Safflower oil, as the name suggests, is a form of oil that is extracted from the seed of the safflower plant. In dietary use, high-linoleic safflower oil has also been shown to increase adiponectin, a protein that helps regulate blood glucose levels and fatty-acid breakdown. The benefits of safflower oil also can be shown on reducing cholesterol, enhancing hair growth and nourishing dry skin
Acid Value(mg KOH/g) : 2.0 Peroxide Value(mmol/kg) : 10.0 Iodine Value(g/100g) : 136-148 Fatty acid composition(%) C:16:0 Palmitic acid : 5.3-8.0 C:18:0 Stearic acid : 1.9-2.9 C:18:1 Oleic acid : 8.4-21.3 C:18:2 Linoleic acid : 67.8-83.2
Safflower Seed Oil Processed Part of Product: Seeds Product's Botanical Name: Method of Production: Cold Press Final Product Description: Natural Fixed Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: Turkey Form of Consumption: Consumed one (1) dessert-spoon internally on empty stomach in morning and evening. It can be added to salads as sauce and can be consumed as cooking oil. It can be consumed topically for cosmetic purposes. Technical Descriptions for Safflower Oil: Safflower seed oil is made by pressing safflower seeds contained in thistly head parts after maturation of safflower plants with press method without subjecting them to any heat treatment. It has small hard sees resembling sunflower seeds. It contains high rates of CLA. Cold pressed fixed safflower oil is a delicious, yellow, odourless vegetable oil. Safflower seed oil is not a drug. It cannot be sold like a drug by indicating indications. Safflower seed oil is a final product consumed as a cooking oil, natural nutritional supplement and for cosmetic purposes.
Cas No : 8001-23-8 Constituents : Fatty acid prole : Oleic Acid (C18:1) 76.69% Palmitic Acid (C16:0) 4.26% Stearic Acid (C18:0) 2.20% Linoleic Acid (C18:2) 14.72% Alpha Linolenic Acid (C18:3) 0.12% Applications : Food : Cooking oil. Health : Anti-inammatory, lowers cholesterol. Cosmetics : In skin care.
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Supplier: Dried Safflower, Safflower Oil
Buyer: Safflower Oil
Supplier: Organic Safflower Seed Oil Carthamus Tinctorius
Supplier: Cold-pressed safflower oil, safflower petals
Buyer: Glass bottle for oil, paper bags
Safflower oil High-Oleic is considered one of the more stable vegetable oils. Safflower oil high oleic can be used in anything from cooking to soap, candles, massage oils, personal care products and more. High-Oleic means that it has a high level of monounsaturated fats, with an oleic percentage of 73% or more. High-oleic safflower oil is very stable, with a long shelf-life and an ability to withstand high temperatures. Safflower can be added in a cold or heated process of formulations without damaging the oil. Specifications Appearance: Clear to Hazy Liquid Peroxide Value: Iodine Value: 89- 93 (Wijs) Free and Fatty Acids: < 0.05% Moisture: < 0.1% Color Lovibond Red: < 1.50 Color Lovibond Yellow: < 15.0 Packing 425 LB drum, 4 drums per pallet 1900 LB tote
Supplier: Certified organic cold pressed oils, natural cold pressed oils, oil seeds, peanut oil, coconut oil, virgin coconut oil, sesame oil, sunflower, safflower oil, mustard oil, black seed oil, moringa oil, castor oil
