RBD Coconut Oil is a light yellow liquid obtained from the processing of copra coconut meat through the RBD (Refining, Bleaching, and Deodorizing) process to produce High Quality Coconut Oil, with no taste, odorless, and stable at high temperatures. Suitable for use as cooking oil, raw material in industrial food processing, soap making materials, cosmetics, and pharmaceuticals. Appearance : Fully liquid at above 26 C, clear yellow Melting point : 24-26 C Specific gravity @25 C : 0.910 - 0.920 Colour (5 1/4 inch cell Lovibond) : Red : 1.5 maximum, Yellow : 15.0 maximum Taste : Bland neutral taste, free from rancid or sour taste Odour : Odorless, free from rancid odour 1. Moisture Content and Insoluble Impurities % : 0.1 maximum 2. Iodine Value : 14.0 maximum 3. Peroxide Value, meq O2/kg : 10.0 maximum 4. Saponification Value, mg KOH/g : 248 - 265 5. Acid Value, mg KOH/g : 0.6 maximum 6. Refractive Index : 1.4480 - 1.450
Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
Grade Premium Specification : Colour : Light White Lodine Value : 8,5-10,5 Acid Value : Max 1% Melt Point : 75-80F Moisture : Max 1% Origin : Indonesia Packing Term : Flexibag, Jerry Can MOQ : FCL 20' Payment Term : TT / LC - 50% Advance Payment - 50% After release BL
RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) : Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) : Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
RBDCNO ( RBD Coconut Oil ) 1st Grade ; Specification : Color in 5" cell : 0.7 RED (MAX) Free Fatty Acid as Lauric : 0.075% (MAX) Iodine Value (Wijs) : 8.5 - 10.5 (MAX) Moisture & Impurities : 0.1% (MAX) RBDCNO ( RBD Coconut Oil ) 2nd Grade ; Specification : Color in 5" cell : 1.5 RED (MAX) Free Fatty Acid as Lauric : 0.1% (MAX) Iodine Value (Wijs) : 8.5 - 10.5 (MAX) Moisture & Impurities : 0.1% (MAX) Place of Origin : Surabaya, Indonesia Payment Term : (T/T) , (L/C) Packing : Flexitank / New Metal Drums / Bag in Box / Jerrycan / Carton with double PE liner / Bulk in ISO Tank / Reconditioned Metal Drums Logistic : Container / Tank Truck / Bulk Vessel / ISO Tank
RBD Coconut Oil is supplied
RBD (Refined, Bleached, Deodorized) Coconut Oil is a light yellow liquid and would change into semi solid in room temperature. Ingredient: Pure coconut oil Application: Frying, Ice cream, Chocolate, Cake, Cosmetics, Oleochemical Characteristics: Light yellow in liquid form and white in solid form. Odorless and bland in taste Specification: 1. Free Fatty Acid (as Lauric): 0.075% (max) 2. Moisture & Impurities: 0.1% (max) 3. Acid Value: 0.2% (max) 4. Color (5 Lovibond Column): 0.4 Red (max) and 4.0 Yellow (max) 5. Saponification Value: 245-265 mg KOH/gr 6. Iodine Value: 7.0-10.5 7. Peroxide Value: 1.0 meq/kg (max) 8. Odor: Odorless 9. Melting Point: 24.1 C Packing: - Flexi container /20feet, 22MT - Drum, 98 unit/20feet, 190kg - Bag in Box (BIB), 1080 carton/20feet, 20kg - Jerry can, 1380 can/20feet, 16.5kg - IBC Tote, 18 unit/20feet, 950kg Shelf life: 24 months, if stored in a clean, cool and dry place
RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) : Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
RBD Coconut Oil (1st Grade) Specification: Color in 5" cell: 0.7 RED (MAX) Free Fatty Acid as Lauric: 0.075% (MAX) Iodine Value (Wijs): 8.5 - 10.5 (MAX) Moisture & Impurities: 0.1% (MAX) Port of Origin: Tanjung Perak, Surabaya Payment Term: (T/T) 50% DP, the rest before shipment Shipment Terms : FOB / CIF / CNF Packing : Flexitank / Drums / Bag in Box / Jerrycan / IBC Totebag
RBD coconut oil is a type of coconut oil that is refined, bleached and deodorized to produce healthy coconut oil. This is one type of coconut oil that has many benefits ranging from cooking, health, beauty, and much more Product Specifications: -Free of Fatty Acids (as lauric) 0.075 % (max) -Moisture & Impurities 0.1% (max) -Acid Value 0.2% (max) -Color (51/4"Lovibond Column): 0.4 (max) Red, 4.0 (max) Yellow -Saponification Value 245 - 265 mg KOH/gr -Iodine value 7.0-10.5 -Peroxide Value 1.0 (max) Meq/Kg -Odor (Odorless) -Melting Point + 24.1 (C ) -Halal Certified, Kosher Certified, HACCP, ISO 9001;2015, IAF, IAS, GMP, SNI. -Packaging type: Jerry Can, Bag in Box, Drum, Flexi Bag, IBC Tote
RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) : Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : ±24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
RBD Coconut Oil Grade A and Grade B Ready for various packaging (Flexitank, Jerrycan, BIB, Plastic Drum, Steel Drum, IBC Tote, Paper IBC)
Refined, Bleached and Deodorized, RBD Coconut Oil is a type of fat that has gone through this complex process before being sold on the market.
Characteristics : Liquid at room temperature and it is odorless Ingredient : 100% Coconut Oil Properties : Free Fatty Acid : 0.1% max Moisture and Impurities : 0.1% max Acid Value: 0.2 max Color (5 1/4â?? Lovibond Column): 1.5 red/15 yellow Saponofocation Value : 245 â?? 265 Iodine Value : 7.5 â?? 10.5 Peroxide Value : 1 meq/kg max Shelf life : 22 month, if stored in a clean, cool and dry area Origin : Indonesia
RBD Coconut Oil
RBD Coconut Oil is produced from rude coconut oil that already refined, bleached, and deodorized. The refining process from the 100% good quality copra. it is one of the best options for cooking, deep frying, or even cosmetics.
RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be Refined, Bleached and Deodorized (RBD). RBD Coconut Oil is used in coconut-based cooking oil, for food processing commercial and in oleo chemical industries.
Physical/organoleptic Color, Max 1.5 R / 10 Y Clear And Free From Foreign Particles Odor None Flavour/taste Bland Melting Point 24â°c �?? 26â° Celsius Chemical Free Fatty Acid, As Oleic, %, Max 0.015 �?? 0.075 % Moisture Volatile Matter, %, Max 0.02 �?? 0.10 % Peroxide Value Nil At Production Time Saponification Value 242 - 265 Unsaponifiable Matter, %, Max 1.50 % Soap Content, Ppm 0 Iodine Value 6 11
