Find Verified Frozen Pork Suppliers, Manufacturers and Wholesalers

item value Storage Type Cold dry place Specification Frozen boneless Pork Meat Type PORK Manufacturer Famadesa Ingredients Natural Content 0.33 Address Brazil Instruction for use Frozen Pork meat Style FROZEN IQF Part Body Feature Nutritious, Sugar-Free, Trans-Fat Free, Low-Sugar, Non-Nicotine Packaging Bulk Grade A Shelf Life 12-24 Months Weight (kg) 10 Place of Origin Brazil Santa Catarina Brand Name Famadesa Model Number Frozen Pork Frozen Pork Meat, Frozen Pork Organs Frozen Pork Trimming 80/20 Keyword Frozen boneless Pork Meat

The intestine is a long tube (in the case of the pig it is 23 m long), so it must coil up in order to fit in the limited space at its disposal in the abdominal cavity. It is divided in 2 parts: the small intestine and the large intestine. Small intestine It is the longest part (with an approximate length of 18 m) of the intestine, and it is divided in 3 parts (duodenum, jejunum, and ileum). In its internal surface, it has a series of microscopic projections (villi) that allow it to absorb the nutrients in the foods that have been digested in the stomach. If we looked at its inner surface with the help of a microscope, it would have an appearance similar to that of a towel. These extensions provide an increase of the surface in contact with the nutrients that are passing by, so the absorption rate improves. Large intestine The large intestine is the last part of the digestive system. It is shorter than the small intestine (it is some 5 m long) and it starts at the caecum, which is like a sack where the fibrous part of the pig's ration is digested. After the caecum comes the colon that, in the case of the pig is very long and is coiled around itself. The large intestine ends in the rectum, which is the area where the feces accumulate.

Storage Type Deep frozen, -20C Specification Clean, fresh, deep-frozen pig's large intestines Type PORK Manufacturer Various Ingredients pig's large intestines and ice Content pig's large intestines and ice Address Moscow, Russia Instruction for use Store at -20C. Melt and cook before consumption Style FROZEN BQF Feature Organic Packaging Box Grade top grade Shelf Life 10 months from production date if stored properly Weight (kg) net weight: 17-22KG per box

xporters of Frozen Pork Meat Cuttings! France and Poland Origin! Available cuttings: PORKNECK PORK LOIN RINDLESS BACK BONE SHOULDER CLOD BONELESS TOP AND SILVERSIDE BELLY EAR FLAP PORK FEET TENDERLOIN Etc... Nutrition Facts of Pork Meat: (A 100 Gms serving of cooked,) ground pork provides the below nutritients: Calories: 295% Water: 55% Protein: 27 grams Carbs: 0 grams Sugar: 0 grams Fiber: 0 grams Fat: 20.8 grams Available grade: Grade 1 Packaging & Delivery 1 Polly bags of 10kg each = 10kg per carton. We can also provide customized packing as required by buyer. We load 27MT per 40Ft containers. WE CAN SUPPLY THE FOLLOWING : Frozen pork front foot with 10 % nails, Frozen pork front feet, 10 kg cartons Frozen pork back fat rind on, Frozen pork back rind, Frozen pork mixed rind, Frozen pork cutting fat, Frozen pork back bone, Frozen pork bone collar, Frozen pork soft fat, Frozen pork hind foot, Frozen pork fat, Frozen pork MDM, Frozen pork forequarter hock, Frozen pork sparerib, Frozen pork �½ carcasses EEC cut Frozen pork back feet, 10 kg cartons Frozen pork livers, 10 kg cartons Frozen pork stomachs, polyblocks ... Frozen pork snout short cut, polyblocks Sliced Pork Collar Sliced Boneless Pork Loin Sliced Pork Loin with Bone Minced Pork Pork Belly Strips Pork Belly Whole Pork Belly Cubes Pork Soft Bone Cut Cube Pork Pork Fat Cube Pork Ball, 1kg Sliced Pork Liver Sliced Pork Pork Knuckles Whole Pork Knuckles Cube Thinly Sliced Pork Belly Thinly Sliced Pork Collar After deep freezing by - 50 Celsius we store our products by -18 Celsius in our storage facilities. Goods are shipped to you in special refrigerated containers of -18 Packing: 1 Polly bags of 10kg each = 10kg per cartoon. We can also provide customized packing as required by buyer. We load 28MT per 40Ft containers,

100% pork feet washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork front feet,Hind feet and other frozen pork cutting parts. You can check as below to know what you need and send us your contact right now. -Frozen pork front feet Our company offers frozen pork front feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. -Frozen pork hind feet Our company offers frozen pork hind feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. -Frozen pork tails Our company offers frozen pork tails This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Frozen pork stomachs Our company offer frozen pork stomachs This product is packed in 15-kilo cartons - not fixed net weight 15 kg. "Pouch" cut. The average weight of a stomach - 450-550 g. -100% pork head washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork head with eyes and tongues and other frozen pork cutting parts. If you're interested in our product, please feel free to contact us for more information about product

item value Storage Type Frozen Clean Environment Specification Mild Type PORK Manufacturer The Company Ingredients Low-Sugar, Low-Fat, Vitamins & Minerals, Protein Content A+ Address France Instruction for use Home, Commercial Purpose Style FROZEN BQF Part Body Feature Nutritious, Sugar-Free, Decaffeinated, Caffeinated, Low-Fat, Gluten-Free, Low-Carb, Vegans, Low-Crab, Trans-Fan Packaging Per Customers' request Grade Premium grade Shelf Life 12 months Weight (kg) Depending on the customers' requirement Quality High Premium Pork Frozen pork Clean Fresh Raw material Selected Fresh Pork Meat Type Cut

Item value Storage Type IN REFRIGERATED FREEZER TEMP

Frozen Shaved pork riblets, 10 kg cartons Frozen Pork back feet, 10 kg cartons Frozen Pork tails and tail bones, 10 kg cartons Frozen Pork heads, 10 kg cartons Frozen Pork sternums, 10 kg cartons Frozen Pork Neckbones, 15 kg cartons Frozen Pork Backbones, 15 kg cartons Frozen Pork Whole Ears, 10 kg cartons Frozen Pork masks, 10 kg cartons Frozen Pork Loin ribs, 9-12 Cm, 15 kg carton Frozen Pork Stomachs, 10 kg Carton Frozen Pork Back Skin, 20 Kg carton Frozen Pork Cutting Fat, 20 Kg carton Frozen Pork Backfat, 20 kg carton Frozen Pork Tongues, Swiss Cut, in a carton Frozen Pork Collar, Bone-in, in Carton Frozen Pork Leg Boneless, Polyblock Frozen Pork Loin Bone-in, Carton Frozen Pork Loin Boneless, Carton Frozen Pork Belly, Bone-in, Rind on, N2, In carton Frozen Pork Moonbones, 10 Kg carton Frozen Pork Humerus Bones, 20 Kg carton Frozen Pork Femur Bones, 20 Kg carton We supply frozen pork front/hind feet preliminarily cleaned from blood and contaminations and completely satisfy the sanitary requirements to treatment quality. The freezing of pork feet is made by shock technique up to the bone what gives the opportunity to stock the product in special terms for a long time not to be concerned about the loss of its value qualities. All products are accompanied by all necessary (including veterinary) documents. pork front feet average weight 300 -350 gr, length 17-18 cm. pork hind feet average weight 400-450 gr, length 19-20 cm. Please contact us for more details on this good.

Storage Type FROZEN Specification Purity (%) : 100% Manufacturer Pork Ingredients Pork Content Fat, Protein, Energy Address Eastern Cape Instruction for use Food Shelf Life 6 months Place of Origin South Africa Type PORK Style FROZEN Part Lead Leg Feature Nutritious Grade A Weight (kg) 4

Frozen Pork Berkshire Pork Belly Frozen Pork Center Cut Pork Loin Roast Frozen Pork French Pork Crown Roast Frozen Pork Ribs Frozen Pork Dice Pork Ham Frozen Pork Pig Feet Frozen Pork Leg Frozen Pork Shoulder Frozen Pork Collar Frozen Pork Tenderloin Frozen Pork Belly Frozen Pork Belly , Single Ribbed , Skinless Frozen Pork Belly , Single Ribbed , Skin On Frozen Pork Belly , Sheet Ribbed , Skinless Frozen Pork Loin Bone In , With Vertebrae Frozen Pork Loin Bone In , Without Vertebrae Frozen Pork Loin Ribs Frozen Pork Chop, Bone In Frozen Pork Loin , Boneless Frozen Pork Spare Ribs Frozen Pork Riblet Frozen Pork Riblet , Grade B Frozen Pork Breast Bone Frozen Pork Knee Skin On Frozen Pork Trotter (Fore Feet) Cut At First Joint Frozen Pork Hind Feet Frozen Pork Ear Flap Frozen Pork Mask , Skinless Frozen Pork Mask , Skin On Frozen Pork Snout Frozen Pork Back Fat Frozen Pork Pituitary Glands (For Pharmaceutical use only) Frozen Pork Femur Bones Frozen Pork Tongue Frozen Pork Hearts , Single Slash Cut Frozen Pork Kidney Frozen Pork Stomach Frozen Pork Aorta Frozen Pork Intestine Frozen Pork Uteri Frozen Pork Bladder and all others parts..

Frozen and Fresh Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four pieces: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighs 1.35kg net each min. 3.Loin: Each piece weighs 0.55kg net each min. 4.Leg: Each piece weighs 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tenderloin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrane removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In a carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In a carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In cartons of 20kg, 5000gX4 boxes each.

Storage Type Frozen Clean Environment Specification Mild Type PORK Manufacturer The Company Ingredients Low-Sugar, Low-Fat, Vitamins & Minerals, Protein Content A+ Address France Instruction for use Home, Commercial Purpose Style FROZEN BQF Part Body Feature Nutritious, Sugar-Free, Decaffeinated, Caffeinated, Low-Fat, Gluten-Free, Low-Carb, Vegans, Low-Crab, Trans-Fan Packaging Per Customers' request Grade Premium grade Shelf Life 18 months Weight (kg) Depending on the customers' requirement Quality High Premium Pork Frozen pork Clean Fresh Raw material Selected Fresh Pork Meat Type Cut

Frozen Pork Meat / Frozen Pork Top Grade For Export In Bulk 100% pork feet washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork front feet,Hind feet and other frozen pork cutting parts. You can check as below to know what you need and send us your contact right now. -Frozen pork front feet Our company offers frozen pork front feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. -Frozen pork hind feet Our company offers frozen pork hind feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. -Frozen pork tails Our company offers frozen pork tails This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Frozen pork stomachs Our company offer frozen pork stomachs This product is packed in 15-kilo cartons - not fixed net weight 15 kg. "Pouch" cut. The average weight of a stomach - 450-550 g. -100% pork head washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork head with eyes and tongues and other frozen pork cutting parts. If you're interested in our product, please feel free to contact us for more information about product

These are quality pork feet that have been cleaned and cleaned well. Popular for soup stock and stewed dishes.

Brand Name pork meat origin United States Small Orders Accepted Key Specifications/ Special Features: Frozen Pork Leg Boneless Skinless Frozen Pork Leg Boneless Skinless Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy. We supply FOB / CIF any port without any problem. Our product meet the testing. We are leading supplier of all kinds of Frozen Pork and Parts of Hungary,Brazil, German,Thailand Origin. Our policy is to satisfy our customers and maintain a long-term business relationship. In order to proceed further with any business, we will require a soft Request for Quotation includes your information