Lemon Pickle Masala
Ajji’s tangy Lemon pickle, achari aloo gravy and achari aloo tikka were unmatched and often requested. My versatile Lemon pickle masala is all need revealed Ajji
Weight in gms 100
Unit Price (INR ) FOB Mumbai 60
Minimum Quantity 100
Organic Lemon Pickle (Natures-Land)
Premium Masala Incense Sticks Features: â?¢ Seamless quality â?¢ Various packing â?¢ Light in weight â?¢ Durable â?¢ Uplifting and abundant experience â?¢ Good Quality ingredients used â?¢ Good burning time â?¢ Excellent & Premium fragrances and packing â?¢ All necessary certifications will be made available. Features: Seamless quality Various packing Light in weight Durable Uplifting and abundant experience Good Quality ingredients used Good burning time Excellent & Premium fragrances and packing All necessary certifications will be made available.
Lemon pickle is a delicious and tangy condiment made by preserving lemons in salt and spices. The lemons are cut into small pieces and mixed with salt, chili powder, turmeric, and other spices. The mixture is then stored in a jar and left to ferment for several days, allowing the flavors to intensify. Lemon pickle is a popular condiment in Indian cuisine and is often served with rice, bread, and curries. It is a great way to add some zing to your meals and is also believed to have many health benefits, including aiding digestion and boosting immunity. Ingredients : Lemon Pieces (70%), Edible Common Salt , *Edible Vegetable Oil , Spices and Condiments, Acidity Regulator (INS 260), and Preservative (INS 211)
Lemon is a term referring to a citrus fruit which is typically round, green to yellow in color, 3 to 6 cm in diameter, and containing sour and acidic pulp. Limes are a good source of vitamin C and are often used to accent the flavors of foods and beverages. They are grown all year round and are usually smaller and less sour than lemons. In cooking, lime is valued both for the acidity of its juice and the floral aroma of its zest. It is a very common ingredient in authentic Mexican, Vietnamese and Thai dishes. It is also used for its pickling properties in ceviche.
Specification : Pickles in Citrus juice or Brine Drained weight - Not to be less than 60% Sodium chloride content when packed - Not less than 12 % Acidity as citric acid when packed in citrus juice - Not less than 1.2 percent Pickles in oil Drained weight - Not less than 60% Pickles in Vinegar Drained weight - Not less than 60% Acidity of vinegar as acetic acid - Not less than 2.0 % Payment terms : 100% LC at sight Shipping terms : FOB / CIF by sea Delivery Timeline : 15 - 30 days
Supplier: 1. Semi husked coconut 2. â� turmeric powder 3. â� chilly powder 4. â� turmeric fingers 5. â� red dry chilly 6. â� elephant yam 7. â� ginger 8. Pickles 9. â� Garam masala 10. â� Biryani masala 11. â� chicken masala 12. â� Ginger powder 13. â� Garlic powder 14. â� onion powder
Most premium product made with complete Indian 'Home made based theory' with pure Indian kitchen taste. Quality tested product with lab reports for its all content values with microbial data.