Supplier: Palmyra jaggery
Supplier: Palmyra jaggery
Palmyra jaggery was once used abundantly in the High Ranges as a sweetening agent in coffee. It was gradually replaced by sugar in households. Now, again it is the turn of palmyra jaggery. There is wide belief that palmyra jaggery prevents diabetes and contains minerals required for the body.
Palmyra jaggery sugar
PREMIUM QUALITY PALM JAGGERY. PRODUCE OF in india (Gods on Own Country) . Palm Jaggery is a 100% natural non-sugar sweetner extracted from Coconut palm. This sweetner is ideal for Diabetic patients due to its non-sugar quality. 100% vegeratian. palm jaggery is presently exported to the Europe, USA, japan & Middle East. Nutritional and Therapeutic Value of Palm Gur The Nutrition Research Laboratories, Indian Council of Medical Research,Coonoor (Madras State) has analyzed a sample of Palmyra jaggery. The results are given. We feel immense pleasure in introducing ourselves asone of the reputed exporters dealing multifarious agricultural products such asLemon, Groundnuts, Rice of assortedvarieties, selected vegetables, fruits, fruit pulp, mango pulp, canned food,Totapuri mango pulp, alphonso mango pulp, guava pulp, India jaggery, spices and last, but not least, the flowers. Asthese items hail from the granary of South India,it is no wonder that we lead and blaze the trail in both quality and variety... Best Quality. Free from any chemicals. Palm Jaggery. A natural sweetner made from coconut sap. Palm Jaggery is rich in calcum, iron and many other vitamins and minerals unlike sugarcane jaggery,. Also it has verry low sugar level making preferable for diebetic consumption.
Product Description : Jaggery is a natural sweetener that is gaining popularity as a healthier alternative to refined white sugar. It is prepared from the sap or the juice of plants that contains a considerable amount of sucrose or sugar. This includes plants like sugar cane and certain palms like date palm and Palmyra. Traditional jaggery is unrefined and non-distilled, so no chemicals are used in making it and all the nutrients like magnesium, iron, calcium, and phosphorus are retained. Product origin : India, Pakistan, Bangladesh,West Bengal Sri Lanka, Myanmar, Philippines, Malaysia, Cuba, and Mexico. India is the largest producer and biggest consumer. Key Specifications/Special Features : Color: Golden brown to dark brown. Preparation: It is prepared by boiling sugar cane juice. Physical state: Amorphous solid to viscous granular liquid. Packgaing : Jaggery was packed in low density polyethylene (LDPE) pouches and paper bags and subjected to irradiation at 3, 5 and 7kGy. Irradiated and non irradiated samples were stored at room temperature up to 90days. Minimum Order Size : 1-2 MT
Palm Jaggery
Hygienically Produced 100% Natural No Additives No Preservatives No Adulteration
Supplier: Palmyra palm sugar , jaggery powder, turmeric