Lemon pickle is a delicious and tangy condiment made by preserving lemons in salt and spices. The lemons are cut into small pieces and mixed with salt, chili powder, turmeric, and other spices. The mixture is then stored in a jar and left to ferment for several days, allowing the flavors to intensify. Lemon pickle is a popular condiment in Indian cuisine and is often served with rice, bread, and curries. It is a great way to add some zing to your meals and is also believed to have many health benefits, including aiding digestion and boosting immunity.

Ingredients :
Lemon Pieces (70%), Edible Common Salt ,
*Edible Vegetable Oil , Spices and Condiments, Acidity Regulator (INS 260),
and Preservative (INS 211)