LOW FAT EXTRA FINE GRADE - Packing Style: 25Kg multi wallpaper bag with inner poly liner - Appearance & Colour: White, Free from yellow specks - Flavour & taste: Mild and Sweet Coconut flavor - Size: Extra fine granules of coconut - Total Fat: 50% +/- 5% - PH: 6.1-6.7 - Moisture: 2.5 Max - Particle Size retained on 18 mesh: 25% max Microbiological Analysis - Total Plate Count: 5000 CFU/gr max - Mould: 50 CFU/gr - Yeast: 50 CFU/gr - E.Coli: Negative/10gr - Salmonella: Negative/50gr - Enterobacteriaceae 1: 100 CFU/gr max Storage & stability - Shelf Life: 12 Months from date of production under recommended storage conditions. Recommended Storage Conditions - On Pallets: in cool & dry (at a maximum temperature of 30â??); away from direct heat and sunlight, insect, rodent, and odor-free area, and in sealed bags Low Fat Fine Grade - Packing Style: 20/25 kg 3 layers paper kraft +inner plastic - Appearance & Colour: White, Free from yellow specks - Flavour & taste: Mild and Sweet Coconut flavor - Size: fine granules of coconut - Total Fat: 45% +/-3% - PH: 6.1-6.7 - Moisture: Max 3% Particle Size - retained on 8 mesh: 10% max - retained on 12 mesh: 80% max - pass through 12 mesh: 10% max Microbiological Analysis - Total Plate Count: 5000 CFU/gr max - Mould: 0 CFU/gr - Yeast: 0 CFU/gr - E.Coli: Negative/10gr - Salmonella: Negative/50gr Storage & stability - Shelf Life: 12 Months from date of production under recommended storage conditions. Recommended Storage Conditions - On Pallets: in cool & dry (at a maximum temperature of 30â??); away from direct heat and sunlight, insect, rodent, and odor-free area, and in sealed bags. HIGH-FAT FINE GRADE - Packing Style: 20/25 kg 3 layers paper kraft +inner plastic - Appearance & Colour: White, Free from yellow specks - Flavour & taste: Mild and Sweet Coconut flavor - Size: fine granules of coconut - Total Fat: 65% +/- 2% - PH: 6.1-6.7 - Moisture: Max 3% Particle Size - retained on 12 mesh: 10% max - retained on 20 mesh: 80% max - pass through 20 mesh: 10% max Microbiological Analysis - Total Plate Count: 5000 CFU/gr max - Mould: 0 CFU/gr - Yeast: 0 CFU/gr - E.Coli: Negative/10gr - Salmonella: Negative/50gr Storage & stability - Shelf Life: 12 Months from date of production under recommended storage conditions. Recommended Storage Conditions - On Pallets: in cool & dry (at a maximum temperature of 30â??); away from direct heat and sunlight, insect, rodent, and odor-free area, and in sealed bags.
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: above 50gr per pcs - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: Brown - Dark Brown - Taste: fresh, rich aroma and a woody, bittersweet flavor with hints of clove - Shape: As Picture - Scientific Name: Myristica fragrans - Seasonality: All year round supply - Place of Origin: Indonesia (Ambon) - Port Of Loading: Tanjung Priok, Jakarta - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Landing OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Landing/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: - - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: As Picture - Taste: subtly sweet flavor that lends plenty of warmth to any dish - Shape: As Picture - Scientific Name: Syzygium aromaticum - Seasonality: All year round supply - Place of Origin: Indonesia (Manado, Ambon, Sukabumi) - Port Of Loading: Tanjung Priok, Jakarta - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: above 30 gr per pcs - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: As Picture - Taste: earthy and bitter, almost musky, with a bit of peppery spice - Shape: Big size and fat - Scientific Name: Curcuma longa - Seasonality: All year round supply - Place of Origin: Indonesia (Sukabumi, Pematang Siantar) - Port Of Loading: Tanjung Priok, Jakarta / Belawan, North Sumatera - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading /Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: - - Grade: AAA (High Quality) - Maturity: 100% - Color: As Picture - Taste: less pungent heat due to the chemicals that are stripped away when the skin is removed, earthy flavor. - Shape: As Picture - Scientific Name: Piper nigrum - Seasonality: All year round supply - Place of Origin: Indonesia (West Java, Sulawesi, Ambon. Sumatera) - Port Of Loading: Tanjung Priok, Jakarta / Belawan, North Sumatera - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading /Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: - - Grade: AAA (High Quality) - Maturity: 100% - Color: As Picture - Taste: This particular spice has a very strong smell, and taste, slightly hot, sharp, and bittersweet taste on its own. - Shape: As Picture - Scientific Name: Cuminum cyminum - Seasonality: All year round supply - Place of Origin: Indonesia (Manado, Ambon, Sukabumi) - Port Of Loading: Tanjung Priok, Jakarta - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: - - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: As Picture - Taste: piney, fruity, and almost menthol-like flavor - Shape: As Picture - Scientific Name: Elettaria cardamomum - Seasonality: All year round supply - Place of Origin: Indonesia (Manado, Ambon, Sukabumi) - Port Of Loading: Tanjung Priok, Jakarta - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
Concept - Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Packing Size - 500 gm -1 kg Pack Type : Valve Pouches Availability : 6 types are available MNEB, Premium, Speciality, Regular, Crema & Economy and the blends are 80/20, 70/30, 60/40. Price Range : $3.16 / MT - $6.17 / MT Shelf Life : 6 - 9 months.
Origin : Vietnam Type : Arabica ,Robusta
