Description :
Moisture: 12.5 % max
Foreign matters: 0.5% max
Broken and black beans:2.0 % max
Screen 16: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Maximum Moisture Content: 12.5%
Allowable Foreign Matters: Up to 0.5%
Tolerance for Broken and Black Beans: Up to 2.0%
Minimum Screen 16: 90%
Packaging: Jute bags, each weighing 60 kg
Origin: Vietnam
Loading Port: Ho Chi Minh Port, Vietnam
Robustabeans are the most popular type of coffee bean grown in Vietnam, accounting for
about 90% of the country's total production. These beans are known for their strong, bold
flavor, high caffeine content, and lower price point. They grow well in the Central Highlands
of Vietnam, which have rich basaltic red soil and elevations of 800-1000 meters. The beans
themselves are rounder and smaller than Arabica beans, and have a stronger, more bitter
taste.
Arabicabeans are less common in Vietnam, but are becoming more popular. They are
typically grown in the cooler areas of Vietnam, such as Da Lat, and have a milder, more
acidic flavor than Robusta beans. Arabica beans are also more expensive to grow, which is
why they make up a smaller percentage of Vietnamese coffee production.
With 2.7% of caffeine content, Robusta, being naturally lower in acidity, differs from Arabica in terms of sweetness and brightness. Instead, it boasts a sharper taste and is distinguished by a woody, earthy aroma..
Moisture : 12 %
Defect : 10 - 11%
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg / Jute Bag
Origin : Indonesia
Characteristics : Strong flavor with dark chocolate, woody, sometimes nutty notes. Slightly bitter taste with a
robust aroma
Organic Fairtrade coffee is richer in flavour and free from chemicals. Also, as organic coffee yields a higher income for farmers than non-organic types, the farmers tend to take better care of their crops and the way they are harvested meaning a better taste result and better consistency
Specification
Item
Value
Type
Coffee Bean
Variety
Arabica
Processing Type
Roasted, Fermented
Grade
A
Maturity
90
Max. Moisture (%)
60
Packaging
Bulk
Place of Origin
Ghana
Cultivation Type
Organic
