Sargassum seaweed is a nutritious food, rich in carotenoids, cellulose, protein, and aspartic and glutamic acids. It has a long history of traditional use and has been used in Asian traditional medicine systems for thousands of years. Moisture: 20% - Impurities: 3% - Packing: 50 kgs/ PP bag, or as customer requirements - Drying process: Cleaned by freshwater and dry by sunshine
Feature: all-natural, no chemicals, no preservatives, Non-Gmo, Gluten_free, etc. Moisture: 13% max Impurities: 1% max Type: whole, grind, powder,.. Size: 20cm up Color: Natural purple or brown. Quality: As an export standard, Shelf life : 12 months Use: food, fertilizer, extra agar,... Packing: 25 Kgs/Bag in bulk or as customer's requests
Feature: all-natural, no chemicals, no preservatives, Non-Gmo, Gluten_free, etc. Moisture: 13% max Impurities: 1% max Type: whole, grind, powder,.. Size: 20cm up Color: Natural purple or brown. Quality: As an export standard, Shelf life : 12 months Use: food, fertilizer, extra agar,... Packing: 25 Kgs/Bag in bulk or as customer's requests
Scientific Name: Tonna spp. Common Name: Spotted Tun Size: Typically ranges from 10 to 20 cm in length, but can vary depending on the species and individual shell. Shape: Globular or barrel-shaped with a somewhat flattened base. The shell spirals into a wide aperture. Color: Generally creamy or light tan with darker brown spots or streaks. The pattern of spots can vary, giving each shell a unique look.
Sargassum is a genus of brown (class Phaeophyceae) macroalgae (seaweed) in the order Fucales. It used to be used for alginate extraction. Alginates, derivatives of alginic acids, are used commercially for toothpaste, soaps, ice cream, tinned meats, fabric printing, and a host of other applications. It forms a stable viscous gel in water, and its primary function in the above applications is as a binder, stabilizer, emulsifier, or molding agent.