Packing: 20kg carton
Organic Certification: USDA and EU
Country of Origin: Indonesia
Coconut Flower Sugars is a sustainable sweetener made from the flower sap of the tropical coconut flower. It is a low-glycemic sweetener with a pleasant caramel-like flavour. It is excellent for baking as it dissolves easily in liquids and is an ideal alternative for cane sugar.
Flavour: Characteristic
Aroma: Characteristic
Colour: Brown
Appearance: Granule
Moisture Content: 3%
Ash Content: 3%
