Coconut oil is rather a unique cooking oil as it contains the short and the medium chain saturated fatty acids It finds extensive use in the food industry due to its characteristics such as easy melting behavior resistance to oxidative rancidity pleasing flavor and good digestibility Coconut oil has gained importance as a dietary fat because of its high content of lauric acid the source of monolaurin in the body and 16W content of Omega 6 The refined coconut oil is water white in color with no aroma Since coconut oil has the lowest level of unsaturated fatty acids among all vegetable oils the cost of hydrogenation is much less than all other oils Studies showed that coconut oil Does not elevate blood total cholesterol and increases blood HDL cholesterol If consumed along with coconut kernel lowers blood cholesterol Does not elevate LDL cholesterol or LDL cholesterolHDL cholesterol ratio Decreases serum triglycerides Available in 500ml 1L 5L 20L
Introducing Sarkar Cold Pressed Coconut Oil, a tropical treasure packed with numerous health benefits and culinary versatility. Explore the exceptional qualities of our coconut oil and the diverse packaging options tailored to meet your preferences: Hair and Skin Nourishment: Sarkar Coconut Oil serves as a luxurious treatment for hair and skin. Its moisturizing properties promote healthy hair, a radiant complexion, and can be used for oil pulling to support oral health. Antioxidant Protection: Packed with antioxidants, our coconut oil helps combat oxidative stress, protecting the body's cells from damage and contributing to overall well-being. Versatile Culinary Delight: Sarkar Coconut Oil adds a deliciously mild flavor to your culinary creations. Perfect for cooking, baking, and saut�?�©ing, it enhances the taste of both sweet and savory dishes. Digestive Wellness: Coconut oil's antimicrobial properties may contribute to a healthy balance of gut flora, supporting digestive wellness and potentially alleviating digestive issues. Packaging Options for Convenience: Choose from a variety of packaging options tailored to your needs. For personal use, opt for 100ML, 250ML, and 500ML amber glass bottles. Larger quantities are available in 750ML, 5 Litre, and 15 Litre tins. For industrial or bulk requirements, select from 30kg, 50kg, and 200kg HDPE jerrycans, 210 Litres stainless steel drums, or IBC totes.
Our Extra Virgin Coconut Oil is among the healthiest, most versatile dietary oils in the world-and it's RAW. Our Extra Virgin Coconut Oil is simply the best tasting, most aromatic coconut oil on the planet-if you ask us. Unlike refined coconut oils, our Extra Virgin Coconut Oil is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Meat from only the finest, organically grown coconuts is shredded and cold-pressed to create coconut milk, then filtered and separated to extract only the highest-quality oil. Extra Virgin Coconut Oil is a stable, healthy, naturally saturated fat that is free from trans-fatty acids. It contains medium-chain fatty acids, including lauric acid, caprylic acid and capric acid, which are readily converted to energy by the body.
Cold-pressed Non-GMO Certified USDA Organic Free of gluten, dairy, and soy Extra Virgin Coconut Oil a is solid source of medium-chain triglycerides (MCTs), which are a type of fat molecule that's easily absorbed and converted into energy by your body. You can use it as a perfectly nutritious addition to your favorite meals, smoothies, snacks, and baked goods.Kind to your body and the earth, plnt Organics Extra Virgin Coconut Oil is cold-pressed, non-GMO and contains no gluten, dairy, soy, or artificial additives.
Organic Cold-Pressed, Virgin Coconut Oil from non-GMO, sustainably farmed coconuts is rich in lauric acid and MCTs, making it a nourishing and versatile food for cooking, baking, and beauty. Unlike other oils on the market, Our Virgin Coconut Oil is never refined, deodorized or bleached. We start with organic, non-GMO Southeast Asian coconuts, sustainably harvested and immediately cold pressed to naturally extract the freshest, creamiest, most flavorful coconut oil on the market today.
We are Manufacturing high quality Cold Pressed Coconut Oil. We process good quality dried coconut under low temperature to retain all the nutrients. product specification: Grade : Edible Colour : White & Transparent Packing : 500 ml, 1000 ml ( based on requirement) Usage : Edible, Cooking, Skin care, Hair care & Baby Care Price : 4.1 to 4.3 MOQ : 200 kgs upto 1MT
We produce low-fat desiccated coconut powder and premium cold-pressed coconut oil. Cold-pressed coconut oil can be produced in quantities of up to 6000 liters per month.
Virgin coconut oil is made from fresh coconut meat. The production embraces the removal of the bark, the elimination of the brown shell and washing. Then the white meat gets grounded (to obtain fine flakes) and dried. After drying the white meat goes true a screw press to extract the oil. The oil gets filtered afterwards to result in a clear oil. Ingredients Organic cold pressed coconut oil. COCONUT OIL, 100% natural, is a refined vegetable oil extracted from the dried coconut flesh of Cocos Nucifera (Coconut). COCONUT OIL is one of the vegetable oils that accumulate high levels of saturated fatty acids in the triacylglycerol fraction. COCONUT OIL contains approximately 50% of Lauric acid (saturated C12 chain). COCONUT OIL provides emollient properties and is great for moisturizing, that make it useful to be used in all cosmetic formulations. COCONUT OIL is specially indicated for lipstick, make up and soap makers. The saturated nature of COCONUT OIL provides resistance to rancidity and makes a very hard soap while at the same time producing a fluffy lather. Many cultures use coconut oil straight on their hair and skin for conditioning. PHYSICAL & CHEMICAL STANDARDS Colour 25mm cell on the lovibond colour Scale in Y+5R , not deeper than (0.9 Y+0.1R) Relative Density at 30 0C 0.920 Relative Index at 40 0C ND Moisture %( matter volatile at 105 0 C,max) 0.1 Insoluble Impurities % by mass,max < 0.02 Free fatty Acids,calculated as lauric acid % bymass,max 0.04 Iodine Value 6.4 Saponification Value >255 Unsaponifiable Matter % by mass,max
Virgin coconut oil is the purest form prepared from fresh meat of the mature coconut and coconut milk. Virgin coconut oil extraction process does not involve any chemical processing that helps to retain natural qualities with the oil. It is known as the mother of all oils as it is a treasure trove of vitamins, minerals, and antioxidants that imparts good health. The Virgin coconut oil is considered superior for use as edible oil, hair oil and baby oil because of its pleasing aroma and purity. It is applied on the body of babies to protect from skin diseases. Virgin coconut oil contains much higher amounts of vitamin E and bioactive compounds like polyphenols and because of its low free fatty acid (FFA) content, this oil has a longer shelf life. Available in: 500ml, 1L, 5L, 20L