Jack fruit
Young Jack fruit
Bread fruit
Hummingbird tree leaves
Banana Flower
Ash Plantain
Turkey berry
Pennywort (Gotukola)
Pandan Leaves (Rampe)
Water morning glory (Kankun)
Sessile joyweed (Mukunuwenna)
Winged Bean
Green Bean
Butter Bean
Coconut
Snake Gourd
Cucumba
Pumpkin
ladies fingers
Lotus roots
Kohila Leaves (Lasia spinosa)
Kohila Tubers (Lasia spinosa)
Banana Leaves
Lemon Grass
Long Beans
Green Chilies
Brinjal Betel (Bulath kola)
This spice is the dry, outer aril that firmly envelops the nutmeg kernel. Even though mace and nutmeg are consequent from the same fruit, these two are considered as different spices. Mace possesses an intense aroma compared to the nutmeg. It also more taste and spicier than nutmeg. Mace giving the quality of flavor, color, and aroma, can see in the kitchens and restaurants around the world. Even though nutmeg and mace have similar uses if recipes, those are both hardly ever used together.
Ginger is in the family to which also belong turmeric, cardamom and galangal. Ginger originated in the tropical rainforests from the subcontinent to where ginger plants show considerable genetic variation. As one of the first spices exported from the Orient, ginger arrived in Europe during the spice trade,
Fresh Fruit | Premium Quality | FOB Thailand
Certified by: HALAL, GMO-Free, FSSAI, ISO
Price : USD 700-2400
Product Description :
Our Fresh Fruit selection brings the finest tropical fruits directly from Thailand to your business. Handpicked at their peak of freshness, our fruits are available in a variety of popular and exotic options, including Durian, Dragon Fruit, Lime, Lychee, Longan, Mango, and Bananas.
These fruits are available in different varieties, including Keaw, and Chok Anan mangoes. Packed with nutrients and rich in flavor, they are perfect for export, supermarkets, juice bars, restaurants, and more.
Our fruits are cultivated under strict food safety and quality standards, ensuring your customers receive only the best, fresh, and safe produce.
Product Specifications:
Available Fruits:
Durian
Dragon Fruit
Lime
Lychee
Longan
Mango (Varieties: Keaw, Chok Anan)
Bananas
Certifications: HALAL, GMO-Free, FSSAI, ISO
Origin: Thailand
Packaging: Fresh fruit packed in boxes or bulk packaging (custom options available)
MOQ: 1 x 20FT container
Supply Capacity: 50,000 MT/month
Price Range: FOB Thailand $700 - $2400 per MT
Key Features:
Fresh, Handpicked Fruits: Always harvested at their peak for maximum flavor and nutrition
Wide Variety of Fruits: Durian, Dragon Fruit, Mango, Lychee, Longan, Bananas, and more
Popular Mango Varieties: Keaw and Chok Anan mangoes
Certified & Safe: HALAL, GMO-Free, FSSAI, and ISO certified for international compliance
Ideal for Export: Export quality, perfect for retail, wholesale, and foodservice businesses
Rich in Nutrients: Packed with vitamins and antioxidants for a healthy, delicious snack
Custom Packaging Available: Bulk or individual packaging to suit your needs
Certified & Compliant:
HALAL - Certified for Muslim consumers
GMO-Free - Non-GMO fresh produce
FSSAI - Certified by the Food Safety and Standards Authority of India
ISO - International standard for food safety and quality management
Ceylon Cinnamon (Cinamomum ) a plant indigenous to is a moderately size bushy ever green tree. Cinnamon grown and produced in has acquired long standing history in the international market due to its unique, quality, color, flavor and aroma.
As a Spices: Cinnamon is the most important and valuable spice produced in has the monopoly powers in the world market for pure cinnamon (85% of world market share).
Botanically, peppercorn belongs to the family of Piperaceae of the genus of piper; and known scientifically as Piper nigrum. Peppers, black pepper and white pepper are classified into two categories. Black pepper is commonly used for enhancing food for heightened taste and aroma. True Sri Lankan black pepper contains the highest amount of Piperine. Therefore, delicious foods made with Sri Lankan Black pepper consist of unique flavor and aroma that enhances savory dishes.
Cardamom is one of the most sought-after spices for its luxuriously complex flavor profile. A single set of seeds is enough to provide a wave of long-lasting warm flavor. Due to its strong flavor, it s a spice that should be used in moderation however, it has a variety of uses such as in teas, desserts, curries, soups and exotic sauces. Cardamom is especially delicious when used in combination with Saffron, and can also be used on its own.
