FINCH Yellow Toe with contrast Blue Heel SIZING Age ranges are only approximate and not recommended for proper sizing. Please refer to the below size measurements to select the correct size from the drop down menu. It's advisable to add 1/4 to 1/2 of an inch to your child's current size to allow for additional growing room. 0-6 Months: US size 0-4, UK size 0-3, EU size 16-19; 4 3/8 inches, 11.1 cm 6-12 Months: US size 5, UK size 4, EU size 20; 4 3/4 inches, 12.1 cm 12-18 Months: US size 6-7, UK size 5-6, EU size 21-23; 5 1/2 inches, 14 cm 18-24 Months: US size 8, UK size 7, EU size 24-25; 6 inches, 15.2 cm 2 Years: US size 9, UK size 8, EU size 26; 6 3/8 inches, 16.2 cm 3 Years: US size 10, UK size 9, EU size 27; 6 5/8 inches, 16.8 cm 4 Years: US size 11, UK size 10, EU size 28-29; 7 inches, 17.8 cm CARE INSTRUCTIONS * Spot clean minor stains with damp cloth and mild laundry detergent. * Do not soak in water; machine wash on gentle/quick cycle when necessary. * Wash with similar colours Air drying helps retain the integrity of the shoes over time, but they can also be tumble dried on low heat.
Flowers and fresh cut flowers.
Mirror, glass, screen printed mirror & glass.
Washroom vanities.
Apparel design, export techpack design, t-shirt cover box design.
Fashion jewelery.
Life birds, canary and finches.Trading, exporting
Parrots , finches, canary, dove.
Zebra finches.
Finches bird.
Carrots
Description: Honey has been used by countless cultures all around the world over the past 2,500 years. Honey is used by many people as a source of energy. On the other hand, one tablespoon of sugar will give you about 15 calories. Furthermore, the carbohydrates in honey can be easily converted into glucose by even the most sensitive stomachs, since it is very easy for the body to digest this pure, natural substance. While the numerous health benefits of honey have made it an important element of traditional medicines such as auyrvedic treatments, scientists are also researching the benefits of honey in relation to modern medicine, particularly in the healing of wounds. Health Benefits of Honey: - Sweetener - Weight Loss - Energy Source - Improving Athletic Performance - Source of Vitamins and Minerals - Antibacterial and Antifungal Properties - Antioxidants
Description: All those naughty children around the world often refuse to eat their vegetables, yet they share something else in common. They almost all like potatoes! This is the strange and magical quality of potatoes; you will rarely find anyone who dislikes them or refuses to eat them. They are in almost every major continental diet in some form, and they can be prepared in dozens of ways, including baked, fried, sliced, mashed, and many more. They are native to the Americas, most likely in the Andes, Peru, and Bolivia. They were first cultivated somewhere between 7,000 and 10,000 years ago in that Central American and South American region. The term potato can refer to either the plant or the entire tuber, which is rather shapeless and ugly, in most varieties. It’s scientific name is Solanum Tuberosum, and it is actually a member of the Nightshade family. The health benefits of Potatoes are very good source of vitamin b6, vitamin c, copper ,potassium, magnesium, phosphorus, niacin, dietary fiber ,pantothenic acid .It helps in lowering blood pressure level, building up of cells cardiovascular protection and plays a pivotal role in athletic performance . Health Benefits of Potato: - Weight Gain - Facilitates Digestion - Helps to prevent Scurvy - Provides relief from Rheumatism - Cancer Prevention - Stimulates Brain function - Prevents formations of Kidney stones
Scientifically known as Cucumis sativus, cucumbers belong to the same family as zucchinis, watermelons, pumpkins, and other types of summer squash. The plant where cucumbers grow is a creeping vine that develops the cylindrical, edible fruits throughout the year. You will find different varieties of cucumber grown in different regions, and they are usually eaten fresh or pickled. Cucumbers typically eaten fresh are calledslicing cucumbers. Gherkin cucumbers are specially produced to make pickles. These are much smaller in size than slicing cucumbers. Slicing cucumbers are available throughout the year, but they are at their best between May and July. Cucumbers originated in India almost 10,000 years ago, but are now cultivated in many different countries and continents. Recently, different varieties of cucumbers are traded on the international market and you will find them in abundance all year long. Cucumbers are extremely beneficial for overall health, especially during the summer since it is mostly made of water and important nutrients that are essential for the human body. The flesh of cucumbers is rich in vitamins A, C, and folic acid while the hard skin of cucumbers is rich in fiber and a range of minerals include magnesium, molybdenum, and potassium. Additionally, cucumber contains silica, a trace mineral that contributes greatly to strengthening our connective tissues. Cucumbers are known to heal many skin problems, under eye swelling and sunburn. Cucumbers also contain ascorbic and caffeic acids which prevent water loss, therefore cucumber is frequently applied topically to burns and dermatitis. HS Code: 07070000 Health benefits of Cucumber ·,Manage Diabetes ·,Controls Blood Pressure ·,Prevents Constipation and Keeps Kidneys Healthy
Turmeric is a perennial herb that is native to India and has the scientific name of Curcuma longa. The herb itself is derived from the rhizome of the plant, which is dried before the useful powdered form can be acquired. It needs a rather specific temperature and environment to thrive, so it is not widely cultivated throughout the world, but it is exported around the globe due to its desirability. The color of turmeric powder is perhaps the most striking characteristic, as it is bright yellow. You’ve certainly seen it, even if you haven’t recognized it, and if you have ever enjoyed Indian food, you have almost certainly consumed it. HS Code: 09103020 Health Benefits of Turmeric finger/powder ,Anti-Inflammatory Capacity ,Gastrointestinal Issues ,Menstrual Issues ,Cystic Fibrosis ,Cancer Treatment and Prevention ,Detoxification of the Body ,Cognitive Abilities
The Indian Gooseberry belongs to the Euphorbiaceae family. This fruit ripens in the autumn in wet, forested, hilly areas on the Indian subcontinent. In India it is considered a sacred tree. The fruit is very nourishing, but it tastes sour. Both dried and fresh fruits can be consumed for their health benefits. The health benefits of Indian Gooseberry, also known as Amla, can be partially attributed to its high vitamin-C content. Amla enhances food absorption, balances stomach acid, fortifies the liver, nourishes the brain and mental functioning, supports the heart, strengthens the lungs, regulates elimination of free radicals, enhances fertility, helps the urinary system, increases skin health, promotes healthier hair, acts as a body coolant, flushes out toxins, increases vitality, strengthens eyes, improves muscle tone and, acts as an antioxidant. HS Code: 07069020 Health benefits of Amla · Hair care · Eye Care · Calcium Absorption · Metabolic Activity · Menstrual Cramps · Diuretic Activity
Description: Radish, that common and beloved part of your salad, is a root crop, and it is pungent or sweet in taste with a lot of juice. Radishes can be white, and in terms of shape, it can be long and cylindrical or round. They are eaten raw, cooked or pickled. The oil obtained from the seeds of radish is also used in a number of products and beneficial health applications. The health benefits of Radishes are very good for the liver and stomach. It is extremely useful in treating jaundice because it removes bilirubin and also keeps its production at a stable level. Considered roughage, which means that it is composed of indigestible carbohydrates, which is one of the major causes of piles. Water are diuretic in nature, which means that they increase the production of urine retention and it fixes constipation. Detoxifiers and are rich in vitamin-C, folic and anthocyanins, they have been connected to treating many types of cancer, particularly colon, kidney, intestinal, stomach and oral cancer. Radishes are part of the Brassica family. Health Benefits of Radish: - Treating Jaundice - Respiratory Disorders, Bronchitis and Asthma - Radish juice reduces pain and swelling - Vitamin-C and Immune System Health - Respiratory Conditions and Sore Throats - Liver & Gallbladder - Treats Infection in Kidney and urinary system
Cabbage is a leafy vegetable of Brassica family, and is round or oval in shape. It consists of soft, light green or whitish inner leaves covered with harder and dark green outer leaves. It is widely used throughout the world, and can be prepared in a number of ways, but most commonly, it is included as either a cooked or raw part of many salads . The health benefits of cabbage include frequent use as a treatment for constipation, stomach ulcers, headaches, obesity, skin disorders, eczema, jaundice, scurvy, rheumatism, arthritis, gout, eye disorders, heart diseases, ageing, and Alzheimer’s disease. Health Benefits of Cabbage : Cancer Prevention Anti-Inflammatory Properties Eye Health Weight Loss Brain Health Bone Health Controls Blood Pressure Skin Care and Premature Aging Muscle Aches
Tapioca is a delicious starch extract derived from the cassava plant. Its most common use is in tapioca pudding, but the plant elements are also used in certain cultures as a sweet candy or snack. The useful part of the cassava plant is the root, which is where tapioca is acquired, and this plant is now cultivated and enjoyed around the globe. Its native is South America, namely Northeastern Brazil, where it is simply known as cassava, but in other places on earth, it is known by other names, including manioc, yuca, and manihot. Each root is usually 1-2 pounds, and is rough, elongated, and brown in color. The flesh of the tuber is white and very high in carbohydrates. However, this sweet-tasting flesh should only be consumed after proper cooking. The health benefits of tapioca include its ability to help in healthy weight gain, increase circulation and red blood cell count, protect against birth defects, improve digestion, lower cholesterol, prevent diabetes, improve metabolic activities, protect bone mineral density, prevent Alzheimer’s disease, protects heart health, and maintains fluid balance within the body. HS Code: 07141000 Health Benefits of Tapioca ·,Healthy Weight Gain ·,Increased Circulation ·,Birth Defects ·,Neurological Health ·,Metabolic Activity ·,Reduces risk of cardiovascular disorders
Okra is a flowering plant that is known in many parts of the world as ladies’ fingers or bhindi, and is most highly prized because of its seed pods. The scientific name of this interesting plant is Abelmoschus esculentusand it is unsure where the actual beginning of this vegetable was. Contrasting research says that it could have been South Asian, West African, and Ethiopian in origin, but the jury is still out. America is the main country that calls this vegetable okra, and it has many names around the world. The health benefits of okra include its ability to lower total cholesterol levels, improve digestive health, improve vision, boost skin health, protect infant health, prevent certain cancers, strengthen bones, improve cardiovascular health, aid the immune system, lower blood pressure, and protect heart health. HS Code: 07099920 Health benefits of Okra ,Digestive Health ,Vision Booster ,Skin Health ,Blood Pressure and Heart Health ,Immune System
