MEG Pruity > 99.9%
Triethanolamine > 99.0 % LFG Grade Also Available
Diethanolamine 99.0 min% Grade LFG also available
Refined
MEA PURITY > 99.5 % DEA
Monoammonium phosphate (MAP) is a widely used fertilizer that provides essential nutrients to plants, particularly nitrogen and phosphorus. Here are some key points about monoammonium phosphate: Nutrient Composition: MAP is composed of ammonium ions and phosphate ions. It contains both nitrogen and phosphorus, making it a valuable fertilizer for promoting plant growth. Solubility: Monoammonium phosphate is highly water-soluble, allowing for easy application as a liquid fertilizer or in irrigation systems. pH: MAP tends to be slightly acidic, which can contribute to lowering the pH of the soil. This can be beneficial in alkaline soils or for crops that prefer slightly acidic conditions. Fertilizer Use: It is commonly used in agriculture as a source of both nitrogen and phosphorus. The ammonium nitrogen in MAP is readily available for plant uptake, while phosphorus is crucial for root development, flowering, and fruiting. Application: MAP is often used as a granular fertilizer that can be broadcast on the soil surface. It can also be dissolved in water and applied as a liquid fertilizer. Compatibility: MAP is generally compatible with other fertilizers, and it can be used in combination with them to provide a broader spectrum of nutrients. Uses in Different Crops: MAP is suitable for a variety of crops, including grains, fruits, vegetables, and legumes. It is particularly useful for crops that require a balanced supply of nitrogen and phosphorus during their growth stages. Storage: Monoammonium phosphate (MAP) should be stored in a cool, dry place to prevent moisture absorption and caking. Environmental Impact: Like other fertilizers, the application of MAP should be done responsibly to minimize environmental impact, such as nutrient runoff into water bodies. Safety Considerations: When handling MAP, it's important to follow safety guidelines and use appropriate protective equipment to prevent skin or eye contact and inhalation.
NPK refers to a set of three essential nutrient elements that are crucial for plant growth. NPK stands for Nitrogen (N), Phosphorus (P), and Potassium (K). These three elements are primary macronutrients required by plants in relatively large quantities. Here's a brief overview of each: Nitrogen (N): Nitrogen is a key component of amino acids, proteins, and chlorophyll. It plays a vital role in promoting vegetative growth, leaf development, and overall plant vigor. Nitrogen deficiency can lead to stunted growth, yellowing of leaves (chlorosis), and decreased yield. Phosphorus (P): Phosphorus is essential for energy transfer and storage in plants. It is a key component of nucleic acids (DNA and RNA) and is involved in cell division and development of roots, flowers, and fruits. Phosphorus deficiency can result in poor root development, delayed flowering, and reduced fruit and seed production. Potassium (K): Potassium is important for enzyme activation, water uptake, and osmoregulation in plants. It enhances disease resistance, stress tolerance, and overall plant health. Potassium deficiency may lead to weakened cell walls, reduced drought tolerance, and increased susceptibility to diseases. NPK Fertilizers: NPK fertilizers are formulated to provide a balanced combination of nitrogen, phosphorus, and potassium in varying proportions. The ratio of N:P:K in a fertilizer is represented by three numbers on the product label. For example, a fertilizer with the ratio 10-20-10 means it contains 10% nitrogen, 20% phosphorus, and 10% potassium by weight. Common NPK Ratios: Different crops and growth stages may have specific nutrient requirements, so various NPK formulations are available. Common ratios include 10-10-10, 20-20-20, 5-10-10, etc. Application: NPK fertilizers are applied to soil or plants to supplement nutrient levels, promote balanced growth, and improve crop yield and quality. The choice of NPK formulation depends on the specific needs of the crops being grown and the nutrient levels in the soil. Environmental Considerations: Proper application of NPK fertilizers is crucial to prevent nutrient runoff and environmental pollution. Sustainable and precision agriculture practices aim to optimize fertilizer use, reducing the environmental impact. When using NPK fertilizers, it's important to follow recommended application rates, consider soil nutrient levels, and adhere to responsible agricultural practices to achieve optimal plant nutrition while minimizing environmental impact.
Vinyl acetate monomer it is used to produce vinyl acetate monomer, which is employed to manufacture poly vinyl acetate. Acetic anhydride It is used to produce acetic anhydride, which is employed as a acetylating agent to manufacture cellulose acetate, aspirin, modified starch, etc. Acetate esters It is used to produce acetate esters such as ethyl acetate, n-butyl acetate, iso-butyl acetate, etc. Purified terephthalic acid It is used as a solvent in the production of purified terephthalic acid (pta), which is employed to manufacture polyethylene terephthalate (pet). Textiles It is employed in textile manufacture during the dyeing process to control the ph of dyeing bath and to aid the absorption of dye by the textile fiber. Other applications It is used in the production of monochloroacetic acid, vinegar, fungicide, anti-bacterial agent, etc. Packaging • 672 @ 30 kg white polycans, 20.160 mt / 20’ fcl
Introducing Our Specialty Coffee Beans: A Sensory Adventure Like No Other! At Origenes Trading, we are passionate about delivering a coffee experience that transcends the ordinary. Our specialty coffee beans are meticulously sourced from El Salvador finest coffee-growing lights, carefully curated to offer you an unparalleled journey through flavor and aroma. Coffee Type: Marsellesa ( Arabica plus) Cup: smooth, sweet, good acidity and body, and a lingering aftertaste, fruity flavors. AnaCaf�© 14 (cross of catimor and pacamara) Cup: mild kiwi like acidity, herbal tea notes, full body, excellent cup, bright and complex. Best for french press. Bourbon Orange Cup: high quality coffee with citric and fruity notes, sweet and floral. Medium to high body, very creamy, bright acidity. Flavors orange sweets and mandarine. Aftertaste caramel, honey and sweet Pacamara Washed (84%) Cup: medium to light roast. Sweet lemony light roast, high quality cup with a floral note, lemon acidity and suprisingly sweet aftertaste. The higher the altitude the Pacamara is grown, the intenser the flavor. Medium to dense body, creamy texture. Sweet notes of butterscotch, cinnamon, rich chocolate. Juicer citrus of rasberry and orange with a prominent jasmine undertone. Pacamara Yellow Honey (84%) Cup: very clean acidity, vibrant juicy. Flavors of mango, lemon, concord grape, roasted pecan, barley malt syrup and brown sugar. Smooth creamy and round body. Aftertaste of sweet lemon, yellow tropical fruit, roasted almonds, concord grape, coconut and butterscotch. Pacarama Natural (90%) Cup: medium to light roast. Sweet lemony light roast, high quality cup with a floral note, lemon acidity and suprisingly sweet aftertaste. The higher the altitude the Pacamara is grown, the intenser the flavor. Medium to dense body, creamy texture. Sweet notes of butterscotch, cinnamon, rich chocolate. Juicer citrus of rasberry and orange with a prominent jasmine undertone. Pacamara Honey (90%) Cup: very clean acidity, vibrant juicy. Flavors of mango, lemon, concord grape, roasted pecan, barley malt syrup and brown sugar. Smooth creamy and round body. Aftertaste of sweet lemon, yellow tropical fruit, roasted almonds, concord grape, coconut and butterscotch. NETTER COFFEE CUP: Smooth, sweet, good acidity and body, and a pleasant aftertaste, fruity flavors. ( the Netter coffee can match your specification) * ALL THE COFFEE VARIETY ARE ARABICA * COFFEE WILL BE SHIPPED IN 69 KG. COFFEE BAG, EACH CONTAINER LOADED 412.5 COFFEE BAG. For any inquiries feel free to contact, Karla Rubio Managing Director Email: info@origenes-trading.com Phone: +971527500048
Olive oil, vinegar, pasta, canned fish, frozen cod fish, canned beans.Trading company procurement services import&export
With 2.7% of caffeine content, Robusta, being naturally lower in acidity, differs from Arabica in terms of sweetness and brightness. Instead, it boasts a sharper taste and is distinguished by a woody, earthy aroma..
Glacial Acetic Acid packed in 210 KG 80 Drums stock in UAE, we are able to deliver inside iraq if required
We\'re your trusted source for high-quality Labsa (Linear Alkylbenzene Sulfonic Acid), designed to elevate your business operations and drive your success to new heights. Our Labsa is meticulously crafted to meet the diverse needs of industries such as manufacturing, cleaning, and chemical processing. It serves as a vital component in various applications, including: Surfactant Detergent raw material Cleaning chemical Industrial cleaner Chemical processing agent Cleaning agent Alkylbenzene sulfonic acid LABSA supplier Chemical formulation Raw material for detergent With our comprehensive range of applications, we provide tailored solutions to meet your specific requirements. Whether you\'re formulating detergents, industrial cleaners, or chemical processes, our Labsa delivers unmatched performance and reliability. Count on us for consistent quality, reliable supply, and dedicated support to optimize your business operations. Contact us today to unlock the full potential of your business.
Xylene, Ethylene Dichloride, Ethyl Acetate, Meg, Deg, Teg, Mpg, Sles, Labsa.
Soybean Oil Specifications 1 Product Description Name Refined Soybean Oil Origin Specify Country Type Edible Vegetable Oil Extraction Method Mechanical andor Solvent Extraction Processing Type Refined Bleached Deodorized 2 Physical and Chemical Characteristics Appearance Clear light yellow to yellow liquid Odor and Taste Bland neutral odor and taste Density 0910 0930 gcm at 20C Refractive Index 1466 1470 at 40C Iodine Value 120 141 g I100g Saponification Value 189 195 mg KOHg Unsaponifiable Matter 15 Acid Value 01 mg KOHg Peroxide Value 10 meqkg Moisture and Volatile Matter 01 Color Lovibond 5 cell 15 Red Max Free Fatty Acids 005 3 Nutritional Information per 100g Energy Approximately 884 kcal Total Fat 100g Saturated Fat 15 20g Monounsaturated Fat 23 30g Polyunsaturated Fat 50 60g Cholesterol 0mg Vitamin E Tocopherols 8 16mg 4 Fatty Acid Composition Palmitic Acid C160 10 12 Stearic Acid C180 2 5 Oleic Acid C181 19 30 Linoleic Acid C182 48 58 Linolenic Acid C183 5 8 Arachidic Acid C200 05 Behenic Acid C220 05 5 Packaging and Storage Packaging Available in bulk drums IBC tanks and PET bottles of various sizes 1L 2L 5L etc Storage Conditions Store in a cool dry place away from direct sunlight and heat sources Shelf Life 12 months from the date of production if stored properly 6 Compliance and Certifications Certifications ISO HACCP Kosher Halal Compliance Meets the standards of Codex Alimentarius US FDA and EU regulations 7 Uses and Applications Culinary Cooking frying salad dressings and baking Industrial Ingredient in margarine mayonnaise and other food products Nutritional Source of essential fatty acids and vitamin E 8 Safety and Handling Handling Precautions Avoid contact with eyes and prolonged skin exposure In case of contact rinse thoroughly with water First Aid Measures If ingested in large amounts seek medical attention 9 Quality Assurance Batch Testing Each batch is tested for quality parameters to ensure consistency and safety Traceability Full traceability from raw material to finished product
Specification for Sunflower Oil General Information Product Name Sunflower Oil Botanical Name Helianthus annuus Origin Country of Origin Harvest Period Harvest Period Batch Number Batch Number Date of Production Production Date Physical and Chemical Properties Appearance Clear light yellow liquid Odor Mild characteristic of sunflower seeds Flavor Neutral Free Fatty Acids FFA 01 as Oleic Acid Peroxide Value 10 meq Okg Moisture Volatile Matter 02 Insoluble Impurities 005 Iodine Value 118141 g I100g Saponification Value 188194 mg KOHg Unsaponifiable Matter 15 Specific Gravity at 20C 09180923 gcm Refractive Index at 20C 14671469 Fatty Acid Composition Linoleic Acid C182 4874 Oleic Acid C181 1440 Palmitic Acid C160 58 Stearic Acid C180 25 Linolenic Acid C183 03 Nutritional Information per 100g Energy 884 kcal Total Fat 100 g Saturated Fat 11 g Monounsaturated Fat 19 g Polyunsaturated Fat 70 g Cholesterol 0 mg Sodium 0 mg Carbohydrates 0 g Protein 0 g Vitamin E 41 mg 273 DV Contaminants Pesticide Residues Within permissible limits Heavy Metals Lead Cadmium Arsenic Within permissible limits Polycyclic Aromatic Hydrocarbons PAHs Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight and strong odors Shelf Life Up to 24 months if stored under proper conditions Packaging Plastic bottles 500 ml 1 L 5 L Tin cans 5 L 10 L Bulk in drums or IBCs Quality Assurance Certifications List any relevant certifications eg ISO 22000 HACCP Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for sunflower oil Safety Data Sheet SDS Provided upon request
Physical and Chemical Properties Appearance Semisolid at room temperature light yellow to goldenyellow liquid when melted Odor Neutral characteristic of palm oil Flavor Neutral Free Fatty Acids FFA 5 as Palmitic Acid Moisture Impurities 01 Peroxide Value 10 meq Okg Iodine Value 5055 g I100g Saponification Value 190209 mg KOHg Unsaponifiable Matter 15 Specific Gravity at 40C 08890895 gcm Refractive Index at 40C 14541456 Fatty Acid Composition Palmitic Acid C160 4046 Stearic Acid C180 46 Oleic Acid C181 3744 Linoleic Acid C182 912 Myristic Acid C140 12 Nutritional Information per 100g Energy 884 kcal Total Fat 100 g Saturated Fat 50 g Monounsaturated Fat 40 g Polyunsaturated Fat 10 g Cholesterol 0 mg Sodium 0 mg Carbohydrates 0 g Protein 0 g Vitamin E 15 mg 100 DV Contaminants Pesticide Residues Within permissible limits Heavy Metals Lead Cadmium Arsenic Within permissible limits Polycyclic Aromatic Hydrocarbons PAHs Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight and strong odors Shelf Life Up to 12 months if stored under proper conditions Packaging Drums 200 liters Intermediate Bulk Containers IBCs Bulk in tankers Quality Assurance Certifications List any relevant certifications eg RSPO ISO 22000 Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for palm oil Safety Data Sheet SDS Provided upon request
Specification for Extra Virgin Olive Oil General Information Product Name Extra Virgin Olive Oil EVOO Botanical Name Olea europaea Origin Country of Origin Harvest Period Harvest Period Batch Number Batch Number Date of Production Production Date Physical and Chemical Properties Appearance Clear goldengreen liquid Odor Fresh fruity aroma characteristic of olives Flavor Fruity slightly bitter and pungent Free Fatty Acids FFA 08 as Oleic Acid Peroxide Value 20 meq Okg K270 022 K232 250 DeltaK 001 Moisture and Volatile Matter 02 Insoluble Impurities 01 Iodine Value 7594 g I100g Saponification Value 184196 mg KOHg Specific Gravity at 20C 09100916 gcm Refractive Index at 20C 14671470 Fatty Acid Composition Oleic Acid C181 5583 Linoleic Acid C182 3521 Palmitic Acid C160 7520 Stearic Acid C180 055 Linolenic Acid C183 15 Palmitoleic Acid C161 0335 Nutritional Information per 100g Energy 884 kcal Total Fat 100 g Saturated Fat 14 g Monounsaturated Fat 73 g Polyunsaturated Fat 11 g Cholesterol 0 mg Sodium 0 mg Carbohydrates 0 g Protein 0 g Vitamin E 14 mg 93 DV Contaminants Pesticide Residues Within permissible limits Heavy Metals Lead Cadmium Arsenic Within permissible limits Polycyclic Aromatic Hydrocarbons PAHs Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight Shelf Life Up to 24 months if stored under proper conditions Packaging Glass bottles 250 ml 500 ml 1 L Tin cans 3 L 5 L Bulk in drums or IBCs Quality Assurance Certifications List any relevant certifications eg USDA Organic EU Organic ISO 22000 Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for extra virgin olive oil Safety Data Sheet SDS Provided upon request
Specification for Used Cooking Oil General Information Product Name Used Cooking Oil UCO Source Vegetable oils such as palm oil soybean oil sunflower oil etc used in food processing or cooking Origin Country of Origin Batch Number Batch Number Date of Collection Collection Date Physical and Chemical Properties Appearance Yellow to brown liquid Odor Characteristic may have a slight rancid odor Free Fatty Acids FFA 5 as Oleic Acid Moisture Impurities 10 Density at 20C 091 093 gcm Iodine Value 75 95 g I100g Saponification Value 180 200 mg KOHg Unsaponifiable Matter 2 Peroxide Value 10 meq Okg Acid Value 6 mg KOHg Contaminants Heavy Metals eg Lead Cadmium Arsenic Within permissible limits Polycyclic Aromatic Hydrocarbons PAHs Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight Shelf Life Up to 12 months if stored under proper conditions Packaging Bulk in ISO tanks or flexitanks Drums 200 liters Intermediate Bulk Containers IBCs Applications Biodiesel Production Used as feedstock for biodiesel manufacturing Industrial Uses Lubricants soaps animal feed and other industrial applications Quality Assurance Certifications List any relevant certifications eg ISCC RSPO Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for used cooking oil Safety Data Sheet SDS Provided upon request
Nylon 6 (Polyamide 6) Specification General Description: Nylon 6, also known as Polyamide 6 (PA6), is a versatile engineering thermoplastic known for its high mechanical strength, toughness, and excellent wear resistance. It is widely used in various industrial applications due to its balance of properties. Material Properties: Chemical Name: Polyamide 6 (PA6) CAS Number: 25038-54-4 Color: Natural (milky white), can be pigmented to various colors Mechanical Properties: Tensile Strength: 75 - 90 MPa Elongation at Break: 30 - 300% Flexural Modulus: 2,500 - 3,300 MPa Impact Strength (Izod, Notched): 5 - 13 kJ/m Hardness (Rockwell): R120 Thermal Properties: Melting Temperature: 215 - 225C Glass Transition Temperature: 40 - 50C Continuous Service Temperature: -40 to 100C (short-term up to 150C) Thermal Conductivity: 0.23 W/(m·K) Electrical Properties: Volume Resistivity: 10^12 - 10^14 ·cm Dielectric Strength: 20 - 30 kV/mm Dielectric Constant: 3.7 - 4.2 at 1 MHz Physical Properties: Density: 1.13 - 1.15 g/cm³ Water Absorption: 1.3 - 1.9% (24 hours at 23C) Chemical Resistance: Resistant to: Alkalies, oils, greases, hydrocarbons Not Resistant to: Strong acids, phenols, chlorinated hydrocarbons Processing Information: Molding Temperature: 230 - 290C Mold Temperature: 70 - 90C Drying: 80C for 4-6 hours before processing Extrusion Temperature: 220 - 250C Applications: Automotive Parts: Gears, bearings, housings, and other under-the-hood components Industrial Components: Machine parts, conveyor belts, and bushings Consumer Goods: Sports equipment, kitchen utensils, and electronic housings Textile Industry: Filaments, fibers, and threads Standards and Compliance: ASTM Standards: D4066, D6779 ISO Standards: ISO 1043-1, ISO 1874-1 RoHS Compliant: Yes REACH Compliant: Yes Safety and Handling: Hazards: Generally regarded as safe, but melting and processing should be conducted in well-ventilated areas to avoid inhalation of fumes. Storage: Keep in a cool, dry place. Protect from moisture to maintain material integrity. This specification provides an overview of Nylon 6 (PA6) and its key properties, ensuring it meets the requirements for various applications in engineering and industrial fields.
