Fenugreek seeds (Methi dana) Fenugreek seeds contain a notable amount of protein, making them a good plant-based protein source. Protein is essential for muscle growth, repair, and overall body function. These seeds are high in dietary fiber, including both soluble and insoluble fiber. Fiber is crucial for digestive health, promoting regular bowel movements, and helping to lower cholesterol levels. Fenugreek seeds are a good source of minerals such as iron, magnesium, manganese, and copper. Iron is essential for red blood cell production and oxygen transport, while magnesium plays a role in muscle function and bone health. Fenugreek seeds (Methi dana) advantages Protein and Minerals Galactomannan Amino Acids Essential Oils fenugreek Fenugreek seeds (Methi dana) usage Spice in Cooking Whole or Ground Tempering/Tadka Sprouted Fenugreek Pickles and Preserves Breads and Baked Goods Fenugreek seeds contain vitamins A, B6, and C, as well as niacin (vitamin B3) and riboflavin (vitamin B2). These vitamins play various roles in maintaining overall health, including supporting immune function and energy metabolism. Fenugreek seeds are rich in phytonutrients such as flavonoids, saponins, and alkaloids, which have antioxidant and anti-inflammatory properties. These compounds may help protect against chronic diseases and promote overall well-being. Fenugreek seeds contain several essential amino acids, the building blocks of proteins that the body cannot produce on its own. These amino acids are necessary for various physiological processes, including muscle repair and hormone production. Product type Whole spices Packging Type Standerd pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Fenugreek Seeds And Powder Fenugreek is an herb that belongs to the legume family. It is commonly used as both a spice and a medicinal herb. The seeds have a distinctive flavor that is often described as slightly bitter with a hint of maple. They are commonly used in curries, pickles, and spice blends, adding a unique depth of flavor to dishes. Fenugreek leaves, on the other hand, are used as an herb with potential benefits in managing blood sugar levels, improving cholesterol levels, and supporting weight loss.
Fenugreek Seed Whole
Methi, (Fenugreek Seeds)
Fenugreek seeds come from the Trigonella foenum-graecum plant and are widely used in cooking, medicine, and even as a dietary supplement. They have a distinctive, slightly bitter taste and are known for their various health benefits. Appearance: Seeds: Small, yellow-brown, and triangular. They have a hard, wrinkled surface. Texture: Rough and slightly hard. Flavor and Aroma: Flavor: Slightly bitter and nutty with a hint of maple syrup-like sweetness. Aroma: Strong, aromatic, and somewhat pungent.
Fenugreek is native to the Mediterranean, Europe, and Asia. Fenugreek seems to slow sugar absorption in the stomach and stimulate insulin. Both of these effects lower blood sugar in people with diabetes. Fenugreek might also improve levels of testosterone and estrogen, helping to improve interest in sex. Fenugreek seeds offer a myriad of health benefits, from regulating blood sugar levels to improving heart health, hormonal balance, and skin health. They also support weight management, digestive health, immune function, and alleviate menopausal symptoms. Fenugreek seeds offer remarkable benefits in hair growth and hair health, supported by scientific research and traditional practices. Incorporating fenugreek seeds into your hair care routine may help reduce hair loss, stimulate hair growth, address dandruff, scalp inflammation, and reviving damaged hair.
Australian Fenugreek
Methi ( Fenugreek )
Fenugreek seeds are small, golden-brown seeds that offer a slightly bitter, nutty flavor. Widely used in Indian cuisine, these seeds are a key ingredient in spice blends like panch phoron and garam masala, and they add depth to curries, chutneys, and pickles. Fenugreek is also used in traditional medicine to enhance lactation, regulate blood sugar levels, and improve digestion. Whether as a spice or a health supplement, fenugreek seeds bring both flavor and nutritional benefits to the table.
Product Specification Identification Description Product Name : Fenugreek Whole Supplier : Samasta Foods. Pvt. Ltd. Address : Plot No.113-114 Solitaire Industrial Park, N.H.8, Ajmer Road, Village- Dehmi Kalan, Sanganer, Jaipur, Rajasthan 303007 Part Used : Seeds Country of Origin : India GMO / Non GMO : Non GMO Allergen/Non Allergen : Non Allergen. Storage : Store in a cool and dry place Shelf Life : 2 years Color : Since it is a Plant product, there is likely to be minor color variation from batch to batch of the Product because of the geographical and seasonal variations of the Raw Material. Physical Parameters Standard Texture Typical of whole fenugreek seed Color Typical yellowish Moisture Content NMT 10% Broken & immature grains 0.50% Infested grain Nil Particle Size 3-4mm Other Extraneous matter (Sticks,Husk, Dust) NMT 2%
We are supplier Clove , Fenugreek , Cumin
Fenugreek Extract - 10% to 40% Saponisn by Gravimetry Fenugreek is an herb with many potential health benefits, including improving cholesterol and blood pressure.
Price: DEPEND ON QUANTITY AND KINDS . Specification: 10:1 Brand Name : Chemcohealth Place Of Origin : China Moq : 10kgs Color : Brownish yellow
Fenugreek oil is obtained from the cold-presseed method from the dried seeds of the fenugreek plant. Fenugreek oil is botanically known as Trigonella foenumgraecum. It is also known as methi in Hindi. Fenugreek seeds are brownish-yellow in color and are rhombic in shape.
Fenugreek Oil
Fenugreek Powder
Fenugreek Powder
Fenugreek
Fenugreek
Fenugreek is a robust herb and has light green leaves. The plant produces slender, beaked pods, each pod contains about 10 to 12 small, hard yellowish-brown seeds. The seed is produced as a spice. Fenugreek grows best in well-drained loams in mild climates. The crop matures in about 3 �¢?? 4 months after sowing. Exported to countries Chile, Colombia, Kenya, Peru, Ukraine, Mexico, Indonesia Botanical Name - Trigonella foenum-graecum L Family - Leguminosae Part Used - Seed Grades - Exported in its natural seed form. Packaging & Labelling - As per buyer's requirement
