The product is made from 100% natural ingredients, no artificial color, no harmful chemical and preservative free Key Quality Indicator: - Humidity: 10.73% - Gluxit: 79.24% - Protein: 10.03% Shelf life: 1 year Storage Condition: cool and dry place, away from chemicals How to use: - Put dried pho into boiling water for 5-8 minutes until it gets soft, run pho under fresh water few times so it is not stick together, then you can use it in stir-fries or other meals - Serving pho with hot broth will be more delicious
Item value Storage Type Dry Specification Rice Noodle Product Type Rice Noodle Manufacturer Vietnam Ingredients 100% Rice Content 100% Rice Address Ho Noi, Vietnam Instruction for use Cooking in hot water for 6 - 8 mintues. Soak into cool water. Then cooking as usual with recipes Place of Origin Vietnam Ha Noi City Brand Name OEM Model Number WA0084 816895556 Packaging Bag Grade AAA Shelf Life 2 years Weight (kg) 0.5kg Style Dried Origin Rice Rice Noodle Type Dry Rice Noodle Company Profile
Rice noodles (pho): Wide range of size and packaging
Weight: 400g Ingredients: rice flour, tapioca starch Origin: viet nam Rice noodle type: dry rice noodle Feature: low-fat Cooking time: 4-6 minutes Size: length 500 mm, width: 1; 2.5; 3; 5; 10 mm, thickness: 1.1 - 1.3 mm or as required Colour: white Packing in bags 0.4 gr x 20 bags/ctn or according to the customer's favorite. Delivery detail:2 weeks after receiving p/o
Mixed Rice Noodles with Sauce Authentic Nanchang flavor A divine combination of different 7 kinds of seasoning, paired with traditional Jiangxi rice noodle, came together to create this classic recipe.
Thai rice noodle, Noodle stick 2,3,5mm
Item: Vietnamese Rice Noodles (Pho) Main Ingredients: Rice flour, water Size: 1mm, 1.2mm, 1.5mm, 2mm, 3mm, 4mm, 5mm Color: Natural color Packing: Bulk, Bag, Box 300g, 500g, 1kg/bag or as per client's request Cooking instructions - Put rice noodles to boiled water in 4 - 6 mins. - Take it out and wash with water, then put in the basket to wait for its dry around 5 mins. - Use rice noodles with fried spring rolls, fresh rolls, hot pot... Shelf-life: 12 months Origin: Vietnam Brand: OEM Certificate: KOSHER/ HALAL/ISO/HACCP and following customer's requirement MOQ: 1 container 20ft
Dear value customers, We are producing and supplying rice products such as: rice vermicelli, rice noodles, rice paper, rice macaroni,...
* 100% natural ingredients made from rice and vegetable powder * Gluten Free * Vegetarian * no added preservatives * without adding monosodium glutamate ï¼?MSGï¼? * without adding salt * adult/ child / baby is also suitable for consumption There are five flavors: pumpkin, beetroot, spinach, purple potato, original
Vietnam Premium Quality Rice Noodle 200g Rice Noodle has been made from rice flour, with natural ingredients. Place noodle into boiling water for 10-15mins until soft, drain water before use. Serve with "Pho" soup base, please see in Recipe how to cook Pho Soup Base.
Noodle Glass (Rice Noodles,Rice Vermicelli or rice sticks) SUPPLY ABILITY : 10.000 MT-25.000MT/MONTH
Dear Sir/ Mrs We're happy to hear you're shopping for your favorite Rice Noodle, vermicelli and pho We send you catalogs and offers with the following components: Ingredients are made from rice, galangal tubers, potatoes, to create flexibility and help better preservation, Toan Thang food is a new product line that Toan Thang food helps to diversify delicious meals for each family to choose. how you cook your favorite food. Ingredients: 100% natural ingredients without preservatives. User manual: Soak vermicelli, pho, and vermicelli in cold water for about 5 minutes. - Take out and wash with clean water to dry, optionally use. - Stir-fry shrimp, crab, meat, eggs, vegetables, spices... depending on your preference... - Serve with hot pot or use fresh noodles.... Cooking instructions Fresh vermicelli Bring water to a boil in a saucepan until it is completely boiled (100 degrees Celsius or 212 degrees F .). - Put pho noodles in boiling water (100M degrees C) and cook for 8 minutes. - Pour the vermicelli into the basket and rinse with cool water, drain for 5 minutes. - Rice vermicelli can now be served with broth. - Pho roll: Bring water to a boil in a pot until it is completely boiled (100 degrees C or 212 degrees F). - Put pho noodles in boiling water (100 degrees Celsius) and cook for 5 minutes. - Pour the vermicelli into the basket and rinse with cool water, drain off the water. - Prepare a hot pan, put a little oil, put meat, vegetables, mushrooms, seafood in. - Stir-fry for a few minutes. - After the mixture is cooked, put the vermicelli into the pan, mix everything and stir-fry until the vermicelli is evenly absorbed, season with spices and use immediately. We hope to bring delicious food to your family, if you have any questions, please email us as soon as possible so that we can serve you the best.
Liuzhou Luosifen, Snail Rice Noodles , Specailty Food Of Liuzhou
Product origin : Vietnam Bun - rice vermicelli: FOB $1.11/KG Packaging: 17.5KG/Carton Pho - rice noodle: FOB $1.14/KG Packaging: 16KG/Carton Mien - vermicelli: FOB $2.65/KG Packaging: 15KG/Carton Minimum Order Size and Packaging details : 200, 400 g Packing per carton = 20 packs
Light anchovy soup taste/Vietnamese rice noodles taste/Spicy seafood taste 12 each/set-Flour NO!! Real lotus leaf rice noodles made with 100% Korean rice and lotus leaf powder! -No oil! Refreshing rice noodles without being fried in oil! -Contains lotus leaf powder to neutralize the taste and contain vitamins and dietary fiber
Ingredient: Rice starch, Water, and salt Size: as your request (our popular size are 1mm and 1.2mm) Color: white or vegetables colors: red, yellow, brown, etc (all colors are nataurally extracted from vegetables) Package: PP bag for 350g, 400g, 500g, or 1 Kg (as your request)
rice straws for drinking Noodles, Vermicelli and Macaroni from Vietnam
RICE STRAWS: Price: 1-2 cent/pc Size Big size External diameter 8mm +/- 2mm Length 220mm �± 5mm Small size 6.5mm +/- 2mm 220mm �± 5mm Bubble tea size 13.0 mm 200mm Noodles: soybean, seagrape
PRODUCT NAME: Sab hang Instant rice Noodles - Rosnoir Product origin : Thailand / TH Key Specifications/Special Features : Food Minimum Order : 5 carton Packaging details : 1 carton = 50 bags ** Sab hang Instant rice Noodles (Rosnoir Brand) - Made from good quality noodles. - Contains ingredients of chili paste, produced from export quality chili seeds. How to cook 1. Blanch the noodles for about 4 minutes. 2. Pour seasoning sauce mix well 3. Sprinkle fried garlic. ready to eat *You can add meat and vegetables as you like. Product details - Intense taste, delicious - Low sodium formula - Store for 1 year, no need to refrigerate. Tips to increase deliciousness!! It is recommended that customers blanch the thin noodles in boiling water for 4 minutes before making the noodles softer and more sticky.
Rice to make noodle for noodle need this rice also humand can be for cooking good test with the soup and other test
