High quality best price glycerol/ glycerin usp grade Product Description Item Standard Appearance Colorless, Clear, Syrup Liquid Odor Parctically Odorless & Taste Sweet Color(APHA) 10 Glycerin Content % 99.5 Water % 0.5 Specific Gravity(25C) 1.2607 Fatty Acid & Ester ml 0.5mol/L NaoH 1.0 Chloride % 0.001 Sulphates % 0.002 Heavy Metal( Pb) ug/g 5 Iron % 0.0002 Readliy Carbonizable Substances Passes Residue on Ignition % 0.1 Storage in dry and cool place Packing 250kg/drum Application : Electronic cigarette field Industrial applications Food :beverage ,alcochol ,ried meat, sausage, bacon industry ,etc
Polysorbate 80, also called Tween 80, E433, CAS No.9005-65-6, Molecular Formula C64H124O26, a polysorbate surfactant, manufacturing process via chemical synthesis, lauric acid and oleic acid as the raw materials, available as Lemon colored oily liquid. Food use: Polysorbate 80 is used as an emulsifier in foods. use in ice cream, polysorbate is to make the ice cream smoother and easier to handle. Health and beauty use: Polysorbate 80 is also used as a surfactant in soaps and cosmetics (including eyedrops), or a solubilizer such as in a mouthwash. As an experienced Polysorbate 80 manufacturer and supplier, we has been supplying and exporting Polysorbate 80 for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Polysorbate 80 Specification PRODUCT NAME: T80 POLYOXYETHYLENE (20) SORBITAN MONOOLEATE1. APPEARANCE: yellow clear oily liquid.2. OTHER NAMES: Tween 80; Polysorbate 803. HLB VALUE: 15.04. MOLECULAR FORMULA: C64H124O265. TECHNICAL SPECIFICATION Parameters Unit Standard Value Acid value mg KOH/g â?¤2.0 Saponification value mg KOH/g 45~55 Hydroxyl value mg KOH/g 65~80 Moisture w/% 3.0 residue on ignition w/% 0.25 Arsenic mg/kg 3 Pb mg/kg 2 Oxyethylene w/% 65.0~69.5 6. PACKAGING:25kg, 220kg/ plastic drum net weight. (Other packages are available upon request.)7. INSTRUCTIONS ON USE AND STORAGE(1) Application Used as emulsifier and stabilizer in food, cosmetic, and other industry.(2) Storage and preservation Preserved dry, cool, avoid sunlight.8. SHELF LIFE:1 year
Categories Aromas Qty in 20' FCL 14400kg Min Order 500kg Origin China Packaging Factory Packaging or Neutral Certificate ISO, Kosher, Halal, BRC CAS No. 8006-90-4 HS Code 290611 Specification FCC/USP Ethyl Acetate, E1504, CAS No.141-78-6, with chemical formula C4H8O2. manufacturing process through ethanol and acetic acid, safe food additives, used as aromas & perfumes. Function: Ethyl acetate is the ester of ethanol and acetic acid, it is manufactured on a large scale for use as a solvent. This colorless liquid has a characteristic sweet smell (similar to pear drops) and is used as a solvent in oil-based lacquers and enamels, in inks and adhesives and as a process solvent. As an experienced Ethyl Acetate manufacturer and supplier, we has been supplying and exporting Ethyl Acetate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Ethyl Acetate Food grade Specification ITEM STANDARD Appearance Colourless transparent liquid Assay (%) 99.5 Loss on drying (%) 0.1 Acidity (as Acetic, %) 0.004 Density (g/cm3) 0.897 0.902 Evaporation Residue (%) 0.001 Color (Apha) 10 Distillation range () 76.0 79.0 Ethanol (%) 0.04 Arsenic 3 mg/ kg Lead 2 mg/ kg Mercury 1 mg/ kg Heavy Metals (as Pb) 10 mg/ kg
Sodium Lactate, E325, CAS no.72-17-3, is a sodium salt of lactic acid manufactured process through neutralizing lactic acid, available as Clear, colorless, slightly syrupy liquid. Sodium Lactate is widely used as acidity regulator in meat products like roast pork, ham, sandwich, sausage, chicken products and cooked products. As an experienced Sodium Lactate manufacturer and supplier, we has been supplying and exporting Sodium Lactate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Sodium Lactate Food grade Specification ITEM STANDARD Assay 76% 84% Fresh color Max 100apha Putity %L+ Min 95 Sulphated ash Max 0.1% Chloride Max 0.2% Sulphate Max 0.25% Iron Max 10 mg/kg Arsenic Max 3 mg/kg Lead Max 5 mg/kg Mercury Max 1 mg/kg Heavy Metals (as Pb) Max 10 mg/kg
Scientific name Plukenetia Volubilis Linneo Ingredient - Sacha inchi Description - Extra virgin sacha inchi oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional Characteristics - Rich in polyunsaturated fatty acids: 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food (more than 50%). Rich in vitamin A (681 ug in 100 ml) and vitamin E (among 175.68 and 223.29). Sensory Characteristics Color Light yellow Smell Caracteristic Taste Caracteristic Texture Oily liquid Physicochemical Characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Sacha inchi nut oil is extracted by pressing from the seeds and flesh of the fruit of the Plukenetia volubilis, or pracaxi, a tree native to the area surrounding the Amazon River. Sacha Inchi oil has with approximately 50% a very high content of the omega 3 fatty acid alpha-linolenic acid, which makes it comparable only to flaxseed oil. Sacha Inchi oil has a very high content of Tocopherols (176226 mg/100 g) which consists predominately of gamma-Tocopherol (50%) and delta-Tocopherol. Product Description Scientific Name : Plukenetia Volubilis Linneo Extra virgin sacha inchi oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Rich in polyunsaturated fatty acids: 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food (more than 50%). Rich in vitamin A (681 ug in 100 ml) and vitamin E (among 175.68 and Sensory Characteristics Color : Light yellow Smell : Caracteristic Taste : Caracteristic Texture : Oily liquid PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Guar Gum, E412, CAS no.9000-30-0, food thickener, a polysacharide (a long chain made of sugars) made of the sugars galactose and mannose. Guar Gum appears as a free-flowing, off-white colored, coarse to fine ground powder. It is used in bakery, dairy products, it thickens milk, yogurt, kefir, and liquid cheese products. When mixed with Xanthan gum or Locust bean gum, the viscosity is more than when either one is used alone, so less of each can be used. As an experienced Guar Gum manufacturer and supplier, we has been supplying and exporting Guar Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Guar Gum powder Specification ITEM STANDARD Appearance A white to yellowish-white, nearly odourless powder Galactomannans 80% Viscosity (1%, 2h, Brookfield DVII, #4 spindle, 20rpm) 5500 mPa.s Viscosity(1%, 24h, Brookfield DVII, #4 spindle, 20rpm) Min 300 mPa.s higher than viscosity recorded in 2 hours Particle Size 95% Pass 200 Mesh pH 5.5- 7.0 Moisture 12% Max Protein 5% Max Starch Passes test Acid-Insoluble Residue 2.5% Max Ash 0.8% Max E.Coli/ 5g Negative Salmonella/ 10g Negative Mould & Yeast 200 cfu/ g Total Plate Count 1000 cfu/ g
Product Description Scientific name : Salvia Hispanica Ingredient : Chia Oil Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional Characteristics : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants. Sensory Characteristics Color :Light yellow Smell :Caracteristic Taste :Caracteristic Texture :Oily liquid Physicochemical Characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Chia Seed Oil A great alternative to fish oil! 100% Vegan Plant source of omega 3-6-9 Supports healthy heart and brain functions No more fishy smell or taste Chia seed is the world's richest plant source of omega-3 fatty acids, much higher than other natural sources like flax seed oil or fish oil which often causes unpleasant aftertaste or fishy burps. Chia seed is also rich in antioxidants, high in protein and contains 8 essential amino acids. Other than rich in omega-3 fatty acids, chia seed also provides omega-6 linoleic acids (LA) and omega-9 oleic acids. These three types of unsaturated fats play a critical role in multiple bodily functions. A balanced proportions of omega fatty acids are required by the body for optimal health. Chia seed oil packs more omega-3 into each dose than seeds alone Product Description Scientific name : Salvia Hispanica Ingredient : Chia Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants Sensory characteristics Color: Light yellow Smell: Caracteristic Taste : Caracteristic Texture : Oily liquid Physicochemical characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
It is mainly used as a coloring and flavoring component in food products such as such as sausage, dressings, dry soluble seasonings, food coatings and snack food seasonings. It is an oil soluble extract and blends well with dry liquid carriers such as salt, dextrose, edible oil, lecithin and benzyl alcohol.
we supply the quality Green Chilli (3.3 % Capsaicin) Oleoresin to people looking for pure and organic product. This is 100% pure and safe to use as it is free from chemical compounds. Botany Green Chilli plant grows to a height of 3ft that belongs to the Solanaceae of the plant kingdom. It bears small flowers and hasa long fruit that are known as chillies or pods. Fresh dried green chillies are used for the extraction of oleoresins that appears green in color. The liquid thus, obtained is liquid at room temperature. Green Chilli Oleoresin (3.3 % capsaicin) is a sharp liquid that has a refreshing aroma which is similar to the aroma of capsicum. Benefits of Green Chilli (3.3 % Capsaicin) Oleoresins â?¢ Green Chilli (3.3 % Capsaicin) Oleoresins can be used to add complexity to beverage flavours. â?¢ It can be used in confectioneries where it imparts major role. â?¢ These oleoresins can be used in pickles, seafood, canned food, medicine, cosmetics, etc. â?¢ Oleoresin obtained from green chilli is used to treat headache, mouth sores, joint problems, etc. Precautionary Measures! â?¢ If you are allergic to green chilli, avoid using Green Chilli (3.3 % Capsaicin) Oleoresins as it might cause unwanted reactions on its use. â?¢ Nursing mother should seek medical advice before using this oleoresin.
Product Specification Botonical Name Elettaria cardamomum Color & Odor Brown clear liquid with Herbal Characterestic Cardamom Solubility Soluble in water, insoluble in oil Flash Point 215 degree Fahrenheit Product Description Cardamom oleoresin is obtained from the dried cardamom pods. The greenish to brown semi solid liquid has a great potential to become prime ingredient for not only as food preservative but also flavor enhancer. The oleoresin is full with triglyceride and steroid components. It is non-toxic, non-irritant and nonsensitizing. Common Names: Cardamom, Cardomomi, Musore Constituents: Volatile oil content: 14% Chemical compounds: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Extensively used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.
AIPU FOOD's CCP-002 CCP-002 is in powder form with high color-intensity, free-flowing and water soluble. 1. Feature: Ammonia caramel 2. Certification: ISO22000?HACCP?BRC?Halal?Kosher 3. Pure product color range: Brown - Dark brown 4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable. 5. Specification: Color intensity (Typical) 0.220 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths. About Caramel Color Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.
AIPU FOOD's CCP-001 CCP-001 Caramel Color Powder is high color-intensity, free-flowing and water soluble. 1.Pure product color range: Brown - Dark brown 2. Product feature: Moisture-resistant 3. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable. About Caramel Color Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help make to the alimental color more attractive.
AIPU FOOD's CDP-001 CDP-001 caramel color powder is high color-intensity, free-flowing and water soluble. 1. Pure product color range: Dark brown - Black Brown 2. Product feature: Sulfite ammonium process caramel with favorable price 3. Specification: Color intensity(Typical) 0.425 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelength. 4. Application: Widely used in baked goods, powdered soy sauces, compound seasonings, various dry mixes and other uses where higher color intensity is desirable. About Caramel Color Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It’ll help make to the alimental color more attractive.
Dairy & Ice cream We Supply fresh dairy & Ice cream ingredients solutions for the food industry and our products are sourced from high quality, large and medium sized manufacturers. All the manufacturers that we use have high quality facilities and up-to-date quality management systems and standards, and most with the corresponding external accreditation. We are committed to providing customers with the best solutions they require. We work closely with you both commercially and technically to provide the right dairy & ice cream solutions for you. Dairy Ingredients Fruit Preperations / Jams Ripples and Sauces Cookies and Crunches Carmel and Toffees Decorated Items Fabricated Fruit Pieces Cereal Based products Whole and Processed Nuts Chocolate Based Products Liquid Flavors Soft Candy Hard Candy Frozen Fruits / Purees and Juice Concentrates Fruit Dices and peels Malt and Cocoa Products Stabilizer and Emulsifier Natural Colors and Extracts Natural Flavors and Emulsions Milk and Whey Derivatives
Sedaap Special Black Soybean Sweet Soy Sauce is a sweet soy sauce made from quality black soybeans. With a completely black color and thick texture, this soy sauce penetrates into cooking. Sedaap Black Soy Sauce Special makes the color of the food caramelized and appetizing. Size: - pouch 60 ml x 48 pcs - pouch 220 ml x 24 pcs - pouch 550 ml x 12 pcs - bootle pet 135ml x 48 pcs - bottle plastic 620+10ml x 12 pcs
Brown Bee Propolis Powder Honey Bee Products With 7%-15% Flavonoids Basic Information Place of Origin: Xuchang Brand Name: Super-Sweet Certification: ISO, GMP, HACCP, Kosher, FDA Model Number: 3001 Minimum Order Quantity: 100kgs Price: 19 Packaging Details: 1kgs/foil bag, 20bags/BOTTLE Delivery Time: 10 Payment Terms: T/T, Western Union, MoneyGram, T/T Supply Ability: 360 Product Description honey bee products brown color bee propolis powder supplier Super-Sweet are one of supplier and manufacturer of propolis extract, propolis powder, bee propolis liquid, propolis block, water soluble propolis extract. Propolis is a resinous mixture that honey bees collect from tree buds, sap flows, or other botanical sources. It is a dark resin that bees use to seal and sterlise their hives thanks to its antibiotic properties. This powerful natural antibiotics make the beehive the most sterile environment known in Nature. It is reported to strengthen the bodyâ??s immune system and to act as painkiller. All of our propolis is from our registered beekeepers that we have personal, trusted and long term relationship. FORMS AVAILABLE: - Blocks - Powder - Paste - Liquid APPLICATIONS INCLUDE: - Medicine and Health Food Ingredients - Cosmetic Ingredients PROPOLIS - MEDICINE AND HEALTH FOOD INGREDIENTS/COSMETIC INGREDIENTS Propolis Extract 95% Propolis Powder 80%/70%/60% Propolis Extract 95% (Water soluble) Propolis Powder 80%/70%/60%(Water soluble) Propolis Liquid 10%/20%/30% Propolis Paste 50%/60%/70%
MOUNTED BULL HORNS COW TEXAS LONGHORN TAXIDERMY MOQ: 100 Piece(s) Type: 40 inches Long Horn Material: Cow Horn And Ox Horn Application: Decoration Color: Black and White/ Natural Supply Type: Manufacturer, Supplier Product Details MOQ: 100 Piece(s) Type: Horn Material: Steer Horn /Cow Horn And Ox Horn Application: Use For Decoration Color: Black and White/ Natural Style: Natural A natural textured version of our Extra Large Viking drinking horn. 20 long from rim to tip with semi polished exterior walls to highlight the natural finish and texture of horn. All of our Viking style drinking horns include a matching stand, brass trimmed lip and food safe seal on the interior walls 20 in length and holds over 40oz+ of liquid. Semi-polished finish, natural exterior finish Inside walls are smooth and sealed to hold liquid Brass rim trim around lip and stand included Additional Information Payment Terms: L/C, D/P, T/T Packaging Details: We use bubbles wraps and carton boxes. Also, packaging is done as per customer's request and order volume. Colour: White or Cream Pair: 40 Inches up Packaging: Bulk, Crates and PP Bags Feature: Free from Worms, Cleaned Minimum Order Quantity: 1 Container. 1x20ft Production Capacity: 8 Mt Minimum per Month Delivery Time: 60 Days after Receipt of L/C Description: Paired XXL Cow Horns: Large Price Available on request
Product Name: D-Panthenol "Type: Food Additives Origin: China CAS No.: 81-13-0 AUCO No.: 880 Packing: 25kg drum" Items Standard Appearance "A. A colorless or slightly yellowish,viscous hygroscopic liquid (may crystallized on storage)" Identification B. Infrared absorption (197F) "C. The Sample solution:a deep blue color develops." "D. The Sample solution:a purplish red color develops." Assay(on the anhydrous basis) 98.0% 102.0% Water determination Not more than 1.0% Specific optical rotation +29.0 +31.5 Limit of aminopropanol Not more than 1.0% Residue on ignition Not more than 0.1% Refractive Index (20 1.495 1.502 Heavy metals Not more than 20ppm
