe, lldpe, polyvinyl chloride (pvc), polystyrene (ps), polypropylene (pp), polycarbonate (pc), polyphenylene oxide, used cooking oil, used engine oil, virgin granules, used blue drum scrap, recycled granules, bitumen, beef omasum, deer antlers, alfalfa hay.
Dried hibiscus flowers, ginger, sesame seeds, palm oil.
Rock phosphate , dap, urea, talc powder, npk plant.
Sunflower oil , canola oil , cardamom, rice, sweet beans , urea fertilizer, a4 copy paper, wheat flour, egg white , flower, cow skin.
Fertilizer, bitumen, sesame seeds, sugar, charcoal, cashew nuts, and cement.Oil and gas, customs brokerage, freight forwarding, logistics, and mining
Welding electrodes, palm oil, palm kernels, cassava.Importation and exportation
