BITTER KOLA/GARCINIA KOLA is a tropical flowering plant found in western and central Africa, which produces large, orange fruits and brown, nut-like seeds embedded in an orange-colored pulp. The seed plays a very important role in African ethno-medicine, in the treatment of coughs, colds, hoarseness of voice, liver diseases, and as aphrodisiac. Garcinia kola is used as a substitute for hops in brewing lager beer, and in preventing beer spoilage. The seeds have been formulated into tablets and are also used in many herbal preparations, either singly or in combination with other plants. Hepa-Vital Tea, a blend of G. kola and Combretum micranttum, and Hangover Tonic, comprising kolaviron and Cola nitida, are manufactured and marketed as phytomedicines. The constituents isolated from the seed include xanthones, benzophenones, and kolaviron. The hepatoprotective properties of the seed have been associated with the isolated bioflavonoid complex kolaviron.
Botanical Name - Saraca asoca Category - Medicinal Form - Dry Part Used - Bark, Seed, Flowers General Information - Ashok or Ashoka (which is a Sanskrit term meaning one without sorrow or grief) also called Ashokbriksh and botanically known as Saraca asoca (Roxb.) W. J. de Wilde or Saraca indica L. is among the most ancient medicinal plants known in India. It belongs to the family Caesalpiniaceae. Saraca asoca (Roxb.) has been regarded as a universal panacea in old Indian Ayurvedic texts and has especially been used to manage gynaecological complications and infections besides treating haem-morhagic dysentery, uterine pain, bacterial infections, skin problems, tumours, worm infestations, cardiac and circulatory problems. Almost all parts of the plant are considered pharmacologically valuable. Extensive folkloric practices and ethnobotanical appli-cations of this plant have even lead to the availability of several commercial S. asoca formulations recom-mended for different indications though adulteration of these remains a pressing concern. Though a wealth of knowledge on this plant is available in both the classical and modern literature. The tree is found mainly throughout India, especially in West Bengal, Assam, Odisha, Tamil Nadu, Karnataka, Kerala, Andhra Pradesh, Meghalaya and Maharashtra9. It is also widely distributed across the Western Ghats (both South and Central), the Sahyadri region and throughout the Himalayas. Phytochemicals- "Bark of S. asoca is the most important organ for its medicinal value. It is known to contain flavonoids, tannins, steroids, volatile oil, glycosides, steroidal gly-cosides such as Beta-sitosterol glucoside, reducing sugars, and many compounds of potassium, sodium, cal-cium, aluminum, strontium, calcium, iron, magnesium and phosphate. Powdered bark also carries cellular species such as tracheids, stone, parenchyma, sieve tubes and other cells. leaves of S. asoca have remained the next best investigated plant tissue from the metabolic profile standpoint. They have been reported to contain alkaloids, steroids, flavonoids, tannins, saponins, terpenoids, poly-phenolics, glycosides and many car bohydrates. The flower s of S. asoca have been shown to contain tan-nins, flavonoids, saracasin, saracadin, waxy substances, carbohydrates, proteins and steroids Seeds of S. asoca have been reported to contain various fatty acids such as oleic, linoleic, palmitic and stearic acids; sterols such as catechol and epicatechol; and a fla-vonoid, leucocyanidin. Fruits have been previously reported for the presence of various fatty acids such as oleic, linoleic, palmitic and stearic acids; sterols like catechol and epicatechol, and a flavonoid, leucocyanidin."
Agro Biotech India has accepted Bio technology as future growth under priority sector. Since last three years we have seen tremendous growth in this sector, CPIL has realized the potential and need in this sector and is supporting the cause of this sector. The company, to support and be part of this golden sector and realize its objectives has recently started Bio tech Division in Pune. Te Company will initially grow and process Stevia, a natural sugar, which is free from calories and is safe for diabetics. It is also planning to process other medicinal plants and will tie up with foreign-based Company for research and development in Medicinal Plants, for R&D purpose separate land has been purchased in Pune apart from land for cultivation. CPIL, very soon, will launch medical formulations based on natural source which will focus on Arthritis, Blood Purification, Stomach related ailments, Anti-Diabetic and Anti-Oxidant and Immuno-modulator.
'Bioclean Pond Clarifier' is a customized natural microbial / enzymic product with specific strains for pond bio remediation and maintain supreme pond / lake biota. 'Bioclean Pond Clarifier' is the unique biological formulation that is chosen for 100% green technology to degrade the toxic organic components and improve water quality. Property :Unique biological formulation for best bio-remediation treatment Application: Suited for all natural and artificial ponds and lakes Safety :100 % safe to handle. Material Safety Data Sheet would be provided for the product upon order confirmation Storage:No special storage required. Shelf-life:2 years from the date of packaging Benefits : Effectively digests the organic sludge and improves water clarity to more than 50 – 80 % Completely control algal blooming Reduces the nitrogen and phosporous level in the water Controls the odour generation from pond water Helps to prevent muck build up Helps to reduce the Total suspended Solids (TSS) in the pond Maintains optimum dissolved oxygen level, for easy aquatics breathe Keeps pond / lake water free from floating clumps Helps to maintain the healthy favorable ecosystem for the aquatics Safe for fish and aquatic plants
Stevia - Natural Sweetener Stevia is a naturally occurring sweetener from plants in the sunflower family. Leaves of stevia plant are used to extract its sweetening effect. It has a slower onset and longer duration of taste than sugar. It is 250-300 times sweeter than sugar and has been used for several years in a number of countries as sweeteners for a range of food products. Applications: 1. Mixed with other sweeteners Enhances the taste and pleasantness when used with other sweeteners such as sucrose, glucose or fructose. It is suitable in replacing 40-60% of sucrose used in food products thereby reducing the production cost. 2. Biscuits and CookiesStevia can preserve the crispiness and crunchiness of cookies and biscuits when use in place of sugar. 3. Preserved Food It’s large molecular weight makes it less likely to be absorbed into preserved or canned food. This helps to retain the original taste and freshness of the food. It also prevents the stickiness and fermentation normally caused by sucrose. 4. Chewing Gum Provides a long and lingering sweetness, great for the production of sugarless gums. Benefits of Stevia: Natural No calories Similar taste profile to sugar Ideal for zero or low calorie products Reduced bitterness in most formulations More rounded sweetness peak Low glycemic load, safe for diabetics High solubility, ideal for diverse food applications
Supplier: Bio stimulants, bio-fertilizers, plant tissue culture media, plant growth stimulators, medium base for fermentation, adjuvants, spreaders, water-soluble fertilizers, agro chemical based formulations.
The colours obtained from the natural plant sources possess various properties like anti-oxidant and anti-aging so it helps skin to maintain its health. Natural colourants can be added in small or high quantities to a formulation to give the prefered colour to a finished products and help formulators to produce precious skincare ingredients and develop new lines for the industry.
Supplier: Indian herbs, raw cleaned herbs, processed herbs, extracted herbs, herbs seeds, herbs nursery plants, oil seeds and herbs formulations & remedies
Raspberry leaves are rich in vitamins and minerals, such as calcium, iron, manganese, etc., and also contain many effective natural antioxidants, which can strengthen the muscles of the uterus and promote blood circulation, so it also has the function of helping to prevent miscarriage and facilitate childbirth. In addition, it does not have hormonal promoting effects and can be used by both men and women. The girl started using raspberry leaves regularly and would be less likely to suffer from menstrual pain in the future. Our company is committed to the cultivation of Chinese herbal medicines, tea planting, the purchase and sale of local Chinese herbal medicines and other agricultural and sideline products, aiming to provide customers with high-quality and healthy agricultural products. As a company dedicated to the cultivation of Chinese herbal medicines, we focus on planting technology and quality management to ensure that products meet national standards to ensure the health and safety of consumers. The medicinal East China raspberries sold are of pure quality and are well received by teachers and students of Zhejiang University of Chinese Medicine, Anhui University of Chinese Medicine and Chinese medicine professionals. At the same time, we are deeply engaged in the field of tea planting, carefully caring for tea trees, and the special irrigation method makes the tea produced taste fresher and more fragrant. The 54 tests of spring tea listed in 2024 have no pesticide residues and are qualified. Consumers can enjoy health.
