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Cv. Naghari Albarokah

Supplier From Indonesia
Nov-24-23
Dec-14-23

Cinnamon is a versatile spice used in a wide range of dishes, including desserts, beverages, and savory dishes. It's a common ingredient in cinnamon rolls, apple pie, oatmeal, and various spice blends. In many cuisines, cinnamon is also used in savory dishes, such as curries and stews.


PLACE OF ORIGIN : INDONESIA
BRAND NAME : NAGHARI CHARCOAL INDONESIA
MATERIAL : HARD WOOD
MOQ : 20 Ton
CALORY (J) : 7650 KCAL/KG
ASH CONTENT (%) : 3-5%
SIZE : 5-10 CM
PRODUCT NAME : HARDWOOD CHARCOAL LUMP
RAW MATERIAL : 100% HARDWOOD
CONTACT PERSON : MUHAMMAD ASMI
MOBILE/WHATSAPP : NO +62-878-1487-5687
BURNING TIME : 3-4 HOURS
FIXED CARBON : 74%

- PREMIUM QUALITY; HIGH-QUALITY RAW MATERIALS
- PRODUCE SIGNIFICANTLY LESS ASH COMPARED TO STANDARD CHARCOAL, RESULTING IN A CLEANER AND EASIER GRILLING EXPERIENCE.
- HIGH HEAT AND LONG BURN TIME; HIGH HEAT OUTPUT AND LONGER BURN TIME
- ODORLESS, SMOKELESS, AND NO SPARKS WHEN BURNING BECAUSE THE CHARCOAL HAS BEEN COMPLETELY CARBONIZED


Dec-14-23

They are commonly used as a spice in cooking and have a warm, sweet, and slightly bitter flavor. Cloves are often used in both sweet and savory dishes, and they are a common ingredient in various spice blends.
Country of origin : Indonesia
Packaging : PP Bag 25/50 Kg, paper bag or Custum
Colours : Brown dark


Dec-14-23

Kemiri sering digunakan dalam kari, sambal, dan hidangan tradisional lainnya. Kemiri memiliki kandungan minyak yang tinggi dan rasa yang kaya dan pedas.


Dec-14-23

Galangal is a rhizomatous root plant that belongs to the ginger family (Zingiberaceae). It is commonly used as a spice and as an herbal remedy in various cuisines and traditional medicines, particularly in Southeast Asia.
Galangal is used in various forms, including fresh, dried, or powdered, to add a distinct and complex flavor to soups, curries, stews, and other dishes. It is also believed to have potential health benefits and has been used in traditional medicine for its anti-inflammatory and digestive properties.


Dec-14-23

Nutmeg is a versatile spice used in a variety of dishes, including desserts, beverages, and savory dishes. It is a common ingredient in pumpkin pie spice, gingerbread, and other baked goods. Nutmeg is also used in sauces, soups, and spice blends.


Dec-14-23

Cubeb, also known as Java pepper, is a spice that comes from the dried berries of the plant Piper cubeba. This plant is a member of the pepper family and is native to Java and other Indonesian islands. Cubeb berries resemble small black peppers and have a unique flavor profile. Here are some key points about cubeb:

Flavor Profile: Cubeb berries have a flavor that is often described as a combination of black pepper and allspice, with a slightly pungent and peppery taste. Some people also note hints of citrus and pine.

Culinary Use: Cubeb has been used as a spice in various cuisines, particularly in Indonesian and Middle Eastern cooking. It is used to season meats, stews, and pickles, and is also a component in certain spice blends.


Dec-14-23

Black pepper (Piper nigrum) is one of the most commonly used spices worldwide, prized for its pungent flavor and aroma. Here are some key points about black pepper:

Culinary Use: Black pepper is widely used in cooking and is a staple in many cuisines. It adds a sharp and spicy flavor to dishes and is often used in both savory and some sweet recipes.


 
 
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