Pastry Margarine Eskimo Suppliers and Manufacturers

Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture, soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.

Product Description Organic Soyameal is derived by extruding dry organic soybean seeds at elevated temperature followed by partial oil extraction. Soy meal is rich in protein content and mainly used in animal feeds. Product is organically produced and processed according to HACCP norms and regulation NPOP, NOP & EEC 834/2007. Soybean oil is the natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World, and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil's 85 percent unsaturated fat profile is among the highest of the vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible Protein: Min 47%, Oil content: 5 to 8%, Urease activity: below 0.1%, Fiber: 5%, Moisture: Max 7%, KOH: More than 80%, Ingredient Statement: 100% Organic, certified NPOP, NOP and technical International standards. Note: Microbiological specifications can be customized as per buyerâ??s requirements.

Soybean oil is the natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World, and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil's 85 percent unsaturated fat profile is among the highest of the vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible Product Description Organic Soyameal is derived by extruding dry organic soybean seeds at elevated temperature followed by partial oil extraction. Soy meal is rich in protein content and mainly used in animal feeds. Product is organically produced and processed according to HACCP norms and regulation NPOP, NOP & EEC 834/2007. Protein: Min 47%, Oil content: 5 to 8%, Urease activity: below 0.1%, Fiber: 5%, Moisture: Max 7%, KOH: More than 80%, Ingredient Statement: 100% Organic, certified NPOP, NOP and technical International standards.

Product Name: Maltodextrin Other Name: MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II Molecular Formula: C12H22O11 Molecular Weight: 342.29648 Appearance: yellow powder Purity: 99% CAS Number: 9050-36-6 EINECS number: 232-940-4 Supplier: ZHENYIBIO Maltodextins are purified, concentrated, nonsweet, nutritive carbohydrates made by hydrolyzing com starch. It occurs as a white, slightly hygroscopic powder, as granules of similar description, or as a clear to hazy solution in water. Powders or granules are freely soluble or readily dispersible in water. A solution of maltodextrin is characterized by a bland flavor, smooth mouthfeel, and short texture, and can partially or totally replace fat in a variety of formulations. Maltodextrins can also be used to replace fats in extruded high fiber cereals and snacks. Theyare currently used commercially for fat replacement in salad dressings, dips, margarine, and frozen desserts. As fat replacers, maltodextrins furnish only four calories per gram, while fats furnish nine calories per gram.

AL Sadek Group of Companies carries widest range of Grain Specially Wheat like Milling Wheat, Durum Wheat and Many More. We are one of the top Wheat Suppliers and Exporters in UAE. Different Types of Wheat: * Soft red winter wheat: This type of wheat has baking properties which make it suitable as an ingredient in baked goods like cakes, pastries and cookies. * Hard red winter wheat: This type of wheat is grown in low temperatures and snow-covered regions. It has high protein content and is used for products like general purpose flour, flatbreads and cereals. Itâ??s also the most important type of wheat produced in the United States. * Hard red spring wheat: This type of wheat is produced in hot, dry climates. Itâ??s gluten characteristics make it a good choice for use in food products like bagels, croissants and pizza crusts. * Soft white wheat: Sweeter and softer than other types of wheat. Itâ??s low in protein and gluten which makes it great for more exquisite pastries and cakes, as well as Asian noodles * Hard white wheat: This type of wheat has slightly less protein and is less bitter than hard red wheat. Itâ??s used in softer loaves such as pan loaves. * Durum wheat: This type of wheat has more protein than any other type and is used to make pasta. Uses of Wheat: 1. Animal feed: A portion of wheat production is allocated for animal feed, particularly for poultry and livestock. Wheat middling's, a byproduct of flour milling, are commonly used in animal feed due to their high protein content. 2. Biofuel: Wheat can be used to produce ethanol, a biofuel that can replace or supplement gasoline. In 2020, around 5% of global wheat production was dedicated to ethanol production. 3. Bioplastics: Wheat straw and chaff can be used as a raw material to create biodegradable plastics. These bioplastics offer an environmentally friendly alternative to traditional petroleum-based plastics. 4. Paper production: Wheat straw can be used in paper production as an alternative to wood pulp. This helps reduce deforestation and contributes to more sustainable paper production. 5. Construction materials: Wheat straw can be processed into building materials like straw bale and particleboard. These materials offer insulation, soundproofing, and environmental benefits compared to conventional construction materials. 6. Industrial absorbents: Wheat straw and chaff can be used as absorbent materials for oil spills and other industrial applications. They provide a natural and cost-effective alternative to synthetic absorbents.

Vegetable Fats Industrial bakery margarine Bakery compounds Bakery Shortenings Soap Blends

Hatari See Hong Puff is a delightful biscuit that offers a creamy flavor experience. Perfect for enjoying with family during leisure time, these biscuits provide a satisfying snack that is sure to please. Ready variants there are : -Hatari See Hong Puff 36 pcs x 245 g -Hatari See Hong Puff Margarin 36 pcs x 245 g -Hatari See Hong Puff Coconut 36 pcs x 245 g -Hatari See Hong Puff Cream Crackers 36 pcs x 245 g

Monde's version of the Legendary Biscuit is a lemon puff, a type of slightly dense sandwich-shaped puff pastry with lemon cream inside. Cracker Sandwich with lemon flavored cream which is usually in the middle of the Khong Guan biscuit tin. size : 150 G

Nutricake brownies make brownies practically. Can be cooked by steaming or baking and does not use a mixer. NutriCake chocolate brownies are very easy and practical to make, by just adding eggs and margarine, you can make a sweet and delicious chocolate brownie dish. In each package of Nutricake chocolate brownies, sugar, wheat flour, cocoa powder, dark chocolate compound grains, vegetable emulsifiers, and developers are contained. With the ingredients contained therein, it makes it easier for you to make it. Available in: Chocolate, Cheese. Net Weight: 230 g Contain/Carton: 36 Pouch Shelf Life: 18 Months (Chocolate), 1 Year (Cheese)

Sunflower oil is a type of vegetable oil that is extracted from the seeds of sunflowers It is a popular cooking oil due to its neutral taste high smoke point and relatively low saturated fat content Here are some of the general specifications for sunflower oil Free fatty acid content 01 maximum Peroxide value 10 meqkg maximum Iodine value 118141 Unsaponifiable matter 15 maximum Moisture and volatile matter 005 maximum Impurities 01 maximum Color Yellow Flavor and odor Neutral Smoke point 232C 450F Sunflower oil is commonly used in cooking especially in highheat applications such as frying due to its high smoke point It is also used as a salad oil and as an ingredient in various prepared foods such as margarine and mayonnaise Sunflower oil is a good source of vitamin E which is an antioxidant that can help protect cells from damage It is also relatively low in saturated fat compared to some other cooking oils which may make it a healthier choice for some people However it is important to note that like all oils sunflower oil is high in calories and should be used in moderation as part of a balanced diet

Dried Natural Pumpkin Seeds, Packaging Type: Gunny Bag, Packaging Size: 50 Kg Price - Rs 250/ Kg Product Specification Type Dried Brand NT Packaging Size 50 Kg Color Natural Packaging Type Gunny bag Is It Organic Organic Country of Origin Made in India Minimum Order Quantity 20 Kg Product Description Our organization is engaged in wholesaling, trading and providing service for top quality range of Pumpkin Seeds. These pumpkin seeds are great snack as well as addition to different pastries and sweets with its crunchy and nutty taste. Our pumpkin seeds have excellent sizes and free from adulteration taken from large pumpkins. These pumpkin seeds are very tasty and easy to use and prepare for various dishes. We are offering our pumpkin seeds to our clients at very reasonable range of prices delivered on timely manner. Additional Information Item Code H09 Delivery Time 1 Week Production Capacity 1 Ton Packaging Details As per client requirement

Specification: Make barrel, plastic bottle and bag, make all kind of pipes, make shading net, and make cable wire-insulating. Application: HDPE (high density PE) - is used in products and packaging such as plastic bags, milk jugs, detergent bottles, margarine tubs, garbage containers, water pipes, woven bag, raincoat, polyethylene monofilament, woven yarn etc.. LDPE resins are made by high pressure autoclave process and mainly used for blown film extrusion and wire coating (cable sheath) etc.. They are widely used for applications for general purpose packaging films, heavy duty bags, shrink films, and foams. Application Suitable for film, heavy packaging film, cable insulation materials, blow molding and foam products.

Ozias brings the vibrant color of chocolate brown to make that cake aesthetically beautiful and tasty which brings a smile to every face after seeing it. With the ozias chocolate brown powder food color, you can use it with much ease, as the powder food color can be sprayed easily to the cakes, icing, pastries, and cake coverings, including sugar paste, royal icing, buttercream, fondant, chocolate, etc. These food colors do not only look amazing but also this color lasts from the moment you put it on your cake to the very last bite. This chocolate brown color is available in Pet bottles. Product Description Variety : Chocolate Brown Brand : Ozias / Private Label Best before : 24 Month Form : Powder Packaging : 10gm, 25gm, 100gm, 400gm, 500gm, 1kg

Maltodextrin is safe for people who avoid gluten, even when itâ??s made from wheat. Maltodextrin is a white, starchy powder that manufacturers add into many foods to improve their flavor, thickness, or shelf life. Maltodextrin is a common ingredient in packaged foods, such as pastries, candies, and soft drinks. When it is present, it will usually feature on the food label. Easily absorbed by the human body, it is especially suitable as a basic raw material for patients, infants and children's food. It has a good stabilizing effect on food and beverage foam. It has the characteristics of low sweetness, no peculiar smell, easy digestion, low heat, good solubility, low fermentation, good filling effect, not easy to absorb moisture, strong thickening, good carrier, good stability, and hard to deteriorate. Maltodextrin contains a lot of polysaccharides, and also contains calcium, iron and other trace elements and minerals that are beneficial to the human body, and can promote the body's normal material metabolism.

what is sodium benzoate A white crystalline grain or powder. It is widely used for food preservative produced by reaction from sodium hydroxide with benzoic acid. Sodium Benzoate is a better molds and yeasts inhibitor and since acidity foods grow bacteria, mold and yeast quickly, it is cheapest way to preserve them. Function of sodium benzoate Monocalcium phosphate food grade can be used as the food ingredients, it is widely used as emulsifier and stabilizer in food processingit and it is also used as bulking agent for pastry and cake,bread improver or buffer , humectants for meat,curing agent for pectin; yeast, nutrition enhancer , chelant etc. For brewing, it can enhance diastatic activity, ferment capacity. Application of sodium benzoate Sodium benzoate is a good Preservative, used in acidic foods and products It interferes with their ability to make energy. And used in plating, printing and dyeing.

Extracted from real fruit Taste the original sweet-sour flavor of Pineapple in our Pineapple Jam. Packed with the goodness of fresh pineapples that is favorite among all the children and elders too. The jams are hygienic and highly contain real fruit pulp. Pineapple is a High fibrous fruit enriched in vitamins and minerals. Its the perfect fruit to start your day healthily. Finish your flavorsomebreakie with bread and Ozias Pineapple Jam and enjoy the natural flavor and enormous health benefits of the real pulp of pineapples. Product Description Variety : Pineapple Fruit Jam Grade : Sweettened Brand ; Ozias / Private Label Ingredient : Pineapple Fruit Packaging ; 370 gm Glass Jar 450 gm Glass Jar 5 kg Pet Jar Process Sugaring is an Ancient method of food preserving When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism. To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms. Uses Of Mix Fruit Jam use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake. spread it between cake layers It Pour over icecream for and extra treat Stir into Cottage cheese serve a blob of jam in a bowl of oatmeal for a comforing snack. swirl in some strawberry jam to rice pudding buy plain yogurt and add jam for flavouring accoridng your taste cover a wheel of brie cheese with jam, wrap in puff pastry and bake stir jam into icing for a different and yummy cake topping make jam filled butter cookies mix jam into pancake batter. all you have to do is fill individual pastry tratlet cases with jam make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix. for a flavourful protein shake, blend jam, milk and protein powder. mix with oil, vinegar and spices for a sweet salad dressing use jam instead of sugar for making chewy and fruity cookies make queen of puddings, which uses up leftover bread with jam and eggs

Extracted from real fruit Natural apricot jam is a soft and spreadable textured, healthy substitute for your regular Jam. Apricot jam made with the orange-yellow luster of fresh, full ripe apricots. Each jar of these apricot jams is natural and filled with acidic apricot brightness, which refreshes the flavor. Our premium quality manufacturing and selecting process preserves the rich flavor and natural aroma of deeply succulent apricot fruit, making it the most delicious, authentic fruit spread Product Description Variety : Apricot Fruit Jam Grade : Sweettened Brand : Ozias / Private Label Ingredient : Apricot Fruit Packaging : 370 gm Glass Jar 450 gm Glass Jar 5 kg Pet Jar Process Sugaring is an Ancient method of food preserving When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism. To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms. Uses Of Mix Fruit Jam use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake. spread it between cake layers It Pour over icecream for and extra treat Stir into Cottage cheese serve a blob of jam in a bowl of oatmeal for a comforing snack. swirl in some strawberry jam to rice pudding buy plain yogurt and add jam for flavouring accoridng your taste cover a wheel of brie cheese with jam, wrap in puff pastry and bake stir jam into icing for a different and yummy cake topping make jam filled butter cookies mix jam into pancake batter. all you have to do is fill individual pastry tratlet cases with jam make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix. for a flavourful protein shake, blend jam, milk and protein powder. mix with oil, vinegar and spices for a sweet salad dressing use jam instead of sugar for making chewy and fruity cookies make queen of puddings, which uses up leftover bread with jam and eggs

Extracted from real fruit Indulge in a real taste of strawberries in our strawberry jam made up of high-quality fresh selected strawberries. Strawberries are sweet and sour, which and your kids should not give a miss and enjoy the luscious strawberries flavor to the core! You can have it simply by breakfast or by putting on ice cream, roll it up on chapatti, or spread over bread. Strawberries are sweet and sour; thus, they are enriched in vitamins and minerals, Enjoy the natural taste of strawberries every day in your breakfast. It is completely packed with antioxidants, fibers which is good for your and your family's health Product Description Variety ; Strawberry Fruit Jam Grade : Sweettened Brand ; Ozias / Private Label Ingredient ; Strawberry Fruit Packaging : 370 gm Glass Jar 450 gm Glass Jar 5 kg Pet Jar Process Sugaring is an Ancient method of food preserving When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism. To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms. Uses Of Mix Fruit Jam use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake. spread it between cake layers It Pour over icecream for and extra treat Stir into Cottage cheese serve a blob of jam in a bowl of oatmeal for a comforing snack. swirl in some strawberry jam to rice pudding buy plain yogurt and add jam for flavouring accoridng your taste cover a wheel of brie cheese with jam, wrap in puff pastry and bake stir jam into icing for a different and yummy cake topping make jam filled butter cookies mix jam into pancake batter. all you have to do is fill individual pastry tratlet cases with jam make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix. for a flavourful protein shake, blend jam, milk and protein powder. mix with oil, vinegar and spices for a sweet salad dressing use jam instead of sugar for making chewy and fruity cookies make queen of puddings, which uses up leftover bread with jam and eggs.

Extracted from real fruit Carefully chosen raspberry fruits, best quality packaging, and a unique processing method that ensures maintaining the natural quality of product contribute to the well-established reputation of OZIAS industries worldwide. OZIAS is the only industry with expertise in producing Raspberry high fruit content jam containing only natural ingredients and supplying quality packaging worldwide. Get flavorsome of Raspberry fruit jam enriched in minerals, vitamin C, and antioxidants good for health. Raspberry Jam Extracted from real fruit Carefully chosen raspberry fruits, best quality packaging, and a unique processing method that ensures maintaining the natural quality of product contribute to the well-established reputation of OZIAS industries worldwide. OZIAS is the only industry with expertise in producing Raspberry high fruit content jam containing only natural ingredients and supplying quality packaging worldwide. Get flavorsome of Raspberry fruit jam enriched in minerals, vitamin C, and antioxidants good for health. Product Description Variety : Raspberry Fruit Jam Grade ; Sweettened Brand ; Ozias / Private Label Ingredient ; Raspberry Fruit Packaging : 370 gm Glass Jar 450 gm Glass Jar 5 kg Pet Jar Process Sugaring is an Ancient method of food preserving When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism. To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms. Uses Of Mix Fruit Jam use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake. spread it between cake layers It Pour over icecream for and extra treat Stir into Cottage cheese serve a blob of jam in a bowl of oatmeal for a comforing snack. swirl in some strawberry jam to rice pudding buy plain yogurt and add jam for flavouring accoridng your taste cover a wheel of brie cheese with jam, wrap in puff pastry and bake stir jam into icing for a different and yummy cake topping make jam filled butter cookies mix jam into pancake batter. all you have to do is fill individual pastry tratlet cases with jam make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix. for a flavourful protein shake, blend jam, milk and protein powder. mix with oil, vinegar and spices for a sweet salad dressing use jam instead of sugar for making chewy and fruity cookies make queen of puddings, which uses up leftover bread with jam and eggs