Specifications
Material : Coconut Husk
Application ; Making Blocks
Cultivation Type : Common
Color : White
Form : Chips
Packaging Type ; Gunny Bags, Plastic Bags
Features ; Best Quality, Essential Germinating, Increase Porosity, Moisture Free
Husk Size : 0-8mm
Broad connectivity, dependable transportation facilities, we deliver the product basket to the customers within the devoted time. Headquartered in Bangalore(India), we are making available high quality products to every nook and corner of the country.
Product Description : Flavors - Original - Chocolate - Coffee - Vanilla - Salt Caramel - Coated Chocolate Product origin : Thailand Minimum Order Size and Packgigng details : As per buyer request
Product of origin : Thailand Product Description : Coconut Chips 40g: -Original -Honey -Dark Chocolate -Chocolate -Organic Green Tea -Roasted Coffee Unit/Case : 36 pieces
Type: Chips Grade Taste and odour: Mild, fresh and slightly sweet characteristic of coconut with no off- flavour and odour. Impurity not from coconut: Not detected /100g PHYSICAL & CHEMICAL: Fat: â?¥62% Moisture :â?¤4.0% Max 1.0 (mg/kg) Lead (Pb) : Max 2.0 (mg/kg) PACKING: 10kgs in PE bag and carton box outside. SHELF LIFE: 18 months STORAGE CONDITION: Store in dry and cool place with temp
- Style: Dried - Color: white or natural golden brown - Place of Origin: Vietnam - Length: 1- 8 cm - Thickness: 0.03 cm - Moisture: 10% max - Total fat: 50% Total aerobic plate count : Max 104 (cfu/g) Coliforms: Max 50(cfu/g) E.Coli: Not detected (cfu/g) Salmonella: Not detected (cfu/25g) Yeasts & moulds :Max 100 (cfu/g) B.cereus: Max 100(cfu/g) Cl.perfringens: Max 100(cfu/g) Staphylococus aureus: Max 100(cfu/g)
Chips made from coconut flesh, neatly cut and dried into crispy shape and ready-to-eat. Very healthy and recommended for low calorie snack Available in various flavors
Coconut chips are a ready-to-eat snack food. It is prepared in salted and sweetened forms. The Central Plantation Crops Research Institute, Kasaragod has standardized the process for preparation of chips. Coconuts of 9-10 months are used for the preparation of chips. Composition of Coconut Chips Sl. No Parameters : per 20 g 1 Fat : 9.42g 2 Lauric acid : 4.82g 3 Calcium : 2.10mg 4 Fiber : 1.93g 5 Iron : 1.30mg 6 Cholesterol : 0.00
Coconut chips
Coconut Chips Baked Sugarcane Fusion chips are perfect for healthy snacking or adding some crunch to your favorite dishes. Gluten free Cholesterol free Dairy free Baked not fried The product origin is in Guyana, South America.
We offer Desiccated Coconut High Fat, Chips Grade, carefully processed to provide the highest quality and consistency for your business needs. Quality Specifications: Moisture Content: 3.5% max FFA: 0.3% max Fat Content: 65% (+/-3%) Free from Bacteria: E. coli and Salmonella Appearance: Natural white; free from foreign matter Flavor: Mild, fresh, and sweet coconut flavor with no off-flavors or odors Quantity & Packaging: Quantity: 21MT (+/-5%) per 40ft container Packaging: 35kgs net per bag 03-ply Kraft paper bags with inner poly-liner and outer polypropylene (PP) bag For more details or to place an order, contact us today.
