This is the most appropriate system for roasting of every kind nuts. The oven is manufactured as horizontal type. CRZ ROASTING OVEN has a high dehumidification, roasting and cooling capability. All parts of the machines are produced from INOX.
Sunflower Seeds, Peanuts (Salted), Shelled Peanuts, Nuts, Shelled Nuts, Pumpkin Seeds, Almonds, Shelled Almonds, Pistachios Inner Pistachios, Cashews Roasting Machines
Description: Roasting is a typical process that uses hot air to heat peanuts evenly, roasting enhances peanut indicating different roasting result, thus can satisfy various production, e.g. whole peanut blanching, split peanut blanching, peanut chopping, peanut coating, peanut butter grinding, peanut candies, and peanuts frying production. Principle: Multifunctional Roaster use 3 variable factors to control roaster and realize the optimized result, 1.roasting temperature is from 95-180�°C (200 �°F to 360 �°F), 2.roasting belt speed is from 25-40hz, 3. Thickness of material is from 4-10mm. It is a continuous and fully automatic roasting process from feed peanuts to roasted peanut comes out. Commonly we divide roaster into high temperature roasting area, transition area and cooling area. During roasting is undergoing, peanuts stay on the perforated stainless steel conveyor belt, hot air comes from top gas burners, is blown by air blower to the top of conveyor belt, at the same time, we equip with blade type wheel to distribute hot air evenly to everywhere of conveyor belt, at the same time, another hot air blower on the bottom of roasting belt is blowing hot air from bottom side, it occurs hot air recycle inside, the hot air flow can ensure each peanut is heated evenly & entirely. After roasting finishes, peanut goes into cooling area via transition area, high pressure cold air from outside can bring the heat of peanuts away and cool down the surface temperature to room temperature.
Drum Nut Roasting Line
Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave nut roasting machine,industrial microwave roasting baking machine , drying and sterilization machinery, widely used in the peanuts ,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, areca-nuts,almonds, chestnuts, pistachios, cashews and dried fruit etc baking.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization. 1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80â?? in general,the processing time is 3~5 minutes,and can maintain its nutrients. 2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene. 3 The roasting effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing. 4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods.
Utrition facts Serving size 100g Amounts per serving Calories 620 calories from fat 430 * % daily values Total fat 48 g 74 % Saturated fat 10 g 50 % Monounsaturated fat 28 g Polyunsaturated fat 10 g Trans fat 0 g Cholesterol 0 mg 0 % Sodium 110 mg 5 % Total carbohydrate 28 g 9 % Dietary fibre 7 g 28 % Sugar 5 g Protein 20 g Vitamin a 0 % Vitamin c 0 % Calcium 4 % Iron 35 % * percent daily values are based on a 2000 calorie diet. 20g, 108g
1.a ROASTING LINE COMPONENTS The roasting line consists of the following product components. Model Explanation Piece EKO-901 Z Elevator (H:2650 mm ) 1 EKO-1202 Automatc Salting Machine 1 EKO-900 Pvc Elevator ( L : 3400 mm ) 1 EKO-500 Roasting Machine 1 EKO-700 Salt Sieve 1
The FR-500 belt nut roasting machine perfectly roasts various types of nuts such as hazelnuts, peanuts, pumpkin seeds, sunflower seeds, shelled hazelnuts, almonds, shelled almonds, pistachios and cashews with an average of 500kg product per hour. The nut roasting oven offers you a superior taste and performance, making a significant difference in roasting quality. This fully automatic crawler machine also reduces production costs because it requires less manpower and low energy consumption. It has two high performance roasting chambers, a resting room and a cooling chamber. It is designed in such a way that no aroma loss occurs in the product despite the high amount of heat inside the roasting chambers. This pallet nut baking oven is designed to be user-friendly in terms of cleanliness and hygiene in accordance with FDA regulations. Advanced touch screen control panel offers flexibility to adjust the desired temperature, conveyor speed and humidity in frypots. It can also store up to 200 recipes.
The FR-1000 Nut Roasting Machine provides you with the highest quality flavor for all kinds of nuts such as sunflower seeds, pistachios, shelled pistachios, hazelnuts, shelled hazelnuts, pumpkin seeds, almonds, shelled almonds and cashews. With its advanced automation and control mechanism, this world-class nut roasting oven offers you a flawless production. With the help of energy-saving burners, it requires less manpower, it reduces the production cost and offers you excellent results in every cooking process. There are 7 roasting chambers in total in the belt nut roasting machine. 4 of them are designed by our engineers for roasting, one for resting and the remaining 2 for cooling. The pallet roaster is powered by four fully automatic double-stage high efficiency gas burners. These burners are manufactured to the highest standards for the reduction of polluting emissions.
Vietnam roasted cashew nut. Specification: 99% cashew nut and 1% salt. Packing: kraft bag, plastic bottle, vacuum bag. Moq: 1 tons. Payment term: t/t 30% deposit and 70% against document scan. Goods ready date: 20 days after deposit received.
Vietnam is the top biggest manufacturers and exporters of cashew nut in the world. Since 1990, Vietnam has emerged as a main producer of cashew nut in the Asia. During 1980s, Vietnam started growing cashew as a high-economic plant. In 1990s, the area of land to grow has been expanded to rural areas. Cashew was mainly grown in provinces such as Dak Nong, Daklak, Binh Duong, Binh Phuoc, Tay Ninh,Long An, Kien Giang, Kon Tum, Gia Lai, Quang Nam, Quang Ngai, Binh Dinh, Phu Yen, Khanh Hoa, Ninh Thuan, Lam Dong, Binh Thuan and Dong Nai. The Binh Phuoc accounts for 50% of the total cashew production in the country. Cashew is the products big export yearly of Novexim. Each year, we can produce 100 - 200 Containers for all customers in the world. The products with high quality, export standard. Our biggest market is Russia, EU, Australia, and some Aisa, etc. Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural White Taste: Delicious Origin: Vietnam Supply Ability: 1,000 Tons per Month
Slipt Cashew Nut Crop 2019, AFI Standard SW, LBW, SK1, DW (Scorched, Lightly Blemished Wholes, Dessert Whole) WS (White Split) LP/LWP/SP1/SWP, SP (Large Pieces, Small Pieces,) BB (Baby Bitts) Packing: 25/50LBS in Cartons, 700 CTN / 20DC, N.W15876 Kg Certificate: HACCP, ISO, FDA Export Market: US, EU, Russia, MID EAST Contact Ms. Lana
Cashew nuts can lower your risk for cardiovascular disease. This may occur by reducing blood pressure and bad cholesterol levels. Nuts are naturally cholesterol free and contain good amounts of heart-healthy fats, fiber, and protein. Specify particle size No.Seeds Kilo Pound 180 (or SLW) 266-395 140-180 210 (or LW) 395-465 180-210 240 485-530 220-240 320 660-706 300-320 450 880-990 400-450
Cashew nuts are known for their freshness and nutritional value. They are also available in various grades such as white whole grade and scorched whole grade (slightly darkened kernels while roasting). Our cashew nuts are highly acknowledged for their rich protein content and are extensively used in various cuisines. The cashew nuts we supply are completely free from infestation, insect damage and rancidity. Cashews Nuts have High levels of iron, magnesium, zinc, copper, phosphorus, and manganese.
Cashew nuts are a nutrient-dense healthy snack, with a delicious nutty flavor, roasted cashews are the ultimate nuts, and they are favored by all ages. It's a high-quality baking material in the kitchen. Raw and roasted Cashew Nuts SPECIFICATIONS Grade: White Wholes: W240, W280, W290, W320, W450 W500 Scorched Wholes: SW, SW180, SW210, SW240, SW320, SW450, SW500 S (Splits): LWP(Large white pieces), SWP(Small white pieces)
Pistachios are a good source of essential vitamins such as vitamin A, C, E, thiamine, riboflavin, niacin, pantothenic acid, pyridoxine and folate. Each of these vitamins are essential and play an important role in maintaining the health of your child.Nutritive value of pistas (1 serving) Carbohydrate 7.8 g Protein 5.7 g Fat 12.87 g Energy 159 Kcal