Turmeric Powder of Indian Origin
A Shubhlaxmi industries is a manufacturer and exporter of selectively chosen turmeric root Fingers that can be blended with technology and machineries to make finest turmeric powder. We strive to keep the natural aroma and purity as it is when doing the process. It is packed carefully to maintain its rich properties. Key features of the finest quality is its Curcumin content value & color which attracts Kitchen across the globe. Turmeric is the most common and ancient spice of Indian culture. It is one of the main spices used in making Indian curry. It imparts bright yellow color to food. It has warm properties and gives a tinge or aroma to food. It is widely used in making sauces and pickles. It is made by grounding finely dried turmeric roots. The turmeric powder has number of amazing benefits. It is known to have an immunity building property. It is natural antiseptic. Specification Type : Regular/organic/steam Sterlized HS Code ; 09103030 Moisture ; 12%max Total Ash ; 9.5% Acid Insoluble Ash ; 1% Mesh Size : 20-60mm Aroma ; Earthy Para Red, Rhodamin B, Butter Yellow Absent Orange 2, Orange B & G absent Sudan 1,2,3,4 ; Absent Aflatoxin : Bellow 5ppb Quality Assurance : Sgs, Geo-chem, Spice Board Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl Packing : 25/50 Kg. New Multi Wall Paper Bag
Certificate : Halal/Iso/ Gmp/Fssai/Spice board/FDA/HACCP" Shape : Powder Weight in kg : 25 kg Shelf Life : 3 Years MOQ : 100-1000 kg
- Origin: Vietnam - Appearance: Dry, clean, unmoulded, no funguses - Oil content: 2%, 2.5% or >3% - Size: 100% through mesh 60 holes/cm2 - Moisture: 13.5% max - Admixture: 0.5%max - Color: Natural brown - Taste: Hot spicy - Packaging: PP/PE or Kraft/PE 2 layers bag, 25kgs NW per bag - Capacity: 1*40ft = 27 tons, 2 containers monthly
Price : INR 150.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Paper Box Usage : Cooking Specialities : Rich In Taste, Long Shelf Life Shelf Life : 1 Year Color : Yellow Processing Type : Raw Form : Powder Drying Process : Sun Dried Preferred Buyer From Location : All Countries Except India
Botanical Name: Curcuma Longa Part Used: Rhizome Color: Yellow to Bright Yellow Curcumin: 2.5% to 6% Available: In Powder / Whole / Tea Bag Cut Packing: Bulk 25 kgs / Retail Packs
Appearance Dry, clean, unmouldy, no funguses Oil content 2%, 2.5% or >3% Size 100% through mesh 60 holes/cm2 Moisture 13.5% max Admixture 0.5%max Color Natural brown Taste Hot spicy Origin Vietnam
According to Oriental medicine, cinnamon has a spicy, sweet taste, is very hot, and fragrant. Has the effect of moderating warm, diffuse system and active blood circulation. Often used in combination with some other medicinal herbs to treat stomach pain and stomach pain, diarrhea; dizziness, colds, pain in the fingers and toes; asthma cough, joint pain, and back pain; Closing business, economic experience; High blood pressure, frostbite, ... Besides, cinnamon is also produced into many different products such as cinnamon, cinnamon essential oil, cinnamon powder ... Each product has different uses and properties. into human activities.
Curcumin Content : 5% Min Moisture : 10% Max Total Ash : 8% Max Acid-insoluble Ask 1% Max Crude Liber : 9.5% Max Color Power : 5% - 6.6% Granulation : 95% Min
