Native tapioca starch Food/Industrial grade. Starch content: 85% min Viscosity: 750 BU Moisture: 13% maxTAPIOCA STARCH 2 PH: 5-7 Fibre: 0.2% max Whiteness: 90% min Protein : 0.2% max Ash content: :0.1% max SO2:20PPM max PACKING 25-50KG PP Bag
Tapioca starch I. Type 1 : Whiteness:> 96% Starch:> 85% Moisture: 13% max Impurities: 0.1% Ph: 5-7 Packing: 25 or 50 kg/ bag ( pp/pe) 20ft/ 19mts Ii. Type 2: Whiteness: 90% Starch: 80% Moisture: 13.5% Impurities: 1 �? 1.5% Packing: 25 or 50 kg/ bag (pp/pe) 20ft/ 19 mts Packing: 50 kgs/ bag( pp/pe). 19 mts/20 feet Port of loading: ho chi minh port, viet nam Payment term: t/t 30/70 or l/c at sight 100%. Price and minumum quantity Price fob in usd: 250 minimum order qty: 19 tons (us) Capacity: 500 tons/month packaging: 50 kg Sample: available. Sample cost born by buyer Product model and origin Brand: tapiocaphulimex model: tasp_01 Seller code: tasphu012018 Standards: c/o, phyto Competitive advantages Tapioca powder 100% tapioca starch High quanlity tapioca starch Powder food
Dear Sir or Madam, We would like to take this opportunity to introduce ourselves to you. We are SOVIMEX CO.,LTD from Viet Nam, one of the leading enterprises specializing in Tapioca Starch. Native Tapioca Starch is a food grade product refined from cassava roots. It's used for paper industry, texture industry and baked We are pleased to offer you the item of Tapioca Starch with specification as follows: -Starch content: 85% min -Moisture : 13% max -Ash: 0.2 max -Impurity: 0.2 max -Whiteness: 92% -Viscosity : 700 B.U min.
TAPIOCA COARSE STARCH (POWER ) Food Grade p H : 5,0 - 7.0 SO2: 30ppm Max Moisture : 14,5 % Max Color : White Origin : Viet nam Packing : 50 kg Sheft-time : 12 months from production date. Looking for buyers from worldwide. Contact : Mr Paul .
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice Specification - Color: White, Brown, Black. - Origin: Vietnam. - Starch: 85% min - pH: 5-7. - Shelf-life: 6 months - Packing: 1 KG or 3KG/Vacuum Bag - MOQ: 100 kgs.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦ Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months Packing: 1 KG or 3KG/Vacuum Bag MOQ: 100 kgs.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦ Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It's also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods.
We supply the high-quality tapioca starch food grade: Moisture 12.5% max; Starch content 85% min; Viscosity 800 BU min; Whiteness 95% min; Total Plate Count 10000 cfu/g max; Bacillus 100cfu/g max; Impurities (fiber) 0.1% max;) Packing 25-50-850/bag as your requirement
YMV is a Tapioca based modified, Vegan, Gluten-Free, Plant- based, Non-GMO starch. It is produced by physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni. It is used as Functional food ingredient to improve yield and enhance the textural properties of the product. FEATURES AND BENEFITS *YMV reduces the cooking time of the product thereby lowering the energy cost while cooking *YMV provides better appearance to the product *It is highly bio-degradable and causes no harm to the Environment. *YMV is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas. *YMV contains no fat, protein, fiber, vitamins, or other minerals. DOSAGE For excellent results, use 2 to 3 % YMVTM. For excellent results, use 5% of total batch size (The protein content in Maida and other additives if any, may have effect on dosage %).
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice. Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months Packing: 2 KG or 3KG/Vacuum Bag MOQ: 100 kgs.
We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.