Organic Extra Virgin Coconut Oil Cold Pressed

Our Extra Virgin Coconut Oil is among the healthiest, most versatile dietary oils in the world-and it's RAW. Our Extra Virgin Coconut Oil is simply the best tasting, most aromatic coconut oil on the planet-if you ask us. Unlike refined coconut oils, our Extra Virgin Coconut Oil is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Meat from only the finest, organically grown coconuts is shredded and cold-pressed to create coconut milk, then filtered and separated to extract only the highest-quality oil. Extra Virgin Coconut Oil is a stable, healthy, naturally saturated fat that is free from trans-fatty acids. It contains medium-chain fatty acids, including lauric acid, caprylic acid and capric acid, which are readily converted to energy by the body.

This 100% cold pressed organic extra virgin coconut oil is manufactured cold pressed by centrifugal extraction methods. Our virgin coconut oil has a fresh mild coconut aroma. It gives a crystal clear & light texture when it is liquified and a creamy buttery texture when solidified. Our products are certified from us & eu organic regulation.

Our coconut oil is from our certified organic coconut farmed in thailand where the water and air are pure and unpolluted. This makes our raw materials are high quality premium mature coconuts with chemical free. With an innovative production process, our unique extraction method uses no heat and no chemicals. As a result, our virgin coconut oil does not go rancid easily like others. This ensures the live enzymes, lauric acid and nutritional benefits from the coconut oil are developed and preserved. This also produces a pure, mild and delicious tasting coconut oil. Our virgin coconut oil has the following distinctive properties:

- certified organic
- cold-pressed, unrefined
- chemical-free, pesticide-free, not deodorized
- free from gmos
- not hydrogenated
- unbleached, unfermented
- rich medium chain fatty acids
- aids digestion
- improves immune system
- high smoke point
- improves metabolism

Organic coconut virgin oil integrity:
• sight - crystal clear when liquefied, immaculately white when crystallized
• smell - fresh and light coconut aroma, reminiscence of the fragrance of freshly expressed coconut milk
• state - crystallizes in temperatures below 23°c as proof of its unadulterated nature
• taste - sweet and mild coconut essence
• texture - smooth and easy on throat, almost watery when warmed on tongue

Extra Virgin Organic Coconut Oil (Cocos nucifera) is cold-pressed from the dried flesh (copra) of the coconut palm fruit, and does not utilize any chemical solvents in the manufacturing process. Coconut oil is a source of medium chain triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).

Organic Cold-Pressed, Virgin Coconut Oil from non-GMO, sustainably farmed coconuts is rich in lauric acid and MCTs, making it a nourishing and versatile food for cooking, baking, and beauty. Unlike other oils on the market, Our Virgin Coconut Oil is never refined, deodorized or bleached. We start with organic, non-GMO Southeast Asian coconuts, sustainably harvested and immediately cold pressed to naturally extract the freshest, creamiest, most flavorful coconut oil on the market today.

Organic Coconut Oil - Unrefined and Cold-Pressed, Natural Hair Oil, Skin Oil and Cooking Oil with Fresh Flavor, Non-GMO Extra Virgin Coconut Oil (Aceite de Coco), USDA Organic.

100% Organic Extra Virgin Coconut Oil. No chemical, safety and creamy taste of the tropics. Enhance immune health which helps reduce the incidence of disease and control weight Massage every day helps reduce wrinkles, spots signs and have healthy skin. Improve the health of your scalp and hair; help your hair soft, silky and strong. Dry and not sticky. Natural fresh cleanser, makeup remover and skin care oil. Also Perfect use for oil pulling.