BP 10 (GS-9026) Checking your blood pressure at home is an important part of managing regular blood pressure. The American Heart Association recommends anyone who has high blood pressure to monitor his or her blood pressure at home. Home monitoring can help you keep tab on your blood pressure in a familiar setting, make sure that your medication is working, and alert you and your doctor to potential health complications. BP 10 has a cuff which is latex free and fits all. The cuff automatically inflates at the touch of a button. The device automatically calculates heart rate and checks your blood pressure by measuring the changes in the motion of your artery as the blood flows through the artery, after which the cuff deflates. It is safe, Mercury Free and a time saving solution with added features. FEATURES Table top model, desk-shaped. LCD Digital Display. Complies with European Regulations and CE marked. Measurement Range : Pressure (0mmHg - 300mmHg) Low battery indication. Automatic Power off. Memory : 60 sets (M1 & M2 zones, 30 sets each Minimum Order Quantity 500 Piece Usage/Application Hospital,Clinic Usage Clinical, Hospital Features Measure mode upper arm type manual inflation Easier to read quickly and accurately measures Systolic Display Type : LCD bar with backlight Weight : 400 grams Type : Digital pressure read out on LCD & Display Pressure Range : Memory Capacity 0mmHg - 300mmHg 60 sets (M1 & M2 zones, 30 sets each)
Today, many healthcare professionals are shifting to automatic B.P. monitors. Besides being mercury free, automatic digital B.P. monitor gives accurate reading, it is more easy to use and 90 memory helps in better monitoring of the B.P. and managing health in a more simpler and accurate way. EU has recently banned the sale of raw mercury due to waste management hazards related to disposal of waste mercury; which has led to ban on using mercury in sphygmomanometers, thermometers and other medical devices. Automatic B.P. monitors are Mercury Free and substitute conventional type of sphygmomanometers. BPX is thus a safer and a time saving solution with many added features. FEATURES LCD Display for clear visualization. Recall values from Memory recall button. Memory capacity of 90. Systolic/ Diastolic pressure and pulse rate measurement. Automatic inflation and deflation of cuff. Auto shut off after one minute of last key operation. Specially designed device and cuff to prevent electrical shocks. Minimum Order Quantity 500 Piece Usage/Application Hospital,Clinic Power Source Electric Measurement Range high Accuracy 0.03 (pressure) Cuff Circumference 22-42 cm Usage Hospital, Clinic Features LCD Display for clear visualization. Recall values from Memory recall button. Brand Multib
Contains omega-3 (up to 12%) and omega-6 (up to 19%), eicosanoic acid (up to 14%), erucic acid (up to 50%), oleic acid (up to 30%). Contains vitamin complex: group B vitamins, vitamins E, K, D, A, P. Helps to stay away from coronary heart diseases It can be used as an antibacterial oil Helps to detoxify human body Helps to reduce hair fall through improved blood circulation if it is massaged on scalp Stimulates digestion, circulation and excretory system It can be used as an irritant for stimulating sensation in senseless organs and muscles. Irritants are also useful for driving up muscles. Helps preventing fungal growth, thus it can be used as anti-fungal Helps in winter for making body warm and
PRODUCT INFO Small purple eggplant has both spherical and oval shapes. Properties of small purple eggplant no matter what color it is useful in many ways, for example, it is beneficial for diabetics because small purple eggplant contains substances that help strengthen the function of glucose, help drive parasites, help digestion, which helps the system. Excreted as well, in Small purple eggplant contains substances that are active against the growth of colon and liver cancer, help treat asthma, relieve bronchitis, lower cholesterol levels, reduce blood lipids. If anyone wants to lose weight, you can choose to eat eggplant to cook or eat fresh. USES Small Purple Eggplant Ingredients In addition to providing beautiful and appetizing colors It is also beneficial to the body as well. SEASONS Small Purple Eggplant is available year-round.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
PRODUCT INFO Water chestnuts is "Heaw" in Thai. Water chestnuts is high in fibre and help decreasing the absorption of fat and cholesterol. It can help maintaining blood sugar level, increasing dietary fibre and lower risk of cancer, as well as improving digestive system and relieving constipation. They have a crisp, white flesh that can be enjoyed raw or cooked and are a common addition to Asian dishes such as stir-fries, chop suey, curries and salads. SEASON Water Chestnut are available all season January-December.
PRODUCT INFO Dragon fruit is actually a type of cactus. The fruit comes in three colors. Two have pink skin, but with different colored flesh (one white, the other red). The other type has a yellow skin with white flesh. "Dragon fruit doesn't really have much taste. The best way I can describe it is similar to a white kiwi - in terms of both consistency and flavor. It's usually not very sweet and tends to be somewhat bland, though crunchy due to the many little black seeds. USES Dragon Fruit Health Benefits 1. It's rich in antioxidants like flavonoids, phenolic acid, and betacyanin. 2. It's naturally fat-free and high in fiber. 3. It may help lower your blood sugar. 4. It contains prebiotics, which are foods that feed the healthy bacteria called probiotics in your gut. 5. It can strengthen your immune system. SEASON Dragon Fruit is available nearly year round.
Giva Agro's Sleep Time Tea: A Serene Blend for Your Nightly Ritual Drift into a peaceful slumber with Giva Agro's Sleep Time Tea. Our meticulously crafted blend combines the soothing properties of Lavender, Lemongrass, Spearmint, Hibiscus, Rose Petals, and Ginger. Each sip promises a journey towards relaxation and tranquility, preparing you for a restful night ahead. Key Ingredients: 1. Lavender: Known for its calming and relaxing effects, lavender helps ease the mind into a state of serenity. 2. Lemongrass: With its mild sedative properties, lemongrass aids in reducing insomnia and improving sleep quality. 3. Spearmint: Refreshing and soothing, spearmint gently relaxes the nervous system, promoting a sense of calm. 4. Hibiscus: Its tart flavor is not only delightful but also helps lower blood pressure, contributing to a restful sleep environment. 5. Rose Petals: The essence of rose petals adds a floral note that comforts the heart and spirit. 6. Ginger: Known for its numerous health benefits, ginger adds a warming sensation that can help soothe and relax the body. Brewing Your Perfect Cup: Boil fresh water to 100�°C (212�°F). Add one teaspoon of Giva Agro's Sleep Time Tea blend per cup into your teapot or infuser. Pour the boiled water over the tea and allow it to steep for 5-7 minutes. Strain and serve hot. For a sweeter experience, add a touch of honey. Experience the Difference: Giva Agro's commitment to quality ensures that each ingredient in our Sleep Time Tea blend is sourced with care, providing you with a pure and potent herbal experience. Embrace the tranquility of the night and prepare your body and mind for a deep, restorative sleep with our herbal tea blend. Savour the moment of calm before bedtime and let Giva Agro's Sleep Time Tea be your companion to a world of dreams
With a Freestyle Libre Sensor you can continuously measure your blood sugar for 14 days. Attaching the sensor using the sensor applicator is well described in the instructions for use. When attaching the sensor, a small, 5mm long, flexible cannula is placed under the skin (usually painless). The sensor is worn on the back of the upper arm and continuously measures your glucose levels. It is waterproof and can be worn while bathing, showering or swimming. If you set up additional optional alarms, you will be warned in good time about hypoglycemia, for example, and can therefore feel even safer - day and night.