Pepper Powder Suppliers and Manufacturers

Country where the product is manufactured - India Packaging Details - 25kg

Country where the product is manufactured - India Packaging Details - 25kg

Black Pepper Powder FSSAI Certified Long Shelf Life Good Quality

White Pepper Powder

Black Pepper Powder Pricing, Total or Minimum Quantity , Delivery time get back to us so we can provide all those for you if interested . Ready

Black Pepper is highly aromatic and tasty. It is probably one of the oldest and best known spices of the world. This powder adds a special zing to a variety of dishes and soups. It helps in digestion and also has multiple medicinal properties. Available Bulk Packaging 20Kg/25 Kg/50Kg

White Pepper Powder is an exclusive spice with a distinct flavour and health benefits. It is used in light coloured, cream based gravies and curries. It is especially popular in European cuisine. Available Bulk Packaging 20Kg/25 Kg/50Kg

Black Pepper Powder

White pepper powder is a versatile spice derived from the dried berries of the Piper nigrum plant, the same vine that produces black pepper. However, white pepper is processed differently, resulting in its distinctive flavor profile and appearance. Processing: To produce white pepper, ripe pepper berries are harvested and soaked in water to remove the outer skin. The berries are then dried, either under the sun or through mechanical drying methods. This process results in the removal of the outer layer, leaving behind the inner seed, which is then ground into a fine powder. Appearance and Flavor:Unlike black pepper, which retains its outer skin, white pepper has a light beige to creamy white color. Its flavor is milder and less pungent compared to black pepper, with subtle earthy, floral, and spicy notes. White pepper powder is often preferred in dishes where a more delicate pepper flavor is desired, as it doesnâ??t visually detract from lighter-colored sauces or dishes. Culinary Uses:White pepper powder is a versatile spice commonly used in a wide range of culinary applications. It adds a gentle warmth and depth of flavor to dishes without the dark specks associated with black pepper. White pepper is frequently used in creamy sauces, soups, stews, mashed potatoes, and dishes where a subtle pepper flavor is desired without the visual presence of black specks. Itâ??s also a popular choice for seasoning light-colored meats, poultry, seafood, and vegetables. Health Benefits: Like black pepper, white pepper contains bioactive compounds such as piperine, which may offer potential health benefits. These include aiding digestion, improving nutrient absorption, and possessing antioxidant properties. Additionally, some traditional medicine systems suggest that white pepper may have anti-inflammatory and antimicrobial properties. Storage: To preserve its flavor and potency, white pepper powder should be stored in an airtight container in a cool, dry place away from direct sunlight. Properly stored, it can maintain its quality for up to a year or more. In summary, white pepper powder is a subtle yet flavorful spice that adds a gentle heat and depth of flavor to a wide variety of dishes, making it a valuable addition to any spice collection

* Black pepper is a flowering vine in the pepper family which is one of the most commonly used spices worldwide. * It has a unique sharp and mildly spicy flavor that is used to spice up the curries & for seasoning when cooking. * Our small scale farmers in Sri Lanka procure black pepper and ground to fineness without any chunks as per the particle size specified to us. * We make sure that the Color, Taste, Flavor, Aroma of our Black Pepper powder adheres to the natural character of the species.

50kg in Sack / Moisture Content: 14%, Foreign Matter Content: 2%, Piperine Content:4,8%, Salmonella: Negative

Specification: 1. Physicochemical analysis: Colour : TYPICAL Taste : CHARACTERISTIC Aroma : CHARACTERISTIC Pests and their residues : ABSENT 2. Moisture : Max 12% 3. Microbiological parameter - Total plate count cfu/gm : < 100000 cfu/gm - Yeast and Mould count cfu/gm : <1000cfu/gm - E.coil/gm : Absent - Salmonella/25gm : Absent 4. Allergens: PRODUCT IS FREE FROM ALLERGENS 5. GMO declaration: PRODUCT IS NOT GENETICALLY MODIFIED AND IS GMO FREE 6. Radiation: PRODUCT WAS NOT TREATED BY RADIATION. 7. Ferromagnetic contaminations: ABSENT 8. Storage conditions: PLEASE STORE IN COOL AND DRY PLACES 9. Preservatives: NOT ADDED, NOT USED 10. Metal, glass, wood, mineral contaminations and other foreign impurities: ABSENT 11. Packing: NEW LAMINATED PAPER BAG INSIDE LINER BAGS â?? CAN CUSTOMIZED

We visimex jsc is a reputed manufacturer, exporter and supplier of high quality aromatic spices and other agro based products originated from vietnam. Black pepper( faq) 500 g/l; 550 g/l; 580 g/l: - moisture : 13.5% max - admixture : 1 % max - density : 500 - 580 g/l - packing: pp bag (net :25/50kg) - origin: viet nam - port of loading: quy nhon or ho chi minh port, viet nam Our products are always the best selected of seasons. We are assured high quality standards products, professional service, prompt delivery and sound business policies. Please contact for further information. Kelly nguyen (ms.) Mobile : +84 97 339 4229 Skype, ymn : visimex02 Email : sales6(at)visimex(dot)com Website: www(at)visimex(at)com Pp bag (net :25/50kg)

Sack in 50kg / Moisture Content: 13%, Foreign Matter Content: 0,1%, Piperine Content:6%, Salmonella: Negative

50Kg in Sack / Moisture Content: 13%, Foreign Matter Content: 0,5%, Piperine Content:6%, Salmonella

Moisture Content: 13%, Salmonella: Negative

GI Tagged Malabar Black Pepper Powder => Authentic Indian Malabar Black Pepper. => High-quality soft-textured powder. => Has a sharp, hot, and biting taste. => Its aroma is sweet and spicy, with a distinctive, fruity bouquet. => Its flavor is rich and bold. => Packaging: 3-Layer pouch with 1year shelf life from the date of packaging. Why GI TAGGED Malabar Black Pepper Powder? => Grown in our own Farm. => Processed at the GI Estate of International Standards. => Organic fertilizers are used for production. => Hand-picked pepper. => No mixing of Low-Quality Imported Pepper. => In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process. => No Middleman. => No Vendors.

GI Tagged Malabar Black Pepper Powder => Authentic Indian Malabar Black Pepper. => High-quality soft-textured powder. => Has a sharp, hot, and biting taste. => Its aroma is sweet and spicy, with a distinctive, fruity bouquet. => Its flavor is rich and bold. => Packaging: 3-Layer pouch with 1year shelf life from the date of packaging. Why GI TAGGED Malabar Black Pepper Powder? => Grown in our own Farm. => Processed at the GI Estate of International Standards. => Organic fertilizers are used for production. => Hand-picked pepper. => No mixing of Low-Quality Imported Pepper. => In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process. No Middleman. No Vendors. To know more about Malabar Black Pepper, Click Here Note: Since Pepper Powder Sold at GI TAGGED is very pure without any Adulteration and of Extremely Good Quality, our Customers can use the same for all medicinal purposes in the supervision of Experts for Natural Home Therapy.