Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color Golden Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Type Parboiled Basmati Rice Country of Origin India Grade 1121
Packing: 1x25kg, 1x50kg, Size/Length: 6mm, 20fit Container 27tons, Minimum Qty 5ctn 135mtons, We are ready to give best price and we are delivering our goods all over Middle East and African countries.
Plow Exports & Imports Private Limited Leading Suppliers of IR64 White Long Grain Rice. Vision Is To Deliver Quality Promptly Which Plays A Prominent Role In The Exim World. We Maintain A Good And Friendly Relationship With The Importers And Exporters Worldwide. customised packing of 1kg 5kg and 10 kgs
Long grain white rice, parboiled basmati & non basmati rice, yellow maize, corn, animal feed.
Pakistan long grain basmati & non-basmati white & parboiled rice.
Parboiled Long Grain Rice - White
Parboiled Basmati Rice
Long grain rice is a non basmati rice grade most commonly known as "Parmal" in India. It is famous for its economical prices, natural flavor, rich protein and high caloric content. The price of Long grain rice mainly varies on account of percentage (%) of broken rice presence therefore available in different option like 0% 5%, 25% broken long grain rice. This rice is further available in both Raw and Parboiled option. PR 11 / GR -11 Rice is applauded for its rich carbohydrate content and non sticky after cooking. This Indian Non Basmati Rice is highly acclaimed in the commercial as well as residential kitchens. The rice grains are non- sticky and fluffy once cooked. Easy to cook and digest. The grains are uniform in lengths and colors. We Offer wide varieties of Long Grain / Parmal / PR-11/ GR-11 Rice as per Client requirement
Long Grain Parboiled Rice
Moisture: 14% Max Broken: 5%,10%,15%,25% Foreign Matter: 0.1% Max Damage Kernels: 0.5% Max Yellow Kernels: 0.5% Max Chalky Kernels 3 basis: 5% Max Red and Red Streaked Kernels: 0.5% Max Immature Kernels: 0.5% Max Average Length of Grain: 6.2mm Min Paddy Grain: 15seeds/Kg Max
Commodity Long Grain Thai White Rice Broken 5% COUNTRY OF ORIGIN THAILAND PACKING 50KG/PP BAG DESTINATION Free on Board (FOB) PAYMENT TERMS MT103 wire transfer: Commercial invoice issued for each shipment, signed by the SELLER indicating the contract number, factory number, lot number, description of the goods, gross/net weights of the goods in 3 (three) originals and 3 (three) original copies QUANTITY TOTAL 200,000 - MT
Product Name: Cream SELA 1211 Parboiled Basmati Rice Product Description: Cream SELA 1211 Parboiled Basmati Rice is a premium rice variety known for its superior quality, long grains, and delightful aroma. Parboiled rice is partially precooked in the husk before milling, which results in grains that are firmer, less sticky, and more nutritious compared to regular white rice. Sourced from the fertile fields of the Indian subcontinent, this Basmati rice variety undergoes a meticulous process to ensure that it meets the highest standards of flavor, aroma, and texture. Key Features and Characteristics: Long, Elegant Grains: Cream SELA 1211 Parboiled Basmati Rice is characterized by its long, slender grains that remain separate and distinct after cooking. The unique grain length is a hallmark of authentic Basmati rice. Exquisite Aroma: This rice is celebrated for its captivating aroma, often described as nutty, floral, and fragrant. The fragrance intensifies during cooking, infusing your kitchen and dishes with an enticing scent. Parboiled Process: Parboiling is a special rice processing method that involves steaming the rice in the husk before milling. This process helps retain the essential nutrients in the rice, making it a more nutritious choice compared to regular white rice. Firm Texture: Cream SELA 1211 Parboiled Basmati Rice has a firm and separate texture, making it perfect for pilafs, biryanis, and other rice-based dishes that require grains to stay intact. Subtle, Nutty Flavor: The rice offers a subtle, nutty flavor that enhances a wide range of ingredients and seasonings. It complements various culinary styles without overpowering other flavors. Nutrient-Rich: Parboiled rice retains more of its natural nutrients during the parboiling process. It is a good source of carbohydrates, vitamins, and minerals, providing a wholesome option for your meals. Ethical Sourcing: We are committed to responsible sourcing practices, supporting sustainable agriculture, and fair trade principles in the cultivation and harvesting of our Basmati rice. Quality Assurance: Our Cream SELA 1211 Parboiled Basmati Rice undergoes rigorous quality checks to ensure it meets strict industry standards and customer expectations. We prioritize purity, aroma, and taste. Packaging: Available in various packaging 10 & 20 kgs sizes to protect the rice from moisture and contaminants, ensuring its freshness and quality. Cream SELA 1211 Parboiled Basmati Rice is an exceptional choice for those who seek the perfect balance of flavor, aroma, and texture in their rice dishes. Whether you're preparing a fragrant biryani, a hearty pilaf, or any other rice-based creation, our parboiled Basmati rice is the ideal canvas to showcase your culinary expertise. Enjoy the convenience of rice that remains firm and non-sticky while imparting an aromatic dimension to your meals.
1121 Basmati rice .
Basmati and non basmati rice like parboiled rice, sella rice.
Specifications: Swarna Silky Parboiled Sortex White Rice Moisture : 14% Max. Broken : 5% Grade : Long Grain Silky Parboiled Rice Colour : Silky Creamy White Broken Kernals : 3% Max. Total Damage Kernals & Discoloure : 4% Max. Yellow/red/chalky Kernals : 4% Max. Heat Damaged Kernals : 3% Max. Rice Average Length : 5.20 Mm+ Min. & 6.30 Mm Max. Shelf Life : 24 Months Live Insects /weevil/odour Free Or Nil , Origin : India Crop Year : 2024
1121 Steam Basmati Rice Type: Steamed Grain Length: 8.35 MM+ Moisture: 12-13% Damage & Discoloration: Under 1% Foreign Particles: Nil Broken: Under 1% 100% Sortex Cleaned
Grain Length: 8.35 MM+ Moisture: 12 - 13% Broken: 7-8% Damage & Discolouration: Under 1% Foreign Particles: NIL Sortex Cleaned
BASMATI NON-BASMATI Ponni Stream Ponni BBT Silky Ponni Raw Ponni IR 64 Round rice Brown rice Idly rice Double boiled Broken (100%) Ragi Rice Kuthiraivali rice Varagu rice Kambu rice Saami rice Millet rice Seeraga samba Kaiviral samba Mappilai samba Kichili samba Karuppu kavuni Kuzhiyadichan Kattuvanam Palakkadan matta CO 45 CR 1009
* CROP: NEW * ORIGIN: Thailand * SPECIFICATION: - Broken Kernels : 5% max - Moisture : 14% max - Damaged grains : 0.5% max - Chalky grains : 6.0% max - Foreign Matter : 0.1% max - Red & Streaked : 0.75% max - Immature kernel : Nil - Paddy : 15grains per kg maximum - Whole kernel length average: 6.2 mm average - Milling degree: Well milled &Double polished
Rice like basmati, parboiled and sella rice.
