Appearance Dry, clean, unmouldy, no funguses
Oil content 2%, 2.5% or >3%
Size 100% through mesh 60 holes/cm2
Moisture 13.5% max
Admixture 0.5%max
Color Natural brown
Taste Hot spicy
Origin Vietnam
According to Oriental medicine, cinnamon has a spicy, sweet taste, is very hot, and fragrant. Has the effect of moderating warm, diffuse system and active blood circulation. Often used in combination with some other medicinal herbs to treat stomach pain and stomach pain, diarrhea; dizziness, colds, pain in the fingers and toes; asthma cough, joint pain, and back pain; Closing business, economic experience; High blood pressure, frostbite, ... Besides, cinnamon is also produced into many different products such as cinnamon, cinnamon essential oil, cinnamon powder ... Each product has different uses and properties. into human activities.
Ceylon cinnamon is full of antioxidants, which help to body handle free radicals and lowers a person's risk of health conditions like cancer, heart disease, and diabetes. Ceylon cinnamon is also rich in the mineral manganese. This mineral helps to body manage the enzymes that produce hormones and help repair human bones. Native to Sri Lanka, cinnamon (specifically Ceylon cinnamon) is a spice that is made from the inner bark of evergreen trees belonging to the genus Cinnamomum. � In its whole form, also known as cinnamon sticks, it looks much like a rolled cigar, and is also ground into a powder. Please note that here with mentioned the retail price per 1kg ; could be negotiated wholesale price for bulk order
Cinnamon leaf which reduces the risk of developing type-2 diabetes by increasing insulin sensitivity. They are used to make herbal teas that are helpful in weight loss. Cinnamon leaf tea helps to ease flu and cold symptoms and relieve upset stomach. Cinnamon Leaves are used to� flavor stews, pilafs, and curries, and dried Cinnamon leaves can frequently be substituted for bay leaves in many recipes. They can also be used as a flavoring agent for baked goods and desserts. They pair well with cloves, green cardamom, black pepper, coconut milk, pork, chicken, and lamb Please note that here with mentioned the retail price for 1kg ; could be negotiated wholesale price for bulk orders
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: DRIED CINNAMON Origin: Vietnam Ingredients: 100% natural cinnamon bark Color: Brown with a rich, glossy surface Condition: Dried, fully preserved (available in sticks, powder, or broken pieces) Key Features: Strong aromatic fragrance and warm, sweet flavor. Rich in essential oils, antioxidants, and natural compounds. No preservatives or additives. Usage Instructions: Perfect for flavoring beverages, desserts, or savory dishes. Can also be used in natural remedies, essential oil extraction, or as a decorative spice. Shelf Life: 24 months when stored in a cool, dry place, away from direct sunlight.
Warm greetings from Huvy Import Export Co., Ltd. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: DRIED CINNAMON Origin: Vietnam Ingredients: 100% natural cinnamon bark Color: Natural brown Condition: Clean, dry, with a distinctive fragrant aroma Key Features: Strong, spicy, and sweet aroma Rich in antioxidants and natural essential oils Free from chemicals and additives Usage Instructions: Perfect for brewing tea, cooking, and seasoning both sweet and savory dishes Can be used in aromatherapy or traditional medicine Suitable for natural essential oil extraction Shelf Life: 12-24 months when stored in a dry, cool, and airtight condition We look forward to collaborating with you for a successful partnership!
Indigo Exim proudly offers a wide range of cinnamon products, including Cinnamon Sticks and Cinnamon Powder, sourced and processed to meet international quality standards. Our cinnamon is known for its rich aroma, deep flavor, and exceptional purity. Varieties We Offer: Ceylon Cinnamon (True Cinnamon): Delicate, sweet flavor, perfect for desserts and beverages. Cassia Cinnamon: Bold and robust, ideal for savory dishes and spice blends. Ground Cinnamon (Powder): Finely milled for easy use in baking, cooking, and beverages. Hand-Cut Cinnamon Sticks: Perfect for tea, curries, and garnishes. Custom Blends: Tailored cinnamon spice mixes for specialized needs.
Style: Dried. Type: pure cinnamon stick. Natural brown yellow color. Thickness: 0.8-1.8mm. Length: 20-45cm. Width: 2cm. Moisture: 13% max. Broken: 10% max. Impurity: 0.5% max. Drying Process: Air dried. Processing Type: Chopped. Non impurity, non additives.
- Origin: Vietnam - Appearance: Dry, clean, unmoulded, no funguses - Oil content: 2%, 2.5% or >3% - Size: 100% through mesh 60 holes/cm2 - Moisture: 13.5% max - Admixture: 0.5%max - Color: Natural brown - Taste: Hot spicy - Packaging: PP/PE or Kraft/PE 2 layers bag, 25kgs NW per bag - Capacity: 1*40ft = 27 tons, 2 containers monthly
Cassia Cinnamon Powder Cinnamon can quickly lose its organic flavor once it has gone through the ground process unless airtight sealed and stored properly in a cool, dry place. If stored properly, the cinnamon and its fresh aroma can remain vibrant for up to a year. The cinnamon ground has an extremely rich aroma which runs the original taste more than any other grown cinnamon. Indonesian cassia cinnamon's taste is bitter or astringent, citrus, pungent, sweet, and woody. Cinnamon powder is made up of 4 to 6 percent essential oil as it gives the cinnamon its intense, aroma and favorable flavor. In the United States, cinnamon powder is most commonly used versus cinnamon sticks.
