CLOVES Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. The plant is indigenous to North Maluku Islands of Indonesia. It is also grown in Zanzibar, Madagascar, Malaysia, Sri Lanka and India. The tree prefers well drained rich soil with sufficient soil moisture throughout the year. High atmospheric temperature (25 to 35 degree C) with heavy sun light, good and well-distributed rainfall (above 150 cm) and high humidity (above 70%) are preferred. USES The use of clove in whole or ground form is mainly for culinary purposes and as a flavouring agent in food industry. Its flavour blends well with both sweet and savory dishes. It is highly valued in medicine as carminative, aromatic and stimulant. The antiseptic and antibiotic properties of clove oil are used in medicine especially in dentistry, oral and pharyngeal treatments. It has wider applications in preparations of toothpaste and mouthwashes, soaps and perfumes. It is also reported to help diabetics in sugar assimilations. Indian cloves are premium quality--hand-picked when still green, plump, whole and rich in volatile oils. Indonesian Cloves Lalpari are reddish-brown with 6%-12% moisture, and 1% admixture and few headless and baby cloves. Madagascar Clean Quality Cloves are brown-reddish with less than 11% moisture and 0.5% admixture and few headless and baby cloves.
Cloves are scented dried flower buds of the Myrtaceae tree family. Cloves are native to Indonesia, widely used as a spice in spicy dishes in European countries, and as the main ingredient in Indonesian cigarettes. Cloves can also have many benefits for the body, if processed.
Cloves
Cloves Sri Lankan origin faq 1
Moisture: 6 to 12% Colour : Brownish Red Headless : 10% Baby Cloves : 5% Origin : Sulawesi and Maluku
Cloves Handpicked HP Clove FAQ Clove Headless Clove Stems
Clove AB6 Size: Equal Color: Dark brown Smell: Not musty Max foreign material: 1.0% Max handle: 1.0-5.0% Max broken cloves: 0% Max moisture content: 14.0% Max inferior cloves: 2-5% Clove Stem/Clove Type: Origin/Clean
Specification: Grade:A. Moisture:13%max. Impurity:0.3%max. Cloves with stem. Package:25kg/bag. Payment term:30% T/T in advance,70%against the copy of the B/L. Delivery time:8days. Certification:HACCP,ISO,FDA,QS Package:25kg/bag.
Type Cloves Grade Grade A AB6 Style Whole Colour Red Brown Origin Indonesia Grade Food Grade Shelf Life 12 months or more MOQ 1 x 20 FCL aprox 12 MT Port Tj Perak Surabaya Indonesia Lead Time 2030 days Storage Method Cool and Dry place Packaging 50 kg PP Woven Bag or by request Water Content 3 Payment Term 50 Down Payment and rest before stuffing proven by photovideo call
Cloves.
Cloves Handpicked; this grade of cloves is minimum 99% free from impurity, well sorted manually with less than 10% headless, free from coco-cloves / white cloves and almost no baby cloves. Cloves Grade 1; this grade is always to be allowed at least 1% of admixture, very less baby cloves, bright in color and percentage of headless is less than 25. Cloves FAQ; this quality of cloves is as average quality with 3 to 4% admixture, is tolerable and slightly dark / bright in color. Also we do have Clove Stems.
Cloves Lalpari Color: Brown Reddish Packaging size: 50kgs Variety: Brown Reddish(No artificial colors added) Ingredients: Natural (95% Organic) Spices: Dry Cloves Harvest: Fresh 2021 Moisture: 5-12% Stems: 1 % Baby Clove: 1% Headless clove: 1% Odd matters: 0% Metallic Content: NIL Cloves Zanzibar Color: Black Packaging size: 50kgs Variety: Black Ingredients: Natural (95% Organic) Spices: Dry Cloves Harvest: Fresh 2021 Moisture: 0-2% Stems: 1 % Baby Clove: 1% Headless clove: 10% Odd matters: 0% Metallic Content: NIL
Clove is used as dried whole buds mainly to flavor food to get different taste like sweet, savory, pickling and is also used in sauces, ketchup production and cigarette industry. Whereas Clove oil is extracted from leaves, stems and buds of the tree through steam distillation. This oil is used in flavoring food, pharmaceutical and perfume industry. Variety: Clove Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Raw Shape: Granule Place of Origin: Sri Lanka (Ceylon) Weight (kg): 1 Shelf Life: 24 months Brand Name: Spices Taprobana Model Number: Clove-G1-001 Type: Clove Packing: Bag (25KG,20KG,15KG,10KG,5KG,2KG,1KG,500g,200g) MOQ: 300KG
Product Description ; Red cloves new crops. Moisture 3% max Foreign matter max 2% Died cloves max 1% Stems and pods 1% max Minimum order: 1 x FCL 20ft If you need other specification of cloves, do feel free to contact us Price of product ( USD price or FOB price) : 6600-6900 per MT Product origin : Indonesia Key Specifications/Special Features : Red cloves new crops. Moisture 3% max Foreign matter max 2% Died cloves max 1% Stems and pods 1% max Minimum order: 1 x FCL 20ft If you need other specification of cloves, do feel free to contact us Minimum Order Size and Packgaing details : Packaging pp bags or carton @ 10Kg/Carton. Minimum 1x FCL 20 ft container
Cloves are the immature unopened flower buds of a tropical tree. When fresh, they are pink, when dried they turn to a rust-brown color which is a sign of essential oil in it. They resemble small nails, with a tapered stem (Clove translates to nail in Spanish). The large end of the clove is the four-pointed flower bud. Clove essential oil has received considerable interest due to its wide application in the perfume, cosmetic, health, medical, flavoring, and food industries.
Origin : Indonesia Drying : Natural Sun-dried Color : Reddish brown Essential oil content : 19 % min Eugenol asetat : ~ 70 % Water content : 6-10 % max Foreign matter : 0.5 % max Inferior Cloves : 1 % max Broken Cloves : Purity : 99 % Stem : 1 % max Headless : 3 % max
Cloves contain fiber, vitamins, and minerals, so using whole or ground cloves to add flavor to your food can provide some important nutrients. In addition to containing several important vitamins and minerals, cloves are rich in antioxidants. Antioxidants are compounds that reduce oxidative stress, which can contribute to the development of chronic disease. Origin : Indonesia Instructions : Widely used in cooking, for cooking, tea making, etc. Feature : Strong aroma, spicy, numb tongue Effect :Dispel cold, help digestion, strengthen stomach Storage conditions : Cool and dry Foreign matter 0 % Stems 2.1 % Inferior Cloves 2.27% Admixture max 1% Moisture 6-11 %
4% of stems, mother of cloves and extraneous matter. 12% kocker cloves and 10% moisture. The minimum oil content is 16% based on volume by weight 10 mt
The word Clove is derived from the word clou which means nail. It is aromatic flower of the flower buds of a tree in the family Myrtaceae. It is used as spice in cuisine all over the world. It originates from India. Clove tree is a evergreen tree whose height ranges from 10-20 m. Apart from being used in cuisine, natural clove is also used in other industries for its medicinal use and therapeutic value. Origin:- Clove is a native of Indonesia. Clove spice is also grown in Zanzibar, Indonesia and Madagascar; it is also grown in India, and Sri Lanka. According to FAO, Indonesia leads the world in clove production. Nearly 80% of the clove of the world is produced by Indonesia followed by Madagascar and Tanzania. Trade in Cloves:- Indonesia is the largest producer of cloves, followed by Madagascar, Zanzibar, India and Sri Lanka. We have our own office in Indonesia from where we can supply the best quality of cloves on the regular basis maintaining the high standards of quality. Tanzania (Zanzibar) is another major producer of cloves contributing approximately 60% to the total world production. ZNZ cloves are supplied by our channel partners. The third largest producer is Madagascar followed by Sri Lanka from where we supply the cloves through our partners maintaining high quality standards. Indian Scenario:- Southern Region in India is known to produce large quantities of cloves, most of which is domestically consumed. Karnataka, Kerala and Tamil Nadu are the major cloves producing states. Farmers are using advanced technology for quality and consistent supply. Clove Stems:- We also supply clove stems from Indonesia and Sri Lanka which also has strong aromatic flavour to it like cloves. Quality Assurance We are dealing with various esteemed clients located in India as well as in the International markets all around the world. As we believe in providing quality products that are close to nature, we urge our business partners in the countries of origin to conduct various stringent quality tests under the supervision of the experts. These tests are performed with due care from the very initial stage of procurement of the products to the final stage of delivery to the end users to ensure that the best quality products are supplied to our clients worldwide.
We supply Cloves with immediate effect. Furthermore we offer one of the best quality of our Cloves at the most competitive prices in the International market. Specification: Product:Cloves WELL DRIED & SORTED HAND CLEANED /SORTED COLOR: REDDISH BROWN MOISTURE:
