Greetings We would like to offer your company supply of Jasmine rice or long grain white rice from Vietnam. WE are authorized sales representative of Vietnam rice producer. We assure best quality rice for export. You can Google search our company profile for overview. We can deliver CIF Port. Delivery can be by containers or dry bulk cargo vessel. Samples are available by request but buyer shall be responsible for cost of courier by DHL. The Buyer will be direct with Vietnam producer for price negotiations. Regards Justo Cabrera Vice President Zhustanlog Corporation
SPECIFICATION: Broken 5.00% max Moisture 14.00% max Yellow kernel 0.50% max Foreign matter 0.10% Damaged kernel 0.50% max Chalky kernel 6.00% max Red/red streaked kernel 0.50% max Paddy (grain/kg) 10pcs max Well milled and double polished. Crop 2013.
Available 5% brokens 25% brokens 50 kg
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 Max. Moisture (%): 14 Admixture (%): 0.1 Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Color: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Vietnam long grain white rice ST25 rice - ST25 is a premium type of rice in the rice market with long, clear and silver-free grain. Cooked rice has a very soft, sweet, and pineapple flavor, which is especially appealing - High in protein, so it is suitable for people with diabetes, both the elderly and children - Origin: Soc Trang, Vietnam - Packing: Bag or as customer's requirement - Store condition: in a dry, clean and ventilated place - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Product Description : White Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 60% whole kernels; max 35% head rice; 35%-75% of whole kernel classified as broken rice; 5% ±2 total broken rice; max 0.2% small broken; max 2% red streaked kernels and under milled kernels; max 0.5% yellow kernels; max 6% chalky kernels; max 1% damaged kernels; max 1.5% waxy (glutinous) kernels; max 0.2% immature and malformed kernels; max 0.1% impurities (foreign matter); max 15 paddy grains per kg; max 14% moisture; minimum milling degree well milled. Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 55% whole kernels; max 35% head rice; 35%-70% of whole kernel classified as broken rice; 10% ±2 total broken rice; max 0.3% small broken; max 2% red streaked kernels and under milled kernels; max 1% yellow kernels; max 7% chalky kernels; max 1.25% damaged kernels; max 1.5% waxy (glutinous) kernels; max 0.2% immature and malformed kernels; max 0.2% impurities (foreign matter); max 20 paddy grains per kg; max 14% moisture; minimum milling degree well milled. Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Key Specifications/Special Features : "Quality: min 50% whole kernels; max 35% head rice; 35%-65% of whole kernel required classified as broken rice; 15% ±2 total broken rice; max 0.5% small broken; max 5% red streaked kernels and under milled kernels; max 1.25% yellow kernels; max 7% chalky kernels; max 1.5% damaged kernels; max 2% waxy (glutinous) kernels; max 0.3% immature and malformed kernels; max 0.2% impurities (foreign matter); max 25 paddy grains per kg; max 14% moisture; minimum milling degree reasonably well milled.
Product Description : White Key Specifications/Special Features : Quality: min 40% whole kernels; max 35% head rice; 25%-50% of whole kernel classified as broken rice; 25% + 2 total broken rice; max 2% small broken; max 7% red streaked kernels and under milled kernels; max 1.5% yellow kernels; max 8% chalky kernels; max 2% damaged kernels; max 2% waxy (glutinous) kernels; max 1.5% immature and malformed kernels; max 0.5% impurities (foreign matter); max 30 paddy grains per kg; max 14.5% moisture; minimum milling degree ordinary milled.