Fermenter

Capacity : from 100 liters to 2000 liters Material : S/S , red copper Quality control : ISO 9001:2000 , CE. The fermenting system includes fermentation tank, bright beer tank, and yeast propagation equipment. We are leading fermentation equipments manufacturer in China with exporting to more than 30 countries worldwide. We adopt advanced fermentation technology; the whole process is controlled by PLC automatically. Fermentation tank 1. The inner of the fermentation tank is made of stainless steel 304, with polyurethane to keep warm. The shell can be processed as mirror polishing, carbon steel, spray finishing and so on. 2. Adopted international standard fermentation technology, diverse methods of temperature control are various. The inner surface of the tank is mirror-polished, which completely meets the demanding of PLC and sterilizing system. 3. The cooling jacket can be divided into dimple plate, arch, corrugated plate and so on, which can satisfy all countries requirements.

1 The inner of the fermentation tank are adopted 304 stainless steel. Use polyurethane to keep warm. The outside scarfskin is according to the customer's requirement. You can choice stainless steel polishes carbon steel spray finishing and so on. 2 Adopted the international standard of fermentation technology diverse methods to control the temperature. The inner surface of the tank is mirror-polished. The standard is¡ü0.8um ¡ü0.6um ¡ü0.2um. Completely meet the demanding of plc and sterilize system. 3 The cooling jacket can achieve all countrie's standard supply miller arch corrugated plate and so on. Meet all kinds of cooling technology of coolant and pressure.

Material : Carbon steel , S/S 304 or red copper Quality Control : ISO 9001:2000 , CE Capacity : from 100 liters to 360 tons . Hotel beer brewing equipment is a good choice for gin shop, barbecue, restaurant, who brew beer for the customer at scene. The luxury shape, small space demanded, no only has the ornamental value, but also can show the whole process of the brewering to the customer, let them learn the deep cultural connotation of beer. The characteristics of this equipment are: fabrication at scene, maintain the freshness and nutrition maximum. Rich in 17 kinds of amino acids, 8 essential amino acids to human but can not synthesized by ourselves, and more than 11 kinds of vitamins, especially B vitamins that rare in other foods; Besides, brewer can also brew red beer, yellow beer, fruit beer, black beer, to meet different taste and level of customer. Capacity : from 100 liters to 360 tons

1.The inner of the fermentation tank is made of stainless steel 304, with polyurethane to keep warm. The shell can be processed as mirror polishing, carbon steel, spray finishing and so on. 2.Adopted international standard fermentation technology, diverse methods of temperature control are various. The inner surface of the tank is mirror-polished, which completely meets the demanding of PLC and sterilizing system. 3.The cooling jacket can be divided into dimple plate, arch, corrugated plate and so on, which can satisfy all countries requirements.

Material : carbon steel , s/s 304 or red copper Quality control : ISO 9001:2000 , ce Capacity : from 100 liters to 360 tons . Hotel beer brewing equipment is a good choice for ginshop, barbecue, restaurant, who brew beer for the customer at scene. The luxury shape, small space demanded, no only has the ornamental value, but also can show the whole process of the brewering to the customer, let them learn the deep cultural connotation of beer. The characteristics of this equipment are: fabrication at scene, maintain the freshness and nutrition maximum. Rich in 17 kinds of amino acids, 8 essential amino acids to human but can not synthesized by ourselves, and more than 11 kinds of vitamins, especially b vitamins that rare in other foods; besides, brewer can also brew red beer, yellow beer, fruit beer, black beer, to meet different taste and level of customer. Since the early 1990 s, our engineers have developed the cg series hotel beer equipment, the output is from 100l to 2000l. A total of four series, more than 20 specifications. The cg series equipments are always achieved advanced level in the world. In April, 2004, we began to put the five generation plc touch-screen control system to the market. Its stable capability, simple operation, highly improved the control capacity, not only ensure the excellent quality of the beer and pure taste, but also saved the unnecessary management cost. At present, we have developed the six generation long-distance control system. This system uses the internet web to remote control break the time and space constraints, anytime, anywhere provide you the most safe, stabile service though technical support, eventually realized the seamless service. At present, this kind of equipment is widespread in most of the cities of china as the excellent quality, reasonable price, value-added services. So that the common people of china can enjoyed pure whole wheat beer from Germany.

Hotel beer brewing equipment is a good choice for ginshop, barbecue, restaurant, who brew beer for the customer at scene. The luxury shape, small space demanded, no only has the ornamental value, but also can show the whole process of the brewering to the customer, let them learn the deep cultural connotation of beer. Since the early 1990 s, our engineers have developed the CG series hotel beer equipment, the output is from 100L/day to 2000L/day.

Pilot Scale Fermenter Bioreactor (Automatic Steam Sterilization ) (Automatic Temperature Control) Total Volune:1000 Litter Working Volume:70% Of Total Volume Contact Part: SS 316L Non Contact Parts: SS 304 Sheet thickness: 4 mm Contact Part: SS 316L Outer Finish : Matt Finished Inner Finish : 220 Grit Finish Motor : 3 HP Gearbox Ratio :1:10 Output RPM Speed : 144 Speed Controlling: Using VFD SIP System : Yes( Inbuilt) CIP System : Yes( Inbuilt) Temperature Sensor : PT-100 Type(Sterilizable) Temperature Controlling System : PID Control Digital Display Design Temperature: 125ºC Maximum Operating Temperature: 121ºC Design Pressure: 4 KG/CM2 Maximum Operating Pressure: 2.5 KG/CM2 Safety Valve : SS Adjustable Pressure Safety Valve Pressure Indicator : SS Dial Type Filled With JEL Air Inlet Filter : 0.2 Micron PP Filter With 5 SS 316L Filter Housing Air Outlet Filter : 0.2 Micron PP Filter With 5 SS 316L Filter Housing Air Outlet : Through Shell Tube Type Condenser ( Heat Exchanger) Spurger System : Ring Type Air Spurger System At Bottom Stuffing Box Sealing: For Zero Contamination and Reduce Air Leakage Baffele : 4 Nos( Size Vessel Dia/10) Impeller : 3 Nos Of Adjustable Ruston Turbine( Six Blede) Bottom End : Dish End With 50 Tc Drain Valve For Material Outlet Top End : Flat Sight Glass : For View Process and Level Of Liquid Vessel Top Ports Detail Pressure Gauge Port: 35mm Tc Connection Safety Valve Port: 35mm Tc Connection Air Outlet Port: 35mm Tc Connection Light Glass Port: 92mm Tc Connection Top Viewing Glass Port: 92mm Tc Connection Material Inlet Port : 50mm Tc Connection Inoculation Port : 50 mm Tc Connection Water Inlet Port : 50 mm TC Connection Extra Port : 50 mm Tc Connection Vessel Side Ports Detail Temperature Sensor Port : 50 mm Tc Connection Ph Sensor Port : 50 mm Tc Connection Do ( Dissolve Oxygen) Sensor Port : 50 mm Tc Connection Sampling Port : 50 Tc mm Connection Jacket Side Ports Detail Pressure Gauge and Safety Valve : 35mm Tc cross Connection Jacket Water/steam Inlet : 35mm Tc T Connection Jacket Water/steam Outet : 35mm Tc T Connection