Turmeric extract is a concentrated form of the active compound found in turmeric, called curcumin. Turmeric itself is a bright yellow spice commonly used in cooking, especially in South Asian and Middle Eastern dishes. The extract is typically derived from the root of the turmeric plant (Curcuma longa) and is known for its powerful anti-inflammatory, antioxidant, and potential medicinal properties.
Curcumin is a bright yellow colour bioactive compound belonging to the group of curcuminoids from rhizomes of Curcuma longa, a member of the ginger family, Zingiberaceae, has been used for thousands of years as a remedy in the traditional Indian and folk medicine. Cucumin having biological functions as anti-inflammatory, analgesic, antiseptic, anti-oxidant, Immunom odulator,
hepatoprotective, cardioprotective & antimicrobial.
Health Benefits
* Boost Immunity
* Support detoxification
* Promote cardiac health
* Boost brain functions
* Support in managing blood sugar level
* Support in relieving from joint pain
Applications
* Nutraceuticals
* Functional Food & Beverages
* Food for Special Dietary Use
* Health/Dietary Supplement
* Ayurveda
