Tomato Paste Cold Break Suppliers and Manufacturers

What are the health benefits of tomato paste? Tomato paste is the reduction of tomatoes, all the seeds and skin of which are smoothed. Long hours of cooking turn the tomatoes into a paste by reducing excess moisture. Tomato paste in a jar or can has a thick tomato flavor. Tomato paste is a source of several nutrients and also contains compounds not found in raw tomatoes, making it a healthy addition to recipes. Nutrients A tablespoon in a serving of tomato paste contains only 13 and no fat. Meaning it probably won\'t cause weight gain. It also provides 244 important vitamins for the body, which are for health, reproduction and development of the fetus. A tomato paste is not as rich in vitamin C as fresh tomatoes, but it still provides 3.5 milligrams per gram of this antioxidant, which can improve immunity and tissue repair. It is also a good source of vitamin K and B vitamins. Tomato paste contains 0.5 mg of iron in each tablespoon, which helps with healthy red blood cells. Tomato paste has 162 milligrams of potassium per tablespoon to help the body regulate fluid and mineral reserves. Antioxidants The process of making tomato paste makes some of them have more access to the various compounds in tomatoes. Antioxidants are compounds that destroy free radicals in the body that cause disease and aging. A study published in 2002 in the Journal of Agricultural and Food Chemistry found that heating the tomatoes increased the antioxidant activities of the whole tomato, especially lycopene. High consumption of tomato products containing lycopene is associated with prostate cancer risk. Sun burn Consuming tomato paste can help protect you from hot flashes that occur as a result of exposure to UV light. \"Journal of Nutrition\" published a study in 2001 that showed that consuming 40 grams of tomato paste with 10 grams of olive oil over 10 weeks led to a 40% reduction in water burn. Doctors consider the lycopene present in the dough to be the reason for this positive result. A study in the January 2011 issue of the British Journal of Dermatology found that consuming 55 tomato pastes over 12 weeks reduced skin damage caused by sun exposure. .Tomatoes are one of the best commercial products that our factory provides all kinds of fresh tomato paste with brix and ideal color for you in the shortest time.

Appearance Clean, Red Color Brix 36-38 Bostwick(@12.5 brix) 5-7.5 Cm /30Sec Color a/b value(@12.5 brix) a/b =2+05 pH 3.8-4.3 Taste Natural Taste Of Tomato Lycopene Min 40mg/100gr HMC =

Essential details Place of Origin: AUSTRIA Brix (%): No Sugar Primary Ingredient: Tomato Taste: Tomato Flavor Weight (kg): 235-240 Additives: Water Storage Type: Simple storage Specification: 220L Packaging: Drum, Can (Tinned) Shelf Life: 2 years Ingredients: NONE, 100% Purity Tomato Paste Content: NONE Address: AUSTRIA Instruction for use: Direct use Product name: most pure tomato paste in drums bulk tomato Flavor: Tomato Flavor Brix.: 36-38% Raw Material: Fresh Tomato Packing: Drum tomato Net Weight: 240kg/drum MOQ: 1*20'FCL Color: Natural Tomato Red Supply Ability Supply Ability 3000 Carton/Cartons per Month Packaging & delivery Packaging Details GW: 240kg/Drum 80 drums per 20'fcl Picture Example: package-imgpackage-img Lead time: Quantity(tons) 1 - 20 >20 Lead time (days) 40 To be negotiated

Specification item value Place of Origin Thailand Hubei Brand Name Qugu or OEM Model Number 400g Brix (%) 0.9 % Primary Ingredient Tomato Taste Taste Delicious Weight (kg) 10.2 kg Additives no Packaging Bag, Can (Tinned) Certification BRC, HACCP, KOSHER, IFS Shelf Life 2 years Product Type Sauce Type Ketchup Form : Pasty Color : Red Ingredients Tomato Paste, salt Packing ; Can Smell ; Rich Tomato Aroma Purity : 60 - 100% Brand ; Oem Buyer's Brand Size : 70g - 4.5kg Packing & Delivery

We odder top quality tomato paste made from 100% natural fresh tomatoes. Product Description Specification of our production: Key attributes: Other attributes Product Name: Tomato Paste Place of Origin South Africa Storage Type normal temperature Specification 36-38% or 28-30% Shelf Life 24 Months Primary Ingredients: Natural Tomato Content tomato paste Instruction for use raw material for small package tomato product Brix (%) 36-38% & 28-30% Other Ingredient: Water Taste original taste Weight (kg) 240 kg Additives None Packaging Drum Product Type Sauce Type Ketchup Form Pasty Taste sour and sweet Color: Red Product function: Cooking Storage: Cool and dry place, open bag should be refrigerated Product use: home, kitchen Other info of production: microbe: accord to the commercial sterile requirements heavy metals mg/kg: sn

we produce all kind of tomato paste with different Brix and gram such as (800 -400-290-250-70-20) and different packaging (easy open -sachet) according to customers need, payment rule : LC and 30% cash in advance and 70% before Shipment

Tomato Ketchup (Spout Pouch) 90 gm, 1 kg

Tomato is well known for its taste. It contains proanthocyanidins and anthocyanins which help in reducing the risk of cancer. Grapes are an excellent source of potassium and antioxidants. They are also high in the content of vitamins and minerals. The therapeutic value of grapes is closely linked with its richness in pure glucose. Studies have indicated that the production of energy essential for the proper functioning of the heart and organs of high physiological importance depends on the metabolism of glucose. Grapes, therefore, have a restorative effect by virtue of their easy assimilation. They are thus highly valuable in case of weak digestion, general debility and fever. Tomato T.S.S (Brix) Min- 28 Acidity (%C/A) Min- 0.4 Composition per 100 gm Edible Portion (%)- 74.00 Moisture (gm)- 81.00 Protein (gm)- 00.60 Fat(gm)- 00.60 Minerals (gm)- 00.40 Fibre (gm)- 00.30 Carbohydrates (gm)- 16.90 Energy (K.cal)- 74.00 Calcim (mg)- 16.00 Phosphorus (mg)- 18.00 Iron(mg)- NA Vitamin c (mg)- 20.00 Vitamin B (mg)- 01.07

Tomato Puree

Tomato Puree

Oncu Tomato Paste Oncu Pepper Paste

Tomato : Tomato fruit nutrient-rich, with a special flavor. Can be raw food, cooking, processed into tomato sauce, juice or whole fruit cans. The edible parts of tomato are juicy berries. It is a lot of varieties, according to the shape of the fruit can be divided into round, oblong, oblong, pointed round; according to the color of the peel, there are red, pink, orange and yellow The Red tomatoes, fruit color red, generally slightly flat spherical, navel small, flesh, taste sand sweet, juicy and more refreshing, good flavor, raw food, cooked food can also be processed into tomato sauce, tomato juice; pink tomato, fruit powder Red, nearly round spherical, navel small, fruit surface smooth, taste sweet and sour moderate, better quality, yellow tomatoes, fruit orange fruit large, spherical, flesh thick, fleshy and surface and sand, raw food is light, should be cooked food.