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Coconut Chips

(1.3)
Supplier From India
Jul-14-20

Coconut chips are a ready-to-eat snack food. It is prepared in salted and sweetened forms. The Central Plantation Crops Research Institute, Kasaragod has standardized the process for preparation of chips. Coconuts of 9-10 months are used for the preparation of chips.
Composition of Coconut Chips
Sl. No
Parameters : per 20 g
1
Fat : 9.42g
2 Lauric acid : 4.82g
3 Calcium : 2.10mg
4 Fiber : 1.93g
5 Iron : 1.30mg
6 Cholesterol : 0.00

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- Color: white or natural golden brown
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Yeasts & moulds :Max 100 (cfu/g)
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Specifications

Material : Coconut Husk
Application ; Making Blocks
Cultivation Type : Common
Color : White
Form : Chips
Packaging Type ; Gunny Bags, Plastic Bags
Features ; Best Quality, Essential Germinating, Increase Porosity, Moisture Free
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Broad connectivity, dependable transportation facilities, we deliver the product basket to the customers within the devoted time. Headquartered in Bangalore(India), we are making available high quality products to every nook and corner of the country.
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