Packing: 20kg carton Organic Certification: USDA and EU Country of Origin: Indonesia Coconut Flower Sugars is a sustainable sweetener made from the flower sap of the tropical coconut flower. It is a low-glycemic sweetener with a pleasant caramel-like flavour. It is excellent for baking as it dissolves easily in liquids and is an ideal alternative for cane sugar. Flavour: Characteristic Aroma: Characteristic Colour: Brown Appearance: Granule Moisture Content: 3% Ash Content: 3%