Cocoa beans, coffee beans, rice, sugar olive oil, metal scrap, a4 paper, pink salt, chemicals, and medical equipment.End to end trading
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Product Description : Palm kernel nut is a by-product from the milling of palm oil and can be sourced from oil palm plantation scattered in the rain forest region in southern Nigeria. The nuts can be sourced bit by bit from farmers after extracting the oil from the fruits in villages or from palm oil producing companies. Product origin : Nigeria Key Specifications/Special Features : FFA 2.5% Max Moisture and impurities 0.3 max IV 6-19 Colour (5 ¼” Lovibond) R 3.4-4.5
Recognized as a reliable source for Cashew Kernels, Tescott meticulously chooses the best cashews from leading production areas to guarantee top-notch quality. Utilizing advanced processing facilities and rigorous quality control measures, we ensure that our cashew kernels consistently adhere to the highest standards. Emphasizing freshness and flavor, a diverse array of cashew kernel varieties is provided to meet a range of culinary preferences. Immerse yourself in the natural goodness and luxurious flavor of our cashew kernels as you explore your culinary creations. Whole Nut - 1 The whole cashew variety encompasses cashew nuts that remain intact without being fragmented into smaller pieces. Typically available in their natural state, these nuts are widely favored in the snack industry. Their usage extends to diverse recipes, including stir-fries and salads, highlighting their distinctive rich and buttery flavor. Different size classifications are offered, including: WW240 WW320 WW450 Additionally, we offer pasteurized, organic, and roasted versions to cater to various preferences.
Agrolink Sp. z o.o. Polish producer and trader of GWS Pumpkin Seeds (Styrian type). Our company for years grow and trade crops. What is most important we buy directly from the farmers and we also offer them contracting that we can have sure quantity of product every year. We have our own technological line to process seeds and make them best quality. Are you looking for Pumpkin seeds? We can deliver big quantities. Feel free to ask additional questions about our pumpkin seeds and our company. We are looking to build new relationships with international buyers and would love you to consider our regional products.
In fact, pumpkin seeds have been shown to improve heart health, blood sugar levels, fertility, and sleep quality. They may even protect against certain types of cancer. In addition, their rich nutrient content may provide other health benefits, such as improved energy, mood, and immune function. With best quality & price
Dutch: Pompoenpitten Spanish: Semillas de calabaza China Origin
Pumpkin seeds
"In a 100 gram serving, the seeds are calorie-dense (574 kcal) and an excellent source (20% of the Daily Value, DV, and higher) of protein, dietary fiber, niacin, iron, zinc, manganese, magnesium and phosphorus (table). The seeds are a good source (10 19% DV) of riboflavin, folate, pantothenic acid, sodium and potassium (table). pumpkin and squash seed kernels, roasted, with salt added Nutritional value per 100 g (3.5 oz) Energy 2,401 kJ (574 kcal) Carbohydrates 14.71 g Sugars 1.29 g Dietary fiber 6.5 g Fat 49.05 g Saturated 8.544 g Monounsaturated 15.734 Polyunsaturated 19.856 Protein 29.84 g Vitamins (%DV)â? Qty Thiamine (B1) (6%) 0.07 mg Riboflavin (B2) (13%) 0.15 mg Niacin (B3) (30%) 4.43 mg Pantothenic acid (B5) (11%) 0.57 mg Vitamin B6 (8%) 0.1 mg Folate (B9) (14%) 57 �¼g Vitamin C (8%) 6.5 mg Vitamin E (4%) 0.56 mg Vitamin K (4%) 4.5 g Minerals Calcium (5%) 52 mg Iron (62%) 8.07 mg Magnesium (155%) 550 mg Manganese (214%) 4.49 mg Phosphorus (168%) 1174 mg Potassium (17%) 788 mg Sodium (17%) 256 mg Zinc (80%) 7.64 mg"
Turkish Pumpkin Seed
Hot selling price above is per lbs High quality Cashew from Viet Nam. We have all types. ww240 - ww320 and LP. Payment: by irrevocable L/C at sight or TTR 35% deposit within 03 days since order confirmation, the balance against copied shipping documents via email. 35,000lbs will fit in a twenty-foot-container 52,500lbs will fit in a forty-foot-container Shipment will be done in December or January Super fast. Avoid wasting your time looking for cheaper sales. This is the cheapest price in market. The lowest price in fact. Hurry. Buy directly from the factory. Visit the factory and see their installations. Do not waste time, search no more. Genuine buyers contact us to buy NOW, TODAY. You are lucky QUALITY GUARANTEED. FAST SHIPMENT GUARANTEED. LARGE SUPPLY QUANTITIES GUARANTEED. PAYMENT GUARANTEED. LOWEST PRICES IN MARKET FROM AN ESTABLISHED SUPPLIER. What else are you looking for? BUY NOW
Annatto, sometimes called roucou or achiote, is derived from the seeds of the achiote trees of tropical and subtropical regions around the world. The seeds are sourced to produce a carotenoid-based yellow to orange food coloring and flavor. Annatto is commonly used in Latin American and Caribbean cuisines as both a coloring and flavoring agent. Central and South American natives use the seeds to make body paint and lipstick. For this reason, the achiote is sometimes called the "lipstick-tree". Achiote originated in South America and has spread in popularity to many parts of Asia. It is also grown in other tropical or subtropical regions of the world, including Central America, Africa and Asia. Annatto is a naturally intense dye which can range in color from bright yellow to deep orange. Many commercially made food products utilize annatto for its potent color.
Coriander seeds have a health-supporting reputation that is high on the list of the healing spices. In parts of Europe, coriander has traditionally been referred to as an "anti-diabetic" plant. In parts of India, it has traditionally been used for its anti-inflammatory properties. In the United States, coriander has recently been studied for its cholesterol-lowering effects. Coriander is known all over the world for its medicinal properties. It is a great source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues.
Fennel is an aromatic and flavorful herb that has several culinary as well as medicinal uses. If it is not in your kitchen cupboard right now, you’ll want to put it on your grocery list and make it a household staple after learning more about it. In addition to its popular use as a breath freshener, it helps relieve a number of ailments and facilitates better health due to its stomachic, carminative, antispasmodic, anti-inflammatory, antimicrobial, expectorant, diuretic, emmenagogue, depurative, anticarcinogenic and antioxidant properties.
Nowadays growing worldwide interest to flax seeds as a useful foodstuff. Flax seeds are rich in proteins, fats, gluten and dietary fiber. Each of these components contributes to a healthy human nutrition. Flax seeds can be added to homemade cakes, used for yoghurts, cereals and salads. Flax seeds contain plentiful number of components that can help to protect the human body from cardiovascular, cancer and other diseases. The main active substances contained in flax seed are: proteins, polysaccharides; vegetable fibers (lignans); polyunsaturated fatty acid (a-linolenic and others), vitamins A, B, E, F. Flax seeds Colour: brown Origin: Ukraine Purity: 98-99.9% Moisture - 8% max Our company deals with direct manufacturers /wholesalers of flax seed, which is grown and processed in the agrarian farms of Ukraine and Russia.
One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties. Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Burma, China, and India. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum. Flavorful, crunchy sesame seeds are widely considered as healthy foods. 100 grams of seeds carry 573 calories. Although, much of its calorie comes from fats, sesame contains several notable health-benefiting nutrients, minerals, antioxidants and vitamins. The seeds are especially rich in mono-unsaturated fatty acid, oleic acid, which comprises of up to 50% of fatty acids in them. Oleic acid helps lower LDL or "bad cholesterol" and increases HDL or "good cholesterol" in the blood. Research studies suggest that Mediterranean diet which is rich in mono-unsaturated fats may help prevent coronary artery disease, and stroke by favoring healthy serum lipid profile.