Ideal for use as an ingredient in mixes to make bread and pasta
To add in juices and smoothies
Shelf life: 18 months
The green color reflects its quality (yellow or brown is oxidized with a high level of fungi and yeasts, and has a strong smell and taste).
Chopped, ready to hydrate and cook.
It is cooked and hydrated in 1 single step.
Vegan and gluten-free (processed in lines that only process seaweeds)
It yields 7 times its weight (against the traditional one that yields only 3 or 4 times).
Competitive price.
Continuous supply throughout the year.
Shelf-life 18 months
In tune with the 2 biggest trends in the food market: Ready to use and Healthy Superfoods.
Vegan
No sugar added
Gluten-Free (processed in lines that could contain it)
Just needs to heat up
It contains 2 pouches of 200 grams each, with the cooked and sterilized cochayuyo
Made with 100% naturalproducts
No additives or preservatives.
Innovative product
All the nutritional properties of Cochayuyo
Shelf-life 24 months
