Dried Salted Beef Omasum Grade AA Grade A
We are offering Salted Beef/Buffalo Omasum . we export and supply Salted Beef/Buffalo Omasum in China . Our Salted Beef/Buffalo Omasum offers excellent taste due to which it is highly appreciated among the National and International Clients. Availability exclusive variety of Salted Omasum Spherical Our Salted Beef/Buffalo Omasum Size is AA , A, B (600 To 800 grams A Grade) (800 To 1000+ grams AA Grade) ( 600 To below B Grade) Quantity :- 10 M.ton in 20 ft and 25 M.Ton in 40 ft Container . Origin :-- Bangladesh and India If you are interested please contact us . our whatsapp number is 88018 3030 5599
Salted and dried omasum, A grade, well preserved, well pressed, well drained, yellow or black membrane fully attached, cap well removed. Cargo description: salted and dried beef omasum. Shipment trams : 100% LC at sight / T.T Packing : 25 kgs per HDPE poly bags Size b/d Xl ...35% L.....20% M....25% S.....20% Each size b/d 5%more and lass acceptable Shipment qty: 28 m/t i.e 1x40 fcl containe
Price quote for hongkong port. Cow & buffalo salted omasum: Buffalo salted omasum 1000gm-up = $5000 per metric ton 800gm to 1000gm = $4800 per metric ton Cow salted omasum 550gm to 750gm = $4500 per metric ton 450gm to 500gm = $4200 per metric ton Moisturize will be less than -3%. Packaging detail Packing will be 30 kgs polly bag Documents: 1) original b/l (bill of loading). 2) commercial invoice. 3) n/n copy of b/l. 4) packing list. 5) origin certificate from chamber of karachi). 6) animal and quarantine certificate from government mode of payment.30% in advance and 70% on original bill. 26% summer discounted price till july to august month 40kgs per plan white polly bag
Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place.containers and bottles in all shapes. Specification : Type:Beef Style:FROZEN Feature:Low-Fat, Low-Salt Certification:HALAL Packaging:Bag Part:Stomach Storage Type:Frozen Place of Origin:Philippines Brand Name:custom Model Number:custom Type:Beef, Cleaned, salted, scoop out and frozen Feature:EFFECTIVE, Low-Carb, NATURE, Nutritious, Sugar-Free, Trans Storage Type:-18 Degree Freezing Process:BQF Stomach:Omasum (Book Tripe) Shelf life:18-24 Months Grade:A grade Usage:Food Variety:Beef Kind:HALAL Frozen Food
Dried Salted Beef Omasum Grade AAA , Grade AA , Grade A , Grade B , Grade XX Origin : Georgian & Russian Salt : 1 % Moisture : 2 % Round in Shape No Broken Leaves No skin Off No Fat No blood / No bed Smell Shelf Life 1 year
Procesing 1-Omasum is cut in the boat shape 2-Inverted on the other side 3-The circular size Omasum is being cut to clean the omasum 4-Fat from the bottom partsis being removed. 5-Omasum are put in to salt ,each leaf in salt kept for one day 6-The salty water coming from Omasum is being stored. 7-Omasum are clened the salt 8-They are washed in the water 9-Pressed to dry 10-Storage in cold place and - 18 C Cold room storage OTHER DETAIL: * Basic Nutrilon Facts , a3-ounce serving of cooked tripe will provide you with 80 calories 10 gr Protein 1,7 gr carbohdrates 3-4 gr fat 1,2 gr saturated fat * Sourece of Selenium * High in Vitamin B 12 * Provides Zinc
Supplier: Dried beef salted omasum