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Gulshan Polyols Ltd

Supplier From India
Apr-05-16
Supplier : Food additives, chemical products

Established: 1981 Standards: HALAL,KOSHER, HACCP

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Contact Details:
Gulshan Polyols
G81 Preet Vihar, Delhi
New Delhi 110092
Delhi India


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Apr-18-23

Maltodextrin

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Maltodextrin,
(also known as water-soluble dextrin or enzymatic dextrin),made from corn starch by partial hydrolysis,is a product of polysaccharide classified by DE from 5 to 20.The higher the DE value,the shorter the glucose chain,the higher the sweetness,the higher the solubility,and the lower heat resistance.It is easily digestible and being absorbed as rapidly as glucose.It is commonly used as a food additive for the production of soft drinks and candy.It can also be found as an ingredient in a variety of other processed foods.

It can be used as spary drying aid,bulking agent,texture provider,tablet excipient,film former,sport beverage,parenteral and enteral products.
Dec-30-22
 
Product Name Potassium Citrate
CAS No 866-84-2
MF C6H5K3O7
Molecular weight 306.39
EINECS No 212-755-5
Type Food Additives
Purity 99%
MOQ 25kg
Appearance White crystalline powder
Packing 25kg/bag
Density 1.187
Melting point decomposes at 230
PH value 8.59(1 mM solution);8.9(10 mM solution);9.01(100 mM solution);7.47(1000 mM solution)
Application Acidity regulator, chelating agent, stabilizer, etc., can be used for all kinds of food, according to the production needs of appropriate use.
Sample available
Shelf life 2 years
Our company can provide best price , highest quality and safest delivery.
Payment: TT,Western Union
Delivery time: 1-3 days
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safest delivery by Fedex ,UPS ,DHL.etc
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L-Cysteine Hcl

$1.80
MOQ: Not Specified
 
L-cysteine hcl

Appearance white crystals or crystalline powder; strongly acid taste.
Identification infrared absorption
Specific optical rotation +5.6~ +8.9
Sulfate f_ 0. 03 %
Iron f_ 0. 003 %
Heavy metals (as pb), f_ 0.00 15%
Organic volatile impurities meets the requirement
Loss on drying, f_ 1 %
Residue on ignition, c f_ 0.1%
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Ph value 1.5 - 2.0
Organic volatile impurities meets the requirement

Packing: 25kg fiber drum

Usp24
GOLD Member
Feb-14-25
Supplier From Shanghai, China
Apr-07-23
 
Crystalline Fructose,
commonly used in juices,yogurts,nutrition and energy supplement drinks,and other products as an alternative to sucrose,is a processed sweetener derived from corn.It can also be made from sucrose by splitting the fructose and glucose molecules. Federal standards define it should be at least 98% fructose with the remaining 2% as water and minerals.It is estimated to be about 20 percent sweeter than table sugar, and 5% sweeter than HFCS.It can offers several unique benefits that make it more advantageous to use compared to high fructose corn syrup and other sweeteners.
Presently,it can also be used to produce Allulose.

Applications
Carbonated beverages
Fruit juice
·Energy Drinks
Bakery products
Ice cream
Sorbe
Jam
Jello
Milk desserts
Infant formula
Energy-reduced foods

Advantages
Prevents the drying of the product with its hygroscopic characteristics
Improves flavor
Provides microbial durability
High fermentability
Use in diabetes
Reduced use due to sweetness
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Fructose Sweeteners

$50
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Supplier From Saint-Paul, France
 
Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85 C
storage temp. : -20 C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
Uses : Sweetener (non-nutritive).
GOLD Member
Jan-02-21

Fructose Sweeteners

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85C
storage temp. : -20C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
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Brand Name: AIPU FOOD
Place of Origin: China
Model Number : CDP-001

Description
1. Pure product color range: Dark brown - Black Brown
2. Product feature: Sulfite ammonium process caramel with favorable price
3. Specification: Color intensity(Typical) 0.425 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength.
4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable.
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Egg Products

Whole Egg Powder

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